The Steelite GWSMF13BKV Mini Fry Pan is a professional-grade miniature cookware piece designed for commercial foodservice environments. Crafted by Steelite International, it features a 14.0 oz capacity with precise dimensions of 10.125" x 5.5" x 2.75". This pan's build combines durable mixed materials suited for high-demand kitchens, making it ideal for tasks requiring swift, reliable heat conduction and easy handling in busy restaurant or cafeteria settings. Its robust design and specified size support efficient portioning, sautéing, and finishing of small dishes, suited for chefs seeking precision in high-volume food preparation.
Top Steelite GWSMF13BKV Features
The Steelite GWSMF13BKV Mini Fry Pan is engineered for commercial kitchens requiring durable, high-performance cookware. Its genware vintage black finish enhances aesthetic appeal and provides resistance to wear. The pan’s 10.125" diameter and 2.75" height facilitate versatile cooking tasks while ensuring consistent heat distribution. Designed for ease of cleaning and maintenance, this unit withstands rigorous daily use in fast-paced culinary operations, supporting workflow efficiency and reliability in small batch or prep station applications.
- Functionality: Precise 14 oz capacity for targeted cooking tasks
- Durability Traits: Constructed with mixed materials for impact resistance
- Ease-of-Use: Ergonomic grip and flat base for stability and easy handling
- Maintenance: Compatible with standard commercial cleaning routines
- Application Fit: Suitable for sautéing, frying, or finishing in compact kitchen spaces
Ideal for moderate-volume food preparation in busy culinary environments
Steelite GWSMF13BKV Technical Specs
The Steelite GWSMF13BKV Mini Fry Pan features a 14.0 oz capacity and dimensions of 10.125" by 5.5" with a height of 2.75". Its construction utilizes mixed materials optimized for thermal conductivity and impact resistance. The exterior is finished in a Genware vintage black coating, enhancing durability and aesthetic integrity. The pan is designed with a flat, stable base compatible with standard commercial ranges, supporting high-temperature operation up to typical cooking temperatures. Weighing approximately 1.5 lbs, it is lightweight for easy maneuverability and quick cleaning. No electrical requirements are applicable, emphasizing its standalone, hand-use functionality. The materials used are food-safe, allowing for safe, routine cleaning and maintenance in professional settings.
- Dimensions: 10.125" diameter x 2.75" height
- Capacity: 14.0 oz for precision cooking portions
- Material: Mixed materials with impact-resistant exterior finish
- Finish: Genware vintage black for enhanced durability
- Temperature Range: Suitable for standard commercial cooking temperatures
- Weight: Approximately 1.5 lbs
- Construction: Flat base with durable exterior coating
- Food Safety: Designed with food-safe materials for routine sanitation
- Electrical Compatibility: Not applicable, standalone cookware.
- Installation Requirements: Compatible with standard flat-bottomed commercial ranges.
- Cleaning: Dishwasher safe with routine cleaning procedures.
- Usage Environment: Ideal for moderate workload in fast-paced kitchens.
- Handling: Ergonomic grip for easy maneuvering during cooking and cleaning.
What is a commercial fry pan?
A commercial fry pan is a functional cooking vessel designed for professional kitchens that require durable construction and precise temperature control. The Steelite GWSMF13BKV Mini Fry Pan is a compact, impact-resistant pan featuring a 14.0 oz capacity, ideal for small portions, sautéing, or finishing dishes in high-volume food preparation environments. Its robust build supports routine cleaning and withstands rigorous daily use, making it suitable for bustling restaurant operations, catering services, or institutional kitchens that prioritize efficiency and reliable performance.
Top miniature cookware for high-volume foodservice settings
Designed for moderate workload operations in commercial kitchens, the Steelite GWSMF13BKV mini fry pan offers durable construction and precise sizing, making it suitable for small batch cooking and finishing applications in busy restaurant stations. Steelite International’s model GWSMF13BKV excels in durability, thermal efficiency, and ease of handling, supporting workflow efficiency and consistent results in fast-paced settings.
- Operation Type — Moderate-volume restaurant prep stations
- Kitchen Setting — Compact commercial spaces and line stations
- Foodservice Category — Small batch sautéing and finishing
- Workload Qualifier — Medium throughput, reliable daily performance
- Use Case — Precision cooking for small portions or garnishes
Why Choose Steelite GWSMF13BKV?
Steelite GWSMF13BKV stands out among miniature fry pans with its impact-resistant construction, vintage black finish, and ergonomic design for professional kitchens. Its durable mixed material build and high-quality craftsmanship deliver reliable daily performance, supporting efficient workflow and superior presentation in foodservice operations. Unlike standard pans, this model offers optimized handling and cleaning compatibility for enhanced operational efficiency.
- Compact footprint supporting space-efficient kitchen layouts
- Impact-resistant construction optimized for commercial use
- Versatile for sautéing, frying, and finishing small dishes
- Durable finish maintains aesthetic appeal over time
- Lightweight design reduces operator fatigue during busy shifts
