The Steelite GWSRD19C Dish is a professional-grade metal serving dish designed for commercial foodservice environments. Crafted from durable stainless steel with copper accents, this round dish measures 7-5/8 inches in diameter and stands 1.25 inches high, making it suitable for both presentation and functional serving applications. Ideal for upscale dining, catering, and hospitality venues, this dish provides a corrosion-resistant surface that simplifies cleaning and maintenance. Its precise dimensions and robust construction ensure consistent performance in high-volume settings, supporting kitchens that require reliable, stylish dishware for serving salads, side dishes, or garnishes in a variety of culinary contexts.
Top Steelite GWSRD19C Features
The Steelite GWSRD19C dish offers commercial-grade durability with a stainless steel body and copper accents, optimized for high-impact foodservice. Its 7-5/8" diameter and 1.25" height are engineered for stable placement and easy handling in busy kitchen workflow environments. The material's resistance to corrosion and staining ensures longevity, while its surface facilitates effortless cleaning. Perfect for tabletop presentation and prep stations, this dish integrates seamlessly into existing dishwashing routines, supporting efficient service cycles and consistent presentation standards.
- Robust stainless steel construction for ongoing durability
- Copper accents enhance aesthetic appeal and durability
- Precisely measured 7-5/8" diameter suits various presentation styles
- Low maintenance with corrosion-resistant, easy-to-clean surface
- Designed for stable placement in high-volume service environments
Ideal for foodservice operators seeking premium, reliable servingware for presentation and portioning tasks.
Steelite GWSRD19C Technical Specs
The Steelite GWSRD19C dish features a 7.62-inch width, 2-inch depth, and stands at 1.25 inches in height. Constructed from high-quality stainless steel with a copper finish, it weighs approximately 5.95 pounds. Its design incorporates a food-safe, corrosion-resistant surface compatible with standard commercial dishwashing protocols. The dish is suited for high-throughput foodservice settings, supporting consistent presentation of various cold or ambient items. Its dimensions and material composition enable it to withstand rigorous use typical of restaurants, catering operations, and hospitality venues, providing a balance of style and durability. The product ships as a case of six units, supporting bulk replacement and service continuity.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with copper accents
- Dimensions: 7-5/8" diameter x 1.25" height (19.4 cm x 3.2 cm)
- Weight: 5.95 lbs (2.7 kg) per unit
- Food Safety: Material safety with ease of sanitization
- Material & Durability: Corrosion-resistant stainless steel with copper details, suitable for frequent cleaning
- Installation & Maintenance: Designed for standard dishwashing cleaning routines with straightforward disassembly
- Compatibility: Compatible with existing dishware for streamlined service flow
- Workflow Considerations: Supports high-volume serving in banquet or buffet settings
- Drainage & Clearance: Suitable for placement on flat surfaces with recommended airflow clearance
- Cleaning Routine: Non-porous surface allows effortless sanitization after service
What is a commercial metal dish?
A commercial metal dish is a durable, stainless steel or copper serving vessel designed for frequent use in professional foodservice environments. These dishes, like the Steelite GWSRD19C, are constructed to withstand rigorous cleaning, resist corrosion, and support presentation requirements in restaurants, catering, and hospitality settings. Typically featuring precise dimensions and high-quality materials, they enable consistent portioning, attractive presentation, and reliable performance in high-volume workflows. Installed on tables or in prep stations, they are ideal for serving salads, sides, or garnishes in busy kitchens or upscale dining venues.
Top commercial bowls for hospital and hospitality foodservice
Commercial bowls like the Steelite GWSRD19C provide sturdy, stylish options for high-volume serving, with construction optimized for durability and ease of cleaning in busy hospitality kitchens. Suitable for buffet lines, banquet service, or restaurant presentation, they support efficient workflows and presentation standards in hospital, hotel, and catering settings.
- Operation type — suitable for large-scale foodservice operations
- Kitchen setting — ideal for busy restaurants and catering facilities
- Foodservice category — servingware for salads, sides, and garnishes
- Workload qualifier — designed for moderate throughput demand
- Use case — supporting consistent presentation in high-volume environments
Why Choose Steelite GWSRD19C?
Steelite GWSRD19C stands out among metal serving dishes with its high-quality stainless steel construction paired with copper accents, offering superior durability and aesthetic appeal. Its precise dimensions and corrosion-resistant surface support ongoing sanitation and maintenance efficiency. The dish’s robust design accommodates high-volume use while ensuring a professional presentation standard, making it a reliable choice for upscale foodservice operations and catering venues.
- Unique copper accents enhance visual appeal in premium presentation scenarios
- Self-contained metal design supports fast, easy cleaning routines
- Robust stainless steel resists staining and corrosion over extensive use
- Optimized dimensions for stable placement and versatile serving
- Supports high-traffic service environments with reliable durability
