The Steelite 9102C435 Sugar / Boullion Cup is a high-quality ceramic item designed for precise portioning and presentation in professional foodservice environments. Crafted from alumina vitrified material, it features a classic Bianco finish with dimensions of 3.875 inches in diameter and 2.25 inches in height, and a capacity of 8.0 ounces. This stock item from Steelite International exemplifies durable construction suitable for upscale restaurants, catering, and hospitality venues requiring reliable, restaurant-ready china for serving sugars and bouillion. Its technical specifications focus on optimal thermal resistance, material strength, and ease of maintenance, making it ideal for patterned workflows within a variety of commercial foodservice operations.
Top Steelite 9102C435 Features
Designed for high-volume sugar and boullion service, this alumina vitrified cup offers exceptional durability and heat resistance, ensuring longevity and consistent performance. Its precise 8-ounce capacity supports standard portion control, while the glazed bianco finish facilitates easy cleaning and seamless integration into existing dishware collections. The compact size allows for efficient stacking and storage in busy commercial kitchens. Suitable for countertop or tray service, it enhances workflow efficiency while maintaining a polished presentation for upscale dining environments.
- High durability — made from alumina vitrified ceramic for commercial use
- Optimal capacity — 8.0 oz volume supports accurate portioning
- Ease of cleaning — glazed Bianco surface simplifies maintenance
- Space-efficient design — 3.875" diameter and 2.25" height for stacking
- Versatile application — suitable for countertop, tray, or station use in large kitchens
Ideal for upscale cafes, buffets, and catering where precise serving and enduring quality are priorities.
Steelite 9102C435 Technical Specs
This ceramic sugar and boullion cup from Steelite International features a construction style of alumina vitrified material designed for high durability and thermal resistance. With a height of 2.25 inches and a diameter of 3.875 inches, it weighs approximately 7.61 pounds per case of twelve units, each cup offering an 8.0 oz capacity. The product is available in Bianco finish, maintaining a professional aesthetic while withstanding rigorous cleaning routines. Its exterior is crafted for strength and aesthetic consistency, suitable for installation in various countertop and service equipment without compromise. The cup’s temperature resistance ensures safe handling within typical foodservice operating ranges.
- Construction: Alumina vitrified porcelain, Bianco finish
- Dimensions: 3.875" diameter, 2.25" height
- Weight: 7.61 lbs per dozen units
- Capacity: 8.0 oz for precise portion control
- Material safety: Food-safe glazed ceramic for easy cleaning and sanitation
- Temperature range: Designed for thermal stability within typical kitchen use
- Compatibility: Suitable for stacking, countertop placement, and tray service
- Electrical considerations: Not applicable
- Installation: Compatible with standard countertop display configurations
- Cleaning routine: Dishwasher safe with smooth glazed surface
- Durability traits: Chip-resistant alumina vitrified ceramic construction
- Storage needs: Compact footprint facilitates efficient storage in busy operations
What is a commercial sugar bowl?
A commercial sugar bowl is a durable ceramic vessel designed for high-volume foodservice use, utilized primarily for serving sugar, creamer, or bouillon portions in hospitality settings. It is typically made from sturdy materials such as alumina vitrified ceramic, intended to withstand frequent handling, high temperatures, and rigorous cleaning routines. The Steelite 9102C435 Sugar / Boullion Cup, with its 8.0 oz capacity and precise dimensions, is installed in upscale cafes, buffets, and catering operations to provide consistent portion control and aesthetic appeal for hot and cold beverage stations or condiment displays. Its design supports efficient workflows and maintains presentation standards in mid to high-volume service environments.
Top commercial foodservice sugar bowls for upscale hospitality operations
Built with durable alumina vitrified ceramic, the Steelite 9102C435 enhances restaurant service with precise portion control, high thermal stability, and a sleek Bianco finish, ideal for medium-volume beverage and condiment stations in hospitality settings.
- Operation type — optimal for upscale cafes and buffet stations
- Kitchen setting — suited for compact commercial spaces and service counters
- Foodservice category — ideal for sugar, boullion, or condiment service
- Workload qualifier — suited for moderate throughput in busy restaurants
- Use case — efficient portioning in upscale food and beverage service
Why Choose Steelite 9102C435?
Steelite’s 9102C435 sugar and boullion cup offers a combination of robust alumina vitrified construction, polished Bianco finish, and precise sizing that surpasses many competitor models. Its durability ensures longevity in demanding commercial environments, while its classic design enhances presentation. Its design minimizes maintenance time and supports efficient workflows, making it a superior choice for busy hospitality and catering operations seeking restaurant-ready china with consistent quality.
- Self-contained design — simplifies stacking and storage management
- Chewable ice compatibility — suitable for serving complementary condiments and side items
- Compact footprint — fits seamlessly into busy service stations
- Durability and heat resistance — alumina vitrified ceramic withstands daily rigorous use
- Enhanced sanitation — glazed surface ensures easy cleaning and long-term cleanliness
