The Steelite DW04H202CB34 Carving Board is a commercial-grade wood cutting surface designed for precise carving applications in professional kitchens. Constructed from durable maple wood, it measures 20.0 inches in width, 14.0 inches in depth, and has a thickness of 0.75 inches, providing a stable platform for meat, poultry, and large produce. Its rectangular shape and high-quality build facilitate efficient workflow, reducing cross-contamination risks and enhancing food presentation in foodservice operations such as catering, buffets, and butcher shops. The model number DW04H202CB34 highlights its compatibility within Steelite’s DW Haber series, offering reliable performance and longevity in demanding culinary environments.
Top Steelite DW04H202CB34 Features
The Steelite DW04H202CB34 carving board offers a substantial 20-inch by 14-inch cutting surface with a 0.75-inch thickness, crafted from high-quality maple wood for durability against knife impacts. It is suitable for handheld and bench-mounted use, supporting heavy-duty carving tasks in commercial kitchens. Its resistive properties and sturdy construction enable frequent cleaning, with a focus on maintaining sanitation. Designed for precise and hygienic slices, it streamlines meat carving workflows, promoting efficient portioning in professional foodservice settings. This model’s size and material grade make it ideal for high-volume carving and presentation tasks in busy hospitality environments.
- Heavy-duty maple wood construction ensures durability
- Rectangular shape supports efficient work flow
- 0.75-inch thickness withstands knife impacts and cuts
- Designed for bench-mounted or handheld use
- Easy to clean and sanitize for high-turnover kitchens
Best suited for professional carving stations and butcher blocks in high-volume kitchens
Steelite DW04H202CB34 Technical Specs
The Steelite DW04H202CB34 carving board is built from premium maple wood, measuring 20 inches in width, 14 inches in depth, and 0.75 inches in height, with a total weight of 30 lbs. It adheres to standard commercial kitchen requirements with its robust construction, ideal for intensive use. The finished surface supports knife blade preservation and ease of cleaning, compatible with routine sanitation practices. It does not specify electrical requirements or cooling methods, as it is a non-electrical cutting accessory. The rectangular shape and substantial size optimize workflow in meat prep and carving stations, offering reliable and long-lasting performance in foodservice environments.
- Dimensions: 20" W x 14" D x 0.75" H
- Material: Maple wood with a natural finish
- Weight: 30 lbs
- Construction: Rectangular shape with high durability
- Food safety: Suitable for raw and prepared food carving
- Cleaning: Routine sanitation compatible with commercial kitchen standards
- Design: Support for bench mounting or hand operation
What is a commercial carving board
A commercial carving board is a durable, food-grade cutting surface used primarily in professional kitchens for meat and large produce carving. It provides a stable, knife-friendly platform ideal for high-volume meat preparation and presentation, typically made from high-density woods like maple to withstand frequent use. This Steelite DW04H202CB34 carving board features a 20-inch by 14-inch rectangular design with a 0.75-inch thickness, suited for busy restaurant, catering, or butcher shop environments, supporting efficient workflow and sanitation in high-demand foodservice settings.
Top commercial carving boards for high-volume foodservice
Built with high-quality maple wood, the Steelite DW04H202CB34 offers professional-grade stability and durability for moderate meat carving workloads in busy kitchens. Its large surface area supports efficient workflow, with a robust construction suitable for high-volume food preparation and presentation, making it ideal for use in commercial restaurants, catering operations, and butcheries.
- Operation type — suitable for moderate throughput kitchens
- Kitchen setting — optimized for commercial food prep areas
- Foodservice category — ideal for butcher shops and carving stations
- Workload qualifier — supports consistent daily use
- Use case — carving and portioning large cuts of meat seamlessly
Why Choose Steelite DW04H202CB34 ?
From its high-density maple construction to its reliable 20-inch by 14-inch surface, the Steelite DW04H202CB34 carving board stands out through its durability and functional design. Its sturdy 0.75-inch thickness supports heavy carving tasks, while its compatibility with both bench-mounted and handheld use enhances operational flexibility. Built for professional kitchens, it improves workflow efficiency and ensures sanitation with easy cleaning, making it a trusted choice for demanding culinary environments.
- Compact footprint fitting busy commercial kitchens
- High-quality maple surface resists knife marks and shocks
- Designed for frequent sanitation and long-term use
- Supports seamless integration in meat processing workflows
- Robust construction reduces replacement frequency compared to plastic alternatives
