The Steelite DW39462 Ice Tong is a professional-grade serving utensil designed for precise handling of ice in commercial foodservice settings. Crafted from durable 18/10 stainless steel, this 7-inch wide by 2.5-inch deep by 1-inch high ice tong features a robust construction suitable for high-volume applications such as bar stations, catering, and banquet service. Its ergonomic design allows for secure grip and controlled transfer of ice cubes, ensuring efficiency and sanitation during food and beverage presentations. The stainless steel material provides corrosion resistance and ease of cleaning, meeting rigorous hygiene standards for busy hospitality environments.
Top Steelite DW39462 Features
The Steelite DW39462 ice tong is engineered for commercial foodservice operators requiring reliable ice handling. Its 7-inch width and 18/10 stainless steel construction ensure durability and corrosion resistance in high-traffic settings. Designed for easy maneuvering, it supports quick, hygienic ice transfer and cleaning routines, making it ideal for bar, catering, and restaurant operations. The precise dimensions facilitate seamless integration into standard service workflows, boosting throughput and sanitation standards in busy kitchens.
- Functionality: Facilitates efficient ice transfer in commercial settings
- Material Durability: Made from high-grade 18/10 stainless steel withstands heavy use
- Ease of Maintenance: Dishwasher-safe with a sleek, corrosion-resistant finish
- Use Case: Ideal for bartenders, catering, and banquet service stations
- Workflow Integration: Supports quick and sanitary ice handling during service
Suitable for professional foodservice environments requiring dependable, easy-to-clean ice tongs with precise handling capabilities.
DW39462 Technical Specs
The Steelite DW39462 ice tong features a stainless steel construction with precise dimensions of 7 inches in width, 2.5 inches in depth, and 1 inch in height, providing a balanced, ergonomic design for handling ice cubes. It weighs 1.14 lbs, making it lightweight for extended use while maintaining durability. The tong is part of Steelite's renowned line of commercial kitchen tools, specifically designed for high throughput environments like bars and catering operations. Its corrosion-resistant material ensures longevity and ease of sanitation—simply dishwasher cleaning suffices. The product is non-certified for specific safety standards but adheres to standard food contact safety expectations for stainless steel tools.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: 7"W x 2.5"D x 1"H for ergonomic handling
- Weight: 1.14 lbs, suitable for continuous use
- Cleaning: Dishwasher-compatible for quick sanitation
- Finish: Polished stainless steel providing a professional appearance
- Temperature Resistance: Suitable for contact with ice and cold foods
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel, polished for hygiene and aesthetics
- Usage Compatibility: Designed for ice and cold food handling in busy service setups
- Maintenance: Dishwasher-safe, corrosion-resistant surface simplifies cleaning
- Dimensions & Weight: 7" wide, 2.5" deep, 1" high; 1.14 lbs weight
What is a commercial ice tong?
A commercial ice tong is a durable utensil crafted from stainless steel, designed for efficient and hygienic handling of ice cubes in high-volume foodservice settings such as bars, catering, and restaurants. These tools typically feature precise dimensions to support quick transfers with minimal spillage, and are made from corrosion-resistant materials to withstand frequent washing. The Steelite DW39462 Ice Tong exemplifies such equipment, with its 7-inch wide, stainless steel build tailored for professional beverage and cold food service environments. It is best used in settings with high throughput where quick and sanitary ice handling enhances workflow efficiency.
Top commercial ice tongs for high-volume foodservice settings
Reliable and robust, the Steelite DW39462 ice tong built for moderate workloads in busy bars and catering stations ensures quick, hygienic ice transfer with its stainless steel construction and ergonomic design.
- Moderate-volume operations in busy bar environments
- Designed for compact commercial kitchen spaces
- Perfect for beverage service and catering needs
- Supports moderate throughput with durable construction
- Ideal for ice handling in foodservice outlets
Why Choose Steelite DW39462
Steelite DW39462 ice tongs distinguish themselves through precision craftsmanship and high-grade stainless steel construction, offering longevity and superior hygiene for professional foodservice. Its ergonomic design streamlines workflow while maintaining sanitation standards, making it a restaurant-ready addition to any commercial kitchen focused on efficient cold food and beverage presentation.
- Compact footprint optimizes storage and handling
- Hygienic stainless steel finish reduces contamination risks
- Corrosion and stain-resistant for long-term durability
- Engineered for quick cleaning and sanitation processes
- Designed to support high-volume ice handling operations
