The Steelite DWFBGN12 Ice Cell Gastronorm Tray 1/2 Porcelain is a precisely engineered foodservice component designed for high-demand commercial kitchens. This gastronorm tray features a durable porcelain construction optimized for temperature retention and chemical resistance, making it ideal for storing and presenting ice, food portions, or garnishes in professional settings. Its robust porcelain build ensures ease of cleaning and long-term use, while the 1/2 GN size supports seamless integration into standard catering or hotel service workflows, improving operational efficiency and product presentation.
Top Steelite DWFBGN12 Features
The Steelite DWFBGN12 Ice Cell Gastronorm Tray offers durable porcelain that withstands heavy foodservice use, ensuring longevity and scratch resistance. Its precise 1/2 GN dimensions allow for efficient stacking and storage, while the smooth porcelain surface facilitates swift cleaning and sanitation. Designed for installation in buffet lines or prep stations, it enhances workflow by fitting into standardized gastronorm configurations. Its porcelain material resists staining and corrosion, making it suitable for cold and ambient applications, and supports hygienic food presentation in commercial kitchens.
- Function & Performance: Designed for precise ice and food portion storage, compatible with standard gastronorm setups
- Durability Traits: Made from heavy-duty porcelain resistant to chipping, scratching, and staining
- Ease of Maintenance: Smooth, non-porous surface simplifies cleaning and sanitation routines
- Practical Fit: Fits standard gastronorm rails and storage units for versatile workflow integration
- Workflow Benefit: Supports organized, efficient foodservice operations with consistent sizing
Ideal for bulk ice storage or food portioning in cafeteria, catering, and hotel service settings
DWFBGN12 Technical Specs
The Steelite DWFBGN12 is a self-contained porcelain tray weighing approximately 25.4 pounds, manufactured by Steelite International. It measures to industry-standard 1/2 gastronorm dimensions, facilitating seamless integration into existing cold or ambient food service equipment. Its glaze ensures resistance to staining and corrosion, suitable for storing ice or perishable food items. The tray supports a temperature operating range compatible with cold storage conditions and is designed for long-term durability in demanding commercial kitchens. It ships typically within 10-12 weeks, with a freight class of 70, and is available as a stock item. Its construction meets safety standards typical for professional foodservice environments, with cleaning optimized for quick turnaround between uses.
- Manufacturer: Steelite International
- Model Number: DWFBGN12
- Weight: 25.4 lbs
- Dimensions: Industry-standard 1/2 GN size
- Material: Porcelain with resistant glaze
- Color: Classic white finish
- Temperature Range: Suitable for cold storage conditions
- Food Safety: Non-porous, easy to clean, compliant with professional sanitation standards
- Refrigeration Compatibility: Designed for cold or ambient environments
- Shipping Time: Typically ships in 10-12 weeks
Usage Scenario
: Ensure clearance for airflow and drainage, compatible with standard gastronorm racks and cold store units, easy to disassemble for cleaning, resistant to staining and impact, and suitable for heavy-duty commercial use.
What is a commercial gastronorm tray?
A commercial gastronorm tray is a standardized food storage container designed for professional kitchens, catering, and buffet setups. Crafted from durable materials such as porcelain, stainless steel, or plastic, these trays facilitate organized food presentation and efficient workflow. The Steelite DWFBGN12 Ice Cell Gastronorm Tray is a porcelain unit specifically crafted for cold storage and presentation, capable of holding ice or food portions securely while supporting hygienic cleaning and long-term durability essential for high-volume foodservice environments.
Top gastronorm trays for ice storage in hospitality
Built with heavy-duty porcelain, the Steelite DWFBGN12 offers reliable performance for ice and cold food storage in professional kitchens. Its standard 1/2 GN size supports efficient stacking and workflow in moderate-volume foodservice operations, making it well-suited for café, catering, or hotel use. Designed for durability and easy maintenance, it ensures consistent hygiene and presentation in demanding foodservice environments.
- Operation Type — Suitable for catering and buffet lines
- Kitchen Type — Ideal for mid-volume hotel and restaurant kitchens
- Foodservice Category — Perfect for ice storage and food presentation
- Workload Qualifier — Supports moderate throughput applications
- Use Case — Maintains organized cold storage in commercial settings
Why Choose Steelite DWFBGN12
Why choose the Steelite DWFBGN12 over comparable models? Its porcelain construction delivers exceptional durability and resistance to staining, ensuring longevity in high-traffic foodservice environments. Its seamless design simplifies cleaning, and its 1/2 GN size aligns with industry-standard storage systems. The tray’s structured form facilitates efficient stacking, reducing space requirements and enhancing workflow. Its robust build and corrosion resistance make it an optimal choice for cold and ambient applications, promoting hygienic presentation and operational efficiency in professional kitchens.
- Self-contained porcelain design for long-lasting durability
- Standard 1/2 GN size for versatile compatibility
- Corrosion and stain resistance for hygienic presentation
- Supports organized stacking and efficient cold storage
- Ideal for hospital hydration stations, catering, and buffet service
