The Steelite GWSUNS13V Ice Cream Cup 5.125" Stemmed is a commercial-grade dessert dish crafted from durable stainless steel, designed for precise presentation in foodservice environments. This 5.125-inch stemmed dish features a footed base, providing stability and an elevated display for desserts such as sundaes or specialty ice creams. Engineered for high-use scenarios, it offers resistance to corrosion and impacts, facilitating easy cleaning and longevity in busy kitchens or cafes. Its industrial vintage look complements vintage-themed or modern culinary presentations, making it suitable for mid-volume establishments requiring reliable, restaurant-ready ware. The exact height is 5.12 inches, with a stainless steel construction optimized for repeated sanitization and wear resistance.
Top Steelite GWSUNS13V Features
The Steelite GWSUNS13V ice cream cup provides a robust stainless steel construction with a footed design for stability, ideal for mid-volume dessert service. Its durable build ensures consistent performance in commercial kitchens, while the 5.125-inch size accommodates generous servings. Easy to clean, corrosion-resistant, and designed for frequent use, it supports seamless workflow integration in dessert stations and ice cream counters. The vintage stainless steel aesthetic adds an industrial appeal, suitable for vintage or modern themed outlets.
- Functionality: Ideal for serving ice cream with stable footed design
- Durability Traits: Constructed from corrosion-resistant stainless steel
- Ease of Maintenance: Dishwasher safe for quick cleaning cycles
- Use Cases: Fits seamlessly in dessert stations and display areas
- Workflow Integration: Compatible with standard commercial dishwashing protocols
Suitable for establishments needing durable, stylish ice cream presentationware.
GWSUNS13V Technical Specs
The Steelite GWSUNS13V ice cream cup is a stainless steel, footed, stemmed dish measuring 5.12 inches in height with a weight optimized for handling and stability. Designed for high-frequency use, it supports moderate workloads typical of dessert stations and ice cream counters. Its construction features a durable stainless steel finish with corrosion resistance, enabling widespread commercial application. The unit operates without electrical requirements and is fully compatible with standard dishwashing routines. Dimensions facilitate easy stacking and storage, and the dish’s impact-resistant design ensures longevity even in busy service periods. The 70 freight class aligns with standard shipping protocols for large-volume foodservice equipment.
- Dimensions: 5.125 inches tall, footed stainless steel construction
- Construction & Finish: Food-safe stainless steel, impact-resistant surface
- Cleaning & Maintenance: Dishwasher compatible; disassembly not required for cleaning
- Storage Features: Stackable for efficient storage within dessert stations
- Usage Compatibility: Suitable for refrigerated environments and ice cream service
- Electrical Requirements: None required
- Refrigeration Type: Not applicable
- Production Capacity: Designed for moderate daily dessert servings
What is a commercial ice cream sundae dish
A commercial ice cream sundae dish is a professionally manufactured dessert vessel designed for high-volume foodservice use, primarily in cafes, dessert counters, or ice cream parlors. Made from durable stainless steel, models like the Steelite GWSUNS13V are engineered for stability, corrosion resistance, and ease of cleaning. This 5.125-inch stemmed dish with a footed base offers an elevated presentation and durability needed in fast-paced environments. Its construction supports frequent sanitization, while its vintage industrial appearance complements modern or retro-themed foodservice settings, making it ideal for mid-volume dessert display and serving stations.
Top stainless steel ice cream cups for mid-volume dessert service
Designed for efficient dessert presentation and durability, Steelite GWSUNS13V stainless steel ice cream cups are ideal for cafes and dessert stations requiring reliable mid-volume operation. Their robust build, functional design, and commercial kitchen compatibility make them suitable for industrial or vintage-themed establishments. Steelite GWSUNS13V offers exceptional performance in busy foodservice environments, supporting consistent service of ice cream and sundaes with minimal maintenance needs.
- Mid-volume dessert stations — reliable stainless steel vessel
- Commercial kitchen equipment — durable impact-resistant design
- Industrial vintage look — enhances aesthetic appeal
- Compact footprint — optimized for space-efficient service
- Restaurant-ready performance — supports frequent sanitization and reuse
Why Choose Steelite GWSUNS13V?
Compared to standard dessert dishes, the Steelite GWSUNS13V offers a superior combination of industrial vintage style, corrosion-resistant stainless steel, and stable footed design. Its impact resistance and easy cleaning support high operational efficiency, while its 5.125-inch height ensures versatile presentation. Optimized for moderate workloads, this model enhances the durability and presentation quality of dessert service in commercial settings, setting it apart from typical plastic or ceramic alternatives.
- Self-contained footed design for enhanced stability during service
- Robust stainless steel material for longevity and corrosion resistance
- Vintage industrial aesthetic complements diverse foodservice themes
- Optimized size supports moderate dessert throughput
- Easy to clean with dishwasher-safe stainless steel construction
