Steelite GWSMF18V 32 Oz Mini Fry Pan 11-3/4 Inch Stainless Steel

The Steelite GWSMF18V Mini Fry Pan is a professional-grade, compact cookware item designed for commercial kitchens requiring precise portion control and efficient multi-use cooking. Crafted from durable 18/0 stainless steel, this 32 oz. fry pan offers excellent thermal conductivity, corrosion resistance, and consistent heating performance. Its 11-3/4" width and 3-1/4" height make it suitable for smaller cooking applications, food preparation, or presentation in restaurant and catering settings. Engineered to meet high standards of food safety and durability, it is ideal for operations seeking reliable, easy-to-maintain miniature cookware with steelite performance assurances.

Top Steelite GWSMF18V Features

This miniature fry pan provides accurate heat distribution and corrosion-resistant construction for long-term durability in high-demand kitchens. Its robust stainless steel build ensures even cooking, while the manageable size facilitates swift cleaning and ergonomic handling. Suitable for countertop use during various food prep tasks, this pan seamlessly integrates into busy culinary workflows. Designed for consistent performance, it enhances operational efficiency for foodservice professionals in fast-paced environments.

• Functionality: 32 oz. capacity supports versatile cooking needs
• Durability traits: Made from high-quality 18/0 stainless steel
• Ease-of-use: Smooth surface simplifies cleaning and maintenance
• Workflow integration: Compact design fits seamlessly into limited spaces
• Technical performance: Precision-welded construction ensures longevity

Ideal for food prep stations, sauteing, or plating in commercial kitchens.

Steelite GWSMF18V Technical Specs

The Steelite GWSMF18V Mini Fry Pan features a rugged stainless steel construction with a 6-pound weight for durability and ease of handling. It measures 11-3/4 inches in width, 7-1/4 inches in depth, and 3-1/4 inches in height, making it suitable for countertop storage and quick access. The pan is designed for compatibility with standard commercial cooking setups, providing reliable heat transfer and uniform cooking results. Its material complies with food safety standards and allows straightforward cleaning with minimal disassembly. With a thermal operating range suited for high-heat applications, this pan is a staple for high-volume food preparation environments that demand consistent results. Shipping typically takes 10-12 weeks, with a freight class of 70 for efficient logistics.

• Width: 11-3/4 inches
• Height: 3-1/4 inches
• Material: 18/0 stainless steel
• Weight: 6 lbs
• Capacity: 32 oz.
• Construction: Welded, stainless steel
• Finish: Commercial-grade stainless exterior
• Operating Temperature Range: Suitable for high-temperature cooking
• Cleaning: Dishwasher safe, easy to sanitize
• Shipping Time: Typically ships in 10-12 weeks

What is a commercial fry pan?

A commercial fry pan is a high-capacity, heavy-duty cooking vessel designed for professional foodservice environments, such as restaurants, catering, or institutional kitchens. Constructed primarily from stainless steel for durability and thermal efficiency, it supports high-volume cooking, sautéing, and portioning tasks. The Steelite GWSMF18V mini fry pan is an example, with a capacity of 32 oz., measuring 11-3/4" wide by 7-1/4" deep, and standing 3-1/4" high. Used in countertop food prep stations, this pan is suitable for precise, consistent, and efficient cooking in moderate- to high-volume foodservice settings, especially where space optimization and durability are critical.

Top miniature fry pans for foodservice operations

Designed for medium-volume food production, the Steelite GWSMF18V supports efficient prep in restaurant kitchens. This compact, restaurant-ready cookware ensures reliable cooking performance, durability, and ease of maintenance in foodservice environments. Steelite GWSMF18V stands out for its steelite performance qualities, ideally suited for salad stations, prep lines, or small batch cooking.

• Operation — suitable for small prep kitchens
• Kitchen setting — fits compact commercial spaces
• Foodservice category — ideal for restaurant and cafeteria prep
• Workload qualifier — supporting moderate throughput
• Use case — efficient mini frying and portion control

Why choose Steelite GWSMF18V

Serving as a reliable, well-built miniature fry pan, the Steelite GWSMF18V offers superior durability, precise thermal performance, and a compact footprint that optimizes kitchen workflows. Its stainless steel construction supports high-volume, professional foodservice operations, while its ergonomic design simplifies handling and cleaning. This model stands out for its robust construction and proven Steelite performance, making it a superior choice for operators demanding consistent, long-lasting cookware.

• Self-contained design minimizes maintenance complexity
• Constructed with corrosion-resistant stainless steel for longevity
• Compact footprint maximizes limited workspace
• Engineered for consistent heat distribution and durability
• Optimized for high-demand food production environments