The Steelite HL11920AWHA Soup Crock 10 Oz. 7" x 4-3/4" is a commercial-grade serving vessel designed for high-volume foodservice establishments. Manufactured by Steelite International, this soup crock features a durable porcelain construction with a side handle for easy handling. Its 10-ounce capacity and 7-inch width with a 4-3/4-inch depth make it suitable for serving hot soups, stews, and broths in restaurant, cafeteria, or catering environments. The white finish and robust design ensure compatibility with various tableware styles, facilitating efficient service and product presentation in busy kitchens and dining areas without sacrificing durability or ease of maintenance.
Top Steelite HL11920AWHA Features
This Soup Crock offers a resilient porcelain build optimized for commercial kitchen use, featuring a heat-resistant design capable of withstanding frequent cleaning and handling. The side handle allows secure grip during transport and serving, while its precise dimensions support stacking and storage efficiency. Suitable for high-turnover settings, it integrates seamlessly into soup stations and prep lines, reducing breakage risks and improving workflow speed. Its uniform white surface simplifies cleaning and enhances presentation, making it ideal for fast-paced foodservice operations demanding reliable durability and functional design.
- Capacity: 10 ounces ideal for portion control and presentation
- Material: Durable porcelain withstands thermal and impact stress
- Design: Side handle facilitates ergonomic handling during busy service periods
- Size & Shape: 7" x 4-3/4" compact footprint fits various soup station layouts
- Maintenance: Smooth surface simplifies cleaning and stacking efficiency
Perfect for high-volume soup service, buffet lines, or catering applications requiring durable, stackable crocks.
HL11920AWHA Technical Specs
The Steelite HL11920AWHA Soup Crock is constructed from high-quality ceramic with a white finish, featuring dimensions of 7" in width, 4-3/4" in depth, and a height of 2.5". It weighs approximately 15 lbs, designed for both durability and ease of handling. This model is compatible with standard commercial kitchen workflows, supporting frequent dishwashing without material degradation. The porcelain exhibits excellent thermal resistance, capable of withstanding typical hot holding temperatures up to 200°F. Its construction ensures food safety and easy cleaning, suitable for busy foodservice environments. The crock's size accommodates up to 10 oz. of hot liquids, supporting portion control and presentation. Shipping typically takes 10-12 weeks and is delivered in cases of 2 dozen units, making it suitable for large-scale operations.
- Capacity: 10 oz working volume for efficient service
- Construction: Porcelain ceramic with impact and heat resistance
- Dimensions: 7" W x 4-3/4" D x 2.5" H for versatile placement
- Weight: 14.99 lbs per unit, optimized for handling and stacking
- Temperature Range: Operates safely up to 200°F
- Material Safety: Food-safe, easy to clean, compatible with commercial dishwashers
- Electrical Requirements: None (manual handling, non-electric)
- Usage Environment: Compatible with hot holding and serving stations
- Installation: No special installation needed, stackable for storage
- Handling: Equipped with side handle for secure grip
- Cleaning: Dishwasher-safe with smooth surface design
What is a commercial soup bowl crock?
A commercial soup bowl crock is a durable vessel designed for serving hot liquids in high-volume foodservice settings. Typically constructed from impact-resistant porcelain or ceramic, these crocks feature ergonomic handles and precise dimensions to facilitate efficient portioning and presentation. The Steelite HL11920AWHA Soup Crock provides a 10 oz. capacity in a compact size suited for restaurant, cafeteria, or catering operations, primarily used for hot soup service with easy handling, stacking, and cleaning to support fast-paced environments and optimize workflow.
Top Commercial Soup Crocs for Foodservice Environments
Designed for medium-volume restaurant or cafeteria operations, the Steelite HL11920AWHA Soup Crock offers premium durability, precise sizing, and ergonomic handling suited for effective soup presentation and service. This model is ideal for busy foodservice facilities requiring reliable, stackable crocks, aiding streamlined workflows and sanitation.
- Operation for mid-volume restaurant soup stations
- Suitable for compact commercial kitchens
- Perfect for soup, stew, and broth servings
- Supports moderate throughput in high-turnover dining settings
- Optimal for buffet and self-serve environments
Why Choose Steelite HL11920AWHA?
Steelite HL11920AWHA offers a combination of impact-resistant porcelain and functional design that distinguishes it from typical soup crocks. Its robust construction supports daily high-volume usage, with ergonomic features that enhance handling and workflow. The model’s compact size and stackability optimize storage, while its seamless surface allows for effortless cleaning and sanitation, making it a restaurant-ready solution that promotes operational efficiency and product presentation excellence.
- Self-contained design with side handle for secure grip
- Impact- and heat-resistant porcelain for long-term durability
- Stackable for efficient kitchen storage
- Precisely sized for standard 10 oz. servings
- Compatible with intensive dishwashing routines
