Steelite HL00700 12 Inch Oval Baking Dish 32 Oz Ceramic Rolled Edge - 1 Dozen

The Steelite HL00700 Baker is a professional-grade ceramic baking dish designed for commercial foodservice applications. With a capacity of 32 oz. (1 quart) and dimensions of 12" x 9", this oval baker features a rolled edge for enhanced durability and handling. Made by Steelite International, it is suited for high-precision cooking, baking, and presentation in restaurant, bakery, and hospitality environments. Its technical build ensures uniform heat distribution and ease of cleaning, making it an essential piece of commercial bakeware for mid-volume baking operations.

Top Steelite HL00700 Features

The Steelite HL00700 baker offers a durable ceramic construction with a rolled edge for impact resistance. Its oval shape facilitates even heat transfer and portion control. Designed for commercial kitchens, it withstands daily use and cleaning with compatible warewashing processes. The 12" x 9" size fits standard oven racks and prep stations, streamlining workflow and presentation in foodservice settings.

• Capacity: 32 oz. (1 quart) for versatile baking tasks
• Material Grade: High-quality ceramic for thermal stability
• Durability Traits: Impact-resistant rolled edge prevents chipping
• Ease-of-Use or Maintenance: Smooth glazed finish simplifies cleaning
• Workflow Benefit: Fits standard oven racks for efficient baking

Ideal for professional baking, roasting, and food presentation in commercial kitchens.

Steelite HL00700 Technical Specs

The Steelite HL00700 baker features a ceramic construction suited for high-heat environments, with dimensions of 12" width by 9" depth and a weight of approximately 29.54 lbs. Its non-metallic material ensures food safety and ease of cleaning, compatible with warewashing processes. The oven-safe ceramic allows exposure to operating temperatures, offering uniform heat distribution essential for consistent baking results. The product is designed to withstand daily commercial use with minimal maintenance, supported by a rolled edge that enhances durability and handling. It is offered in a classic white finish, maintaining aesthetic appeal and safety standards.

• Capacity: 32 oz. (1 quart)
• Dimensions: 12" W x 9" D
• Weight: 29.54 lbs
• Construction: Ceramic with rolled edge for impact resistance
• Temperature Resistance: Suitable for oven temperatures up to manufacturer limits
• Materials: High-grade ceramic for thermal stability and safety
• Finish: White glazed exterior for sanitation and aesthetics
• Cleaning & Maintenance: Dishwasher safe, smooth glaze simplifies sanitation
• Usage Compatibility: Oven, oven rack integration, suitable for baking and roasting
• Assembly Required: No

Electrical Requirements: Not applicable

Cooling Method: Not applicable

Food Safety: Ceramic material safe for food contact, lead-free glaze

What is a commercial baking dish?

A commercial baking dish is a durable, high-temperature resistant container designed for professional kitchens. The Steelite HL00700 baker is a ceramic oval dish ideal for baking, roasting, and food presentation, often installed in ovens, prep stations, or service lines. With its 32 oz. capacity and consistent heat distribution, it supports precise baking in mid-volume restaurant settings, bakery operations, and catering environments.

Top Ceramic Baking Dishes for Foodservice Operations

Designed for commercial kitchen environments, Steelite HL00700 ceramic baking dishes provide reliable performance, durable construction, and consistent heat distribution, making them suitable for bakery and restaurant use. The impact-resistant rolled edge and generous capacity support operational efficiency in moderate workload foodservice spaces. Steelite’s build quality ensures longevity in professional baking applications.

• Operation type — suitable for moderate throughput kitchens
• Kitchen setting — ideal for bakeries and bakery prep lines
• Foodservice category — food presentation and baking in restaurants
• Workload qualifier — designed for standard daily use
• Use case — baking, roasting, and food finishing in commercial kitchens

Why Choose Steelite HL00700 Baker

Compared to standard ceramic bakeware, the Steelite HL00700 offers a high-impact rolled edge for superior durability, precise sizing for seamless integration into professional workflows, and a design optimized for consistent heat transfer. Its construction enhances operational efficiency, simplifies cleaning, and ensures long-term performance in demanding foodservice environments.

• Compact footprint fits standard oven racks and prep stations
• Impact-resistant rolled edge extends product lifespan
• High-quality ceramic ensures uniform baking results
• Dishwasher-safe glazed surface simplifies sanitation
• Designed for reliable performance in commercial kitchens