Steelite GWSCD12V 14-7/8 Oz Vintage Mini Casserole Dish Stainless Steel - 1 Dozen

The Steelite GWSCD12V Mini Casserole Dish is a compact, professional-grade servingware crafted from durable stainless steel. Designed for precise portion control and classic presentation, this 14-7/8 oz. round casserole is ideal for culinary applications in high-volume foodservice settings. Its vintage finish enhances aesthetic appeal while providing resilience against daily use. The dish measures 6-3/4" in diameter and 2-1/4" in height, making it suitable for countertop, banquet, or buffet service, with a robust construction tailored for commercial kitchen environments requiring reliable, food-safe serveware.

Top Steelite GWSCD12V Features

The Steelite GWSCD12V Mini Casserole Dish provides dependable performance for outlet catering, specialty restaurants, or upscale buffets. Its stainless steel body ensures long-term durability with resistance to corrosion and impact. The rounded design facilitates easy cleaning and maintenance, supporting efficient workflow. Its compact size fits well on standard serving stations, while the vintage finish adds an attractive presentation component. Perfect for portioning, reheating, or serving individual dishes in high-demand environments.

• Functionality: Precisely portioned 14-7/8 oz. capacity for catering operations
• Durability: Heavy-duty stainless steel provides impact and corrosion resistance
• Ease of Maintenance: Smooth, rounded surface simplifies cleaning routines
• Application Fit: Accommodates hot and cold food service in compact spaces
• Workflow Integration: Lightweight design enhances handling efficiency during service

Ideal for portion control in banquet, catering, or fine dining setups.

Steelite GWSCD12V Technical Specs

The Steelite GWSCD12V Mini Casserole Dish operates without electrical requirements, relying on its stainless steel construction for thermal stability. It features a 14-7/8 oz. capacity, with external dimensions of 6-3/4" in diameter and 2-1/4" in height, weighing approximately 1.74 lbs. The dish's durable stainless steel finish offers a polished vintage appearance, suited for both reheating and serving. Its operating temperature range comfortably supports hot food presentation, with a maximum safe temperature suitable for typical kitchen processes. The dish’s design emphasizes food safety with stainless steel material, easy cleaning, and resistance to staining, facilitating efficient sanitation in commercial environments. It is shipped as a case of 12 units, with a freight class of 70, typically shipped within 10-12 weeks.

• Capacity: 14-7/8 oz. for individual portions or small servings
• Material: Stainless steel for durability and corrosion resistance
• Dimensions: 6-3/4" diameter x 2-1/4" height
• Weight: 1.74 lbs. per unit, case packed
• Temperature Range: Supports high-temperature food service, max safe temp approximately 500°F

What is a commercial miniature casserole dish?

A commercial miniature casserole dish is a small-scale, durable foodservice container designed for portioning and presenting individual servings in professional kitchens. Constructed primarily of stainless steel, this type of dish ensures longevity, food safety, and ease of handling. The Steelite GWSCD12V is installed for high-volume catering, buffet line presentation, or fine dining where consistent portion control and attractive display are critical. Its compact size and impact-resistant build make it suitable for countertop placement and versatile use in both hot and cold applications, supporting efficient service workflows in restaurants, hotels, or banquet facilities.

Top miniature casserole dishes for high-volume foodservice settings

Designed for precise portioning and resilient performance, this compact stainless steel unit by Steelite, model GWSCD12V, exemplifies high-quality, restaurant-ready serveware for medium workloads in bustling foodservice operations.

• Operation for high-volume catering or buffet lines
• Ideal for compact kitchens with space constraints
• Suitable for serving or reheating individual dishes
• Supports moderate throughput in banquet or hotel settings
• Perfect for portioning snacks or side dishes in commercial kitchens

Why Choose Steelite GWSCD12V?

Steelite GWSCD12V stands out with its vintage stainless steel finish, impact-resistant construction, and precise portioning capacity. Its robust build ensures longevity and consistent service performance, making it a reliable choice for professional foodservice venues seeking durable and attractive serveware. The ergonomic design simplifies handling and cleaning, while the compact footprint optimizes space utilization in busy kitchens and serving stations.

• Features a self-contained stainless steel construction for durability
• Compact size optimized for space-saving service
• Resistant to impact and corrosion for long-term use
• Versatile for hot and cold food presentation
• Ideal for demanding high-volume catering environments