The Steelite DCI591BI Casserole Dish is a commercial-grade ceramic vessel designed for precise portioning and high durability in foodservice environments. With a capacity of 32 ounces and dimensions of 10" in length by 7-7/8" in width and a height of 2-1/4", this round casserole dish is engineered for oven and microwave applications. Crafted with fully vitrified, lead-free ceramic featuring a Black Iron Glaze, it provides thermal shock resistance and uniform heat distribution essential for professional kitchens. Its handled, body-only design facilitates safe handling and consistent product presentation, making it suitable for applications such as baking, reheating, and serving in high-volume restaurant settings.
Top Steelite DCI591BI Features
The Steelite DCI591BI casserole dish offers robust biscuit and stoneware performance, optimized for high-volume commercial kitchens. Its vitrified ceramic body ensures durability against thermal cycling, while handles provide ergonomic handling during service and cleaning. The dish's oven and microwave safety streamline workflow with seamless heat transfer, supporting efficient prep and presentation workflows. Ideal for baked entrées, reheating servings, or catering operations, this dish supports consistent food quality and presentation.
- Thermally stable ceramic construction with high durability in busy kitchens
- Oven and microwave safe, enabling multi-stage food preparation
- Ergonomic handles simplify handling during service and cleaning
- Vitrified, lead-free ceramic material withstands thermal shocks over repeated use
- Compact round design for efficient oven placement and stacking
Suitable for baking, reheating, and portion control in commercial foodservice operations
Steelite DCI591BI Technical Specs
The Steelite DCI591BI casserole dish features a fully vitrified, lead-free ceramic composition that provides exceptional thermal stability and resistance to thermal shock, operating safely in both oven and microwave environments. Its dimensions of 10" length, 7-7/8" width, and 2-1/4" height with a weight of approximately 22.05 lbs make it suitable for medium to high-volume production. The dish's construction ensures uniform heat distribution and ease of cleaning, supported by its handled, round design for ergonomic use. Meeting rigorous commercial standards, it is compatible with standard oven racks and stackable for efficient storage.
- Capacity: 32 oz.
- Material Type: Vitrified ceramic with Black Iron Glaze
- Dimensions: 10"L x 7-7/8"W x 2-1/4"H
- Weight: 22.05 lbs (product only)
- Temperature resistance: Suitable for oven and microwave use
- Construction & finish: Fully vitrified, lead-free ceramic with black iron glaze
- Handling: With handles for ergonomic transport
- Refrigeration type: Compatible with standard storage in kitchen or serving stations
- Cleaning & maintenance: Dishwasher safe, easy to wipe clean
- Electrical requirements: Not applicable
- Storage compatibility: Stacking for space-efficient storage
- Usage environment: Fits into oven racks, microwave, and cold storage
- Installation considerations: Ensure clearance for handles during storage
- Safety features: Rounded corners for safe handling and cleaning
What is a commercial casserole dish
A commercial casserole dish is a high-capacity, oven- and microwave-compatible ceramic vessel used for baking, reheating, and serving hot foods in professional foodservice environments. The Steelite DCI591BI, featuring a durable vitrified ceramic body, is designed for medium-volume kitchen operations, such as baking entrées, portioning, or catering. Its round shape and ergonomic handles facilitate efficient workflow, making it a reliable choice for restaurants, catering, and institutional kitchens seeking seamless heat transfer and product presentation.
Top baking and serving equipment for medium-volume foodservice settings
Designed for commercial kitchens requiring durable, oven-safe ceramic ware, the Steelite DCI591BI casserole dish supports high-volume baking, reheating, and portioning workflows. Built with vitrified, lead-free ceramic, it enables uniform heat distribution and withstands thermal shocks, making it ideal for medium throughput environments such as casual dining, catering, or institutional foodservice. Its handled design enhances ergonomic operation during busy service periods.
- Medium-volume baking — supports consistent results in commercial kitchens
- Durable ceramic construction — withstands thermal shocks and repeated use
- Oven and microwave compatibility — streamlines multi-stage food prep
- Ergonomic handles — facilitate safe handling during service and cleaning
- Compact round form factor — ideal for oven placement and stacking
Why Choose Steelite DCI591BI
Unique in its class, the Steelite DCI591BI casserole dish combines high-performance vitrified ceramic with ergonomic handling features. Its lead-free glaze and thermal shock resistance ensure longevity and consistent food presentation under demanding kitchen conditions. Designed for medium workload environments, it enhances operational efficiency and food quality, standing out from standard ceramic cookware with its durability and versatile application capabilities.
- Self-contained design optimized for oven and microwave use
- Exceptional thermal shock resistance for high-volume use
- Robust handles improve safety and workflow
- Lead-free, fully vitrified ceramic ensuring food safety
- Compact footprint suited for stacking and efficient storage
