The Steelite GWSRD16CV Round Dish is a commercial-grade stainless steel casserole dish designed for professional foodservice applications. With a capacity of 23.0 ounces and dimensions measuring 6.25 inches in diameter by 2.125 inches in height, this vessel exemplifies durability and functionality in high-volume kitchens. Its industrial vintage aesthetic provides an attractive presentation option, while the stainless steel construction ensures resistance to corrosion and ease of maintenance. This model is suitable for buffet lines, cold food displays, or portioned servings in institutional settings where consistent performance and presentation are critical.
Top Steelite GWSRD16CV Features
The Steelite GWSRD16CV Round Dish offers a robust stainless steel build with a unique industrial vintage look, tailored for commercial foodservice environments. Its 23 oz capacity and precise dimensions support efficient portion control and stackable storage. Designed for durability, the dish withstands heavy daily use, while its easy-to-clean surface facilitates quick sanitation. Ideal for prepping, serving, or display in moderate-output kitchens, this casserole dish integrates seamlessly into various workflow setups, optimizing operational efficiency.
- Functionality: Precision-sized vessel suited for portioning and serving
- Durability: Crafted from stainless steel resistant to impact and corrosion
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Workhorse in Foodservice: Designed for high-frequency use in busy commercial kitchens
- Workflow Integration: Stackable design enhances storage efficiency in prep or service lines
Ideal for use in institutional kitchens or buffet setups requiring durable, stylish serving ware
Steelite GWSRD16CV Technical Specs
The Steelite GWSRD16CV features a robust stainless steel construction with a diameter of 6.25 inches and a height of 2.125 inches, supporting an approximate weight of 6 pounds. This model is designed with a 23-ounce capacity for portioning and presentation, integrating a vintage industrial look that enhances visual appeal in high-volume settings. The dish is built for long-term use under frequent handling, with a material that resists corrosion and impacts. It operates within a broad temperature range suitable for various foodservice environments, and its construction complies with safety standards for commercial dishware. The dish’s dimensions support stacking, and its weight allows for stable handling during prep and service.
- Material: Stainless steel for durability and corrosion resistance
- Capacity: 23 ounces, ideal for portioned servings
- Dimensions: 6.25" diameter x 2.125" high
- Weight: 6 lbs for stability and handling
- Finish: Unique industrial vintage look enhances presentation in stylish settings
- Temperature Range: Safe for hot and cold applications
- Construction: Heavy-duty stainless steel withstands daily commercial use
- Cleaning & Maintenance: Dishwasher-safe, smooth interior surface
- Electrical compatibility: Not applicable
- Dimensions: 6.25" diameter, 2.125" height
- Material: Stainless steel
- Capacity: 23.0 oz
- Weight: 6 lbs
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty, food-grade serving container designed for high-volume foodservice environments. Typically made from durable materials like stainless steel or ceramic, it supports portioning, warming, and presentation of various dishes in settings such as restaurants, cafeterias, and catering operations. The Steelite GWSRD16CV is a stainless steel, vintage-inspired casserole dish with a capacity of 23 ounces, suitable for moderate throughput applications. Installed in prep stations or buffet lines, it offers a robust solution for storing and displaying hot or cold foods, making it ideal for mid-volume kitchen operations and display presentation.
Top Commercial Casserole Dishes for Foodservice Settings
Commercial casserole dishes like the Steelite GWSRD16CV are built for durability, functionality, and stylish presentation in high-traffic foodservice operations. Designed for medium workloads, they support efficient portioning and easy cleaning, making them suitable for installation in buffets, prep stations, or display counters in restaurants, cafeterias, and catering services.
- Operation in busy kitchens with moderate throughput
- Ideal for compact food preparation and service areas
- Suitable for foodservice categories like catering and institutional dining
- Supports workflow efficiency with stackable, durable design
- Designed for moderate daily use and high-temperature tolerance
Why Choose Steelite GWSRD16CV?
Compared to similar commercial casserole dishes, the Steelite GWSRD16CV stands out with its unique vintage industrial aesthetic, heavy-duty stainless steel construction, and precise dimensions tailored for professional foodservice. Its design emphasizes durability, easy maintenance, and presentation, reducing downtime and enhancing serving efficiency. Unlike basic models, it offers an elevated look while maintaining functionality, making it a reliable choice for stylish yet high-performing foodservice environments.
- Self-contained stainless steel construction for long-term durability
- Unique industrial vintage finish enhances visual appeal
- Optimized dimensions for efficient stacking and storage
- Designed for moderate-volume service workflows
- Resistant to corrosion and impact for extended service life
