The Steelite HL20000AWHA Pie Plate is a commercial-grade, 48 oz. (1.5 qt.) round baking dish designed for foodservice environments requiring durable and precise bakingware. Crafted from high-quality China, this pie pan features an 11.25-inch diameter and a 2-inch deep sidewall, providing ample capacity for consistent, even baking of pies, tarts, and similar baked goods. Its white finish offers a professional appearance suitable for both front-of-house presentation and back-of-house kitchen operations, making it ideal for bakeries, hotel kitchens, and catering establishments seeking reliable, restaurant-ready bakeware.
Top Steelite HL20000AWHA Features
This pie plate's robust construction from high-quality China ensures exceptional durability under frequent commercial use. Its 48-ounce capacity and rounded design facilitate uniform heat distribution, while its 11.25-inch diameter fits standard commercial oven racks. The deep 2-inch sides support filling stability, reducing spill risks during handling and service. Easy to clean and maintain, it is compatible with standard warewashing procedures, and its classic white finish complements professional kitchen aesthetics. Designed for baked goods production in moderate-volume workflows, this pan supports efficient prep and presentation in busy foodservice settings.
- High-capacity 48 oz. (1.5 qt.) volume for large baked fills
- Durable China material resists chipping and manufacturing wear
- Smooth surface simplifies cleaning and sanitization
- Fits standard 11.25" oven racks for seamless workflow integration
- Deep 2-inch sides enhance filling stability during baking and serving
Ideal for commercial bakery use or foodservice baking operations requiring reliable, restaurant-quality pie pans.
HL20000AWHA Technical Specs
The Steelite HL20000AWHA Pie Plate features a sturdy construction from high-quality China, with dimensions of 11.25 inches in diameter and 2 inches in height, optimized for commercial baking applications. It weighs approximately 37 pounds per case, with a capacity of 48 oz., supporting stable handling and consistent baking results. The product is designed for standard foodservice temperatures, supporting oven operation without warping or degradation. Its smooth, non-porous surface allows for hygienic cleaning using conventional dishwashing protocols, ensuring longevity and sanitation in busy kitchens. The pan’s classic white finish enhances presentation and complements existing kitchen décor, making it suitable for a range of baking and presentation needs.
- Dimensions: 11.25" diameter x 2" deep
- Material: China (unspecified)
- Weight: 37 lbs per case
- Capacity: 48 oz. (1.5 qt.)
- Color: White with a smooth finish
- Temperature Range: Designed for standard oven use, no warping or deformation
- Construction: Commercial-grade china resists chipping and wear
- Food Safety: Safe for use in high-temperature baking, easy to clean
- Handling & Maintenance: Dishwasher safe, dishwasher-compatible surface for quick cleaning
- Electrical Compatibility: Not applicable
- Installation Requirements: Suitable for standard oven racks, no special setup needed
- Drainage & Ventilation: Designed for even heat distribution for uniform baking
- Workflow Integration: Supports standard commercial baking and presentation
- Cleaning & Disinfection: Compatible with commercial dishwashers for sanitation
- Storage: Stable stacking, space-efficient in storage
- Durability Traits: Made from durable china resistant to chipping and thermal shock
What is a commercial pie pan
A commercial pie pan is a durable, high-capacity bakeware essential for professional kitchens and baking operations, crafted to withstand frequent use and provide uniform heat distribution. The Steelite HL20000AWHA Pie Plate is designed for reliable baking and presentation with a 48 oz. capacity, 11.25-inch diameter, and deep sides, making it suitable for bakery, hotel, and catering applications where consistent quality and ease of handling are critical for producing baked goods at scale.
Top Commercial Pie Pans for Foodservice Settings
The Steelite HL20000AWHA Pie Plate offers high durability and precise dimensions for moderate commercial baking, ideal for bakery, catering, and hotel kitchen operations requiring consistent, restaurant-grade bakeware. Built with top-grade China, it supports efficient workflow during baking, handling, and presentation, making it well-suited for mid-volume foodservice environments.
- Operation Type — suitable for medium-volume bakery production units
- Kitchen Type — optimized for busy commercial kitchens and bakeries
- Foodservice Category — great for hotel baking stations and catering
- Workload Qualifier — supports moderate throughput and daily baking needs
- Use Case — ideal for professional pie baking and serving in foodservice settings
Why Choose Steelite HL20000AWHA?
Steelite HL20000AWHA distinguishes itself through its durable, high-capacity China construction and precise, restaurant-quality dimensions. Its robust design tolerates high-volume commercial baking, while the smooth, easy-to-clean surface supports sanitation standards. Its standard size and deep sides optimize workflow efficiency, making it a reliable choice for professional baking environments seeking consistent performance and presentation excellence.
- Compact 11.25" diameter with a 2" deep profile for efficient baking
- Made from high-quality China designed for heavy-use durability
- Features a restaurant-ready white finish for elegant presentation
- Supports standard 11.25" oven racks for seamless integration
- Ideal for mid-volume bakery, hotel, and catering operations
