The Steelite International DCI517W Baker is a professional-grade ceramic baking dish designed for high-volume foodservice environments. This oval-shaped baking vessel features a 12 oz. capacity and precise dimensions of 6-1/4 inches in length, 4-1/4 inches in width, and 1-3/4 inches in height. Fully vitrified and lead-free, it ensures durability and food safety, suitable for commercial kitchens requiring oven and microwave compatibility. Its technical build and shape make it ideal for precise portion control and presentation in both bakeshop and restaurant settings, offering a reliable solution for consistent culinary output.
Top Steelite DCI517W Features
The Steelite DCI517W baker offers expert-level functionality for commercial foodservice, combining durable ceramic construction with precise sizing. Its oven and microwave-safe design supports versatile workflows in baking and portioning applications. The fully vitrified ceramic resists thermal shock, simplifying cleaning and maintaining longevity through repeated use. Its oval shape promotes efficient layering and stacking in busy kitchens, supporting workflow integration for pre-portioned servings or baking processes.
- Capacity: 12 oz. for individual servings and precise portioning
- Material: Fully vitrified ceramic for durability and heat resistance
- Ease of Maintenance: Microwave and oven safe, dishwasher compatible
- Application Fit: Ideal for baking, reheating, or serving in high-volume kitchens
- Design Advantage: Oval shape supports efficient stacking and space-saving storage
Designed for high-volume culinary operations requiring reliable cookware for baking and serving
Steelite DCI517W Technical Specs
The Steelite DCI517W ceramic baker is engineered with a 6-1/4" long, 4-1/4" wide, and 1-3/4" high oval shape, constructed from vitrified ceramic that withstands thermal and mechanical stress. It weighs approximately 27.56 pounds per case, supporting consistent performance in demanding kitchen environments. The product complies with food safety standards through its lead-free composition and is suitable for oven and microwave applications, facilitating flexible workflow integration. Its dimensionally precise design supports space-efficient countertop and storage use, making it suitable for food prep and presentation in restaurants, catering, and institutional settings.
- Dimensions: 6-1/4"L x 4-1/4"W x 1-3/4"H; weighs 27.56 lbs per case
- Material: Fully vitrified, lead-free ceramic construction for durability
- Temperature Tolerance: Oven and microwave safe, resistant to thermal shock
- Product Compatibility: Dishwasher safe for simplified cleaning routines
- Safety & Standards: Complies with food safety standards via lead-free instantiation
- Shipping & Handling: Typically ships in 10-12 weeks, freight class 70
What is a commercial baking dish?
A commercial baking dish is a durable, heat-resistant container engineered for professional kitchen applications. The Steelite DCI517W is a high-quality ceramic baking vessel with a 12 oz. capacity, designed for roasting, baking, and portion control in busy foodservice settings. Its oven and microwave-safe features facilitate efficient workflow in restaurants, bakeries, and catering operations, supporting both preparation and presentation tasks with precision and reliability in medium-volume production environments.
Top ceramic baking dishes for medium-volume foodservice operations
These professional-grade ceramic baking vessels are constructed for consistent performance in medium-volume kitchens, supporting baking, reheating, and serving tasks without compromise. Steelite DCI517W models feature precise dimensions, durable vitrified ceramic bodies, and microwave compatibility, ensuring reliability in culinary workflows. Designed for restaurant-ready applications, they optimize portioning and presentation in institutional and commercial dining environments.
- Operation Type — suitable for moderate to high-volume baking stations
- Kitchen Setting — ideal for institutional and restaurant kitchens
- Foodservice Category — versatile for baking, roasting, and serving
- Workload Qualifier — supports medium throughput food preparation
- Use Case — effective for individual portions and food presentation in busy kitchens
Why Choose Steelite DCI517W?
The Steelite DCI517W baker stands out with its fully vitrified ceramic construction, offering enhanced durability and thermal shock resistance compared to standard ceramic dishes. Its precise sizing and oven/microwave compatibility streamline baking and reheating workflows, while its lead-free design ensures food safety. Its oval shape efficiently maximizes storage space and presentation flexibility in high-demand kitchens, improving operational efficiency and product presentation in commercial settings.
- Compact footprint: Space-efficient oval shape for crowded kitchens
- Durability: Fully vitrified ceramic withstands thermal cycles and handling
- Food Safety: Lead-free ceramic conforms to sanitation standards
- Versatile Use: Oven and microwave safe for flexible cooking processes
- Reliable Performance: Designed for consistent baking and reheating in professional kitchens
