The Steelite GWRAMST115BK Ramekin is a precise, durable metal serving vessel designed for professional culinary applications. Crafted from stainless steel with a sleek black finish, it features a compact round shape measuring 2-1/2 inches in diameter and a height of 1 inch, providing an exact 1-1/2 oz. capacity. This ramekin is optimized for presentation and portion control in high-volume foodservice environments, including kitchens, buffet lines, and fine dining establishments. Its stainless steel construction ensures resistance to corrosion and ease of cleaning, making it suitable for repeated commercial use. The model GWRAMST115BK is engineered for reliable stacking, consistent portioning, and operational efficiency in busy kitchen workflows.
Top Steelite GWRAMST115BK Features
The Steelite GWRAMST115BK Ramekin offers a robust stainless steel design with a black finish to withstand commercial dishwashing and daily handling. Its precise 2-1/2" diameter and 1" height make it ideal for consistent portioning and presentation in high-volume foodservice settings. This product supports efficient workflow integration with its stackable profile and corrosion resistance—perfect for buffet stations, appetizer service, and culinary plating demanding durability and easy sanitization.
- Corrosion-resistant stainless steel construction ensures long-term durability and sanitation.
- Compact, stackable design facilitates space-efficient storage in busy kitchens.
- Precise 1-1/2 oz. capacity supports accurate portion control for sauce, condiments, or small side servings.
- Hygienic black finish simplifies cleaning and promotes stain resistance.
- Sized for high-volume use in buffet lines, catering, and plated dish presentations.
Recommended for professional foodservice operators needing reliable, portion-specific ramekins for daily operations.
Steelite GWRAMST115BK Technical Specs
The Steelite GWRAMST115BK ramekin features a stainless steel construction with a 2-1/2" diameter and a height of 1", providing a 1-1/2 oz. capacity suitable for portion control. It weighs approximately 1 pound and measures in accordance with commercial standards for durability and ease of handling. The product has a seamless design with a black finish, ensuring resistance to corrosion and stains. It is designed for high-temperature environments, capable of withstanding frequent dishwashing and kitchen sanitization cycles. The conforming dimensions support stacking efficiency, and its prop65 compliance indicates a safe material suitable for food contact. The unit is typically shipped in cases of two dozen, enabling large-scale kitchen deployment.
- Material: Stainless steel for durability and sanitation
- Dimensions: 2.5" diameter x 1" height
- Capacity: 1-1/2 oz.
- Weight: 1 lb per unit
- Finish: Black stainless steel surface
- Temperature Resistance: Compatible with high-temperature dishwashing cycles
- Shipment: Packed 2 dozen per case for large-scale use
- Compliance: Proposition 65 compliant
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher-safe; simple hand cleaning recommended for longevity
Storage Features: Stackable profile for space-efficient storage
Usage Compatibility: Suitable for hot and cold servings; compatible with standard kitchen workflows
Construction & Finish: Durable stainless steel with scratch-resistant black coating
What is a commercial ramekin?
A commercial ramekin is a small, durable metal or ceramic vessel used for portioning sauces, condiments, and small side servings in professional foodservice environments. The Steelite GWRAMST115BK is a stainless steel, black-finished metal ramekin with a 1-1/2 oz. capacity, designed for high-volume service. It is typically installed in busy kitchens, buffet lines, and plating stations, offering precise portions and easy cleaning for consistent presentation. Ideal for restaurant, catering, and institutional use, this ramekin enhances workflow efficiency while maintaining sanitation standards.
Top metal ramekins for foodservice operations
These commercial-grade stainless steel ramekins from Steelite GWRAMST115BK deliver reliable portion control and durability for diverse foodservice settings. Engineered for medium workloads in professional kitchens, they facilitate quick, precise plating and easy cleaning, making them suitable for restaurant, catering, and cafeteria applications.
- Operation type — suitable for busy restaurant kitchens
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — perfect for sauces, sides, and garnishes
- Workload qualifier — supports moderate throughput
- Use case — essential for portioning and presentation in high-volume environments
Why Choose Steelite GWRAMST115BK
Why Choose Steelite GWRAMST115BK is its combination of robust stainless steel construction, space-efficient stackability, and precise capacity for daily high-volume use. Its corrosion resistance and sleek black finish improve sanitation and presentation compared to standard ceramic or plastic ramekins. Designed specifically for commercial operations, it enhances workflow efficiency, reduces maintenance, and provides consistent portioning, making it a reliable choice for culinary professionals.
- Full-metal construction offers superior durability over standard ceramic models
- Design supports high-volume throughput with easy stacking
- Resistant to staining and corrosion, ensuring long-term appearance
- Compact footprint optimizes storage in crowded kitchens
- Specialized for professional foodservice operations requiring consistent portion control
