The Steelite DW394SVSP Serving Spoon is a commercial-grade solid serving utensil designed for precise portioning and food presentation in professional foodservice environments. Crafted from high-quality 18/10 stainless steel, this 12.5-inch-wide spoon offers durability and resistance to corrosion, making it suitable for busy kitchens such as banquet halls, catering services, and institutional cafeterias. Its engineered form, featuring a one-piece stainless steel handle and a carefully proportioned bowl measuring 2.625 inches in depth and 1.0 inch in height, ensures ergonomic handling and consistent performance for high-volume serving tasks.
Top Steelite DW394SVSP Features
The Steelite DW394SVSP Serving Spoon excels in demanding foodservice settings by combining durability with precision. Its stainless steel construction withstands rigorous cleaning and frequent use. The broad 12.5-inch width enhances throughput in buffet lines or cafeteria trays. Designed for ease of handling, the solid handle provides a secure grip, and the balanced weight distribution facilitates precise portion control during high-volume operations. Ideal for large-scale presentation and serving applications, the spoon integrates seamlessly into commercial utensils collections for efficient workflow.
- Functionality: Large 12.5" width supports high-volume serving needs
- Durability: Made from corrosion-resistant 18/10 stainless steel for longevity
- Ease of Maintenance: One-piece stainless steel design simplifies cleaning and sanitization
- Application Fit: Suitable for buffet lines, catering, and institutional settings
- Workflow Optimization: Ergonomic handle improves grip and reduces fatigue during extended use
Best suited for high-capacity catering operations and buffet service lines requiring reliable, durable serving utensils.
DW394SVSP Technical Specs
The Steelite DW394SVSP Serving Spoon features a robust stainless steel construction with dimensions specifically suited for commercial foodservice. Its length varies from 11 to 12 inches, with a width of 12.5 inches, depth of 2.62 inches, and height of 1 inch, providing ample capacity for portioning large servings. The handle’s stainless steel (one-piece) design ensures durability and hygienic maintenance, supporting rigorous cleaning protocols. Distributed in cases of six pieces, this model is built for high-volume environments like catering halls and institutional cafeterias. While it does not include self-contained or electronic features, it adheres to industry standards for food safety, with a proposition 65 compliance and corrosion-resistant materials. Shipping typically takes 10-12 weeks, with freight class 70 for economical distribution. It is compatible with various dishwashing protocols, requiring minimal disassembly and maintenance, to uphold sanitary standards in commercial kitchens.
- Dimensions: 12.5" W x 2.62" D x 1" H for optimal portioning
- Material: High-quality 18/10 stainless steel for durability
- Weight: Designed for balance and ease of use in busy settings
- Construction: One-piece construction enhances strength and simplifies cleaning
- Usage Compatibility: Suitable for dishwasher cleaning and heavy-duty foodservice operations
What is a commercial serving spoon?
A commercial serving spoon is a large, durable utensil used in high-volume foodservice environments to efficiently portion and serve food. Typically crafted from stainless steel for longevity, these utensils support various tasks such as buffet service, catering, and institutional dining. The Steelite DW394SVSP serving spoon, with its 12.5-inch width and solid handle, offers precise control for large-scale food presentation in professional kitchens, making it ideal for settings with moderate to high throughput requirements, such as cafeterias and catering halls.
Top serving utensils for high-volume foodservice environments
Designed for precise portioning and durable performance, the Steelite DW394SVSP serving spoon is ideal for busy catering and buffet operations. Crafted from stainless steel, it provides long-lasting sanitation, with a wide scoop for efficient serving. Weighing balanced for handling comfort, it supports moderate throughput in institutional kitchens and banquet halls.
- Operation type — moderate-volume catering and buffet service
- Kitchen type — institutional and large-scale foodservice spaces
- Foodservice category — serving utensils for high-capacity environments
- Workload qualifier — moderate throughput with consistent performance
- Use case — portioning large, bulk servings efficiently
Why Choose Steelite DW394SVSP?
The Steelite DW394SVSP serving spoon stands out due to its high-quality 18/10 stainless steel construction, large 12.5-inch width, and ergonomic design suited for demanding foodservice applications. Its solid, one-piece handle ensures lasting performance through rigorous cleaning cycles, while the broad scoop maximizes efficiency in buffet lines and catering setups. This utensil enhances operational workflow by providing reliability and consistency in portioning tasks.
- Self-contained construction minimizes joints for easier cleaning and maintenance
- Designed with a large 12.5" width for high-volume serving efficiency
- Corrosion-resistant stainless steel prolongs utensil life in busy kitchens
- Balanced weight and ergonomic handle reduce operator fatigue during extended use
- Perfectly suited for restaurant-ready buffets, catering, and institutional settings
