The Steelite DW33KTVACSS Vacuum Insulated Urn is a commercial-grade beverage service vessel designed for high-efficiency operations in foodservice environments. This 3.0-gallon urn features vacuum insulation technology, which ensures optimal thermal retention for hot or cold beverages, reducing energy consumption and maintaining product quality. Constructed from durable 18/10 stainless steel with a sleek finish, it offers robust resistance to corrosion and ease of cleaning. Its precise dimensions of 15.0" wide, 14.5" deep, and 27.0" high make it suitable for integration into buffets, catering stations, or decentralized beverage service setups, providing a reliable solution for mid-volume hospitality workflows. The model is ideal for use in settings that require consistent beverage temperature management without active heating elements, optimized for a balanced workflow in busy foodservice operations.
Top Steelite DW33KTVACSS Features
The Steelite DW33KTVACSS Vacuum Insulated Urn offers excellent thermal performance with vacuum insulation that minimizes heat transfer. Its construction from high-grade stainless steel enhances durability and sanitation, facilitating quick cleaning and maintenance. The 3.0-gallon capacity supports continuous service, suitable for moderate throughput environments like hotels, catering, or institutional cafeterias. Its compact footprint fits seamlessly into various service stations, enabling efficient workflow integration for beverage dispersion. Designed for ease of handling, it supports ergonomic transport and stacking for efficient storage, making it a dependable choice for commercial settings requiring reliable temperature retention and durable design.
- Thermal retention: Vacuum insulation maintains beverage temperatures effectively.
- Durable construction: Made with corrosion-resistant 18/10 stainless steel components.
- Maintenance ease: Smooth surfaces and simple disassembly support quick cleaning.
- Optimal capacity: 3.0-gallon volume supports moderate service levels with minimal refilling.
- Space-efficient design: Fits standard service counters and efficient workflows.
Ideal for bulk beverage service in hospitality, catering, or institutional foodservice settings.
Steelite DW33KTVACSS Technical Specs
The Steelite DW33KTVACSS vacuum insulated urn features a non-heated design with no electrical requirements, relying solely on vacuum technology for thermal insulation. Constructed from premium stainless steel, it offers a sleek, stainless finish resistant to corrosion and easy to clean, suitable for daily sanitation routines. With dimensions of 15.0" W x 14.5" D x 27.0" H and a weight of 23.69 lbs, it provides a stable base for beverage dispensing without taking excessive counter space. The unit’s internal volume supports a 3.0-gallon capacity, making it well-suited for medium-volume service environments. Its design ensures operating temperatures are maintained within safe ranges for hot or cold beverages over extended periods, with compatibility for use in various foodservice workflows requiring reliable thermal performance without active heating or cooling elements. The urn's construction emphasizes durability, sanitation, and ease of maintenance, supporting frequent cleaning without disassembly of complex parts.
- Capacity: 3.0 gallons (11.4 liters) for continuous beverage service
- Finish: Stainless steel durable exterior with corrosion resistance
- Dimensions: 15" W x 14.5" D x 27" H, weight 23.69 lbs
- Construction materials: Heavy-duty 18/10 stainless steel with smooth, cleanable surfaces
- Operation: No heat required, passive thermal insulation for hot or cold beverages
- Cleaning method: Disassembly-friendly for quick sanitation routines
- Food safety: Material compliant with food contact standards suitable for beverage storage
- Temperature range: Maintains safe hot or cold temperature periods without external power
- Compatibility: Suitable for placement on standard beverage service counters with proper clearance for maintenance
What is a commercial vacuum insulated urn?
A commercial vacuum insulated urn is a high-efficiency beverage dispenser designed for maintaining optimal hot or cold temperatures over extended periods without external power. Crafted from durable stainless steel, these urns utilize vacuum insulation technology to minimize heat transfer, making them ideal for use in catering, hospitality, and cafeteria environments. The Steelite DW33KTVACSS vacuum urn, with a 3.0-gallon capacity, is installed in various foodservice setups such as buffet lines and self-serve stations, ensuring consistent beverage temperatures during service. Its robust construction and insulation make it suitable for mid-volume applications requiring reliable performance, sanitation, and ease of maintenance in busy operational settings.
Top commercial vacuum insulated urns for hospitality environments
Designed for reliable beverage service in hospitality, the Steelite DW33KTVACSS offers durable, high-quality vacuum insulation and stainless steel construction. Ideal for mid-volume catering, institutional cafeterias, and hotel buffets, it ensures consistent temperature retention and operational efficiency in busy foodservice workflows. This model supports moderate workloads, providing a dependable, restaurant-ready solution for beverage distribution needs.
- Operation type — suitable for medium-scale catering and institutional use
- Kitchen setting — ideal for buffets, self-serve stations, and beverage lines
- Foodservice category — well-suited for foodservice equipment and beverage holding
- Workload qualifier — optimized for moderate throughput environments
- Use case — supports continuous beverage service for hospitality operations
Why Choose Steelite DW33KTVACSS
Why choose the Steelite DW33KTVACSS vacuum insulated urn over comparable models? Its sturdy stainless steel construction ensures durability and easy sanitation, while its vacuum insulation guarantees consistent beverage temperature without active heating. Its compact design fits seamlessly into various foodservice setups, supporting efficient workflows and reducing maintenance needs, making it a dependable choice for mid-volume beverage service operations.
- Self-contained stainless steel design with corrosion resistance
- Enhanced thermal performance without electrical components
- Compact footprint suitable for tight service areas
- Simple disassembly supports quick, effective sanitation
- Durable materials withstand frequent commercial use
