The Steelite International DCI362UW Ramekin is a 2-1/2 oz. ceramic serving vessel, designed specifically for precise portion control in professional foodservice environments. With dimensions of 3 inches in diameter and a height of 1-1/4 inches, this fully vitrified ramekin offers consistent heat resistance and durability. Its fully vitrified construction ensures uniform thermal performance, making it oven and microwave safe for versatile application in restaurant, catering, or institutional kitchens. Ideal for presenting sauces, dips, or small portioned items, this ramekin integrates seamlessly into high-efficiency workflows requiring reliable, food-safe ceramicware.
Top Steelite DCI362UW Features
The DCI362UW ramekin offers commercial-grade durability with fully vitrified ceramic that resists scratches and chips, ensuring long-term use in busy kitchens. Designed for compatibility with oven and microwave reheating, it simplifies workflow by reducing need for product relocation. Its smooth, plain surface facilitates effortless cleaning, supporting quick turnaround in high-volume settings. Perfect for precise portioning in food presentation or ingredient prep, it fits well into standard tray and shelving systems, enhancing operational efficiency.
- Capacity: 2-1/2 ounces ideal for portion control
- Material: Fully vitrified ceramic for durability and heat resistance
- Ease-of-use: Microwave and oven safe with smooth surface for cleaning
- Use case: Designed for sauces, dips, or small servings in foodservice
- Design feature: Fully vitrified ceramic withstands frequent thermal cycling
Suitable for portion control and precise presentation in commercial kitchens requiring durable ceramicware.
Steelite DCI362UW Technical Specs
The Steelite DCI362UW ramekin features a model number of DCI362UW, crafted from high-quality ceramic material that is fully vitrified for strength and thermal stability. It measures 3 inches in diameter, with a height of 1-1/4 inches and a weight of approximately 16.53 lbs per case, packed in cases of 3 dozen units. This product is lead-free, ensuring safety for food contact, and designed to withstand oven and microwave temperatures, compatible with various reheating environments. Its construction allows for consistent heat distribution, and the plain, white finish facilitates clean presentation. The absence of certification details indicates suitability for general commercial application without specific certification claims.
- Dimensions: 3" diameter x 1-1/4" height
- Material: Fully vitrified ceramic, lead-free
- Weight: 16.53 lbs per case of 36 units
- Temperature Range: Oven and microwave safe, high thermal tolerance
- Finish: Fully vitrified, plain white ceramic
- Packaging: 3 dozen pieces per case, suitable for bulk commercial use
- Electrical requirements: Not applicable
- Cleaning method: Dishwasher safe, easy to sanitize
- Construction & finish: Fully vitrified ceramic with smooth exterior
- Food safety: Lead-free material suitable for repeated reheating
- Operational temp range: Safe for oven and microwave use up to specified temperatures
What is a commercial ramekin ?
A commercial ramekin is a small, heat-resistant ceramic dish used for portioning and serving sauces, dips, or appetizers in foodservice settings. The Steelite DCI362UW ramekin is a 2-1/2 oz. capacity unit, designed with fully vitrified ceramic material for durability and uniform heat distribution. Installed in restaurant or catering operations, it serves as an essential component for precise presentation and portion control, ideal for use in high-volume hospitality environments and food prep stations that require reliable microwave and oven reheat capabilities.
Top ceramic ramekins for foodservice environments
Commercial ceramic ramekins like the Steelite DCI362UW are built for durability, consistent thermal performance, and easy maintenance, making them suitable for professional kitchens with moderate workflow demands. These units are ideal for portioning sauces, garnishes, or small food items in restaurants, catering, or institutional settings requiring reliable, food-safe ceramicware with a compact footprint.
- Operation type — suitable for moderate-use kitchen operations
- Kitchen type — ideal for compact commercial foodservice spaces
- Foodservice category — designed for portion control and presentation
- Workload qualifier — supports moderate throughput environments
- Use case — best for serving sauces, dips, or small accompaniments in foodservice
Why Choose Steelite DCI362UW ?
The Steelite DCI362UW ramekin surpasses standard ceramic serving dishes with its fully vitrified composition, offering enhanced durability and thermal stability suitable for busy commercial kitchens. Its usability in oven and microwave settings streamlines workflow by reducing handling steps while maintaining product integrity. Its plain white finish ensures clean presentation and easy re-stocking, while the robust construction supports frequent use across high-volume foodservice operations.
- Compact footprint fits standard serving stations effectively
- Fully vitrified ceramic resists chipping and cracking over time
- Oven and microwave safe for versatile reheating and presentation
- Bulk packed in case quantities for efficient inventory management
- Lead-free and food-safe for consistent sanitation and safety
