The Steelite 82124AND0335 Oval Sugar Coupe is a high-quality porcelain piece designed for precise servings of sugar or condiments in professional foodservice environments. Crafted from durable bone china, this 8.0 oz capacity sugar coupe measures 4.0 inches in width, 2.375 inches in depth, and 3.5 inches in height, making it suitable for upscale cafes, restaurants, and catering settings. Its round profile features the William Edwards Sultans Garden Blue finish, offering an aesthetic appeal that complements fine dinnerware collections. This product is engineered for ease of handling and consistent portion control, supporting efficient workflow in moderate- to high-volume service contexts, notably where presentation and durability are critical. The technical construction ensures long-term resistance to chipping and temperature variations, with dimensions and capacity tuned for seamless integration into restaurant or hotel table service.
Top Steelite 82124AND0335 Features
The Steelite 82124AND0335 Oval Sugar Coupe offers a combination of functional durability and elegant design tailored for commercial foodservice use. Its bone china construction ensures strength, while the rounded shape facilitates easy handling and refill. The 8.0 oz capacity supports accurate portioning in busy cafés or hotel breakfast setups. Designed with a compact footprint, it allows versatile placement in condiment stations or table service environments. Its glazed surface resists staining and simplifies cleaning processes, making maintenance straightforward for kitchen staff. Suitable for moderate throughput applications, this sugar coupe integrates smoothly into existing chinaware collections, enhancing presentation and operational flow.
- Functionality: Precisely holds 8.0 oz of sugar or condiments for fast service.
- Durability Traits: Made from fine bone china with chip-resistant features.
- Ease of Maintenance: Smooth glazed surface simplifies cleaning and sanitization.
- Optimized Fit: Compact oval design compatible with standard condiment stations.
- Workflow Efficiency: Streamlined refilling supports high-paced service environments.
Ideal for high-quality breakfast, dessert, or condiment service in upscale dining or hospitality settings.
Steelite 82124AND0335 Technical Specs
The Steelite 82124AND0335 Oval Sugar Coupe features a robust bone china construction, optimized for commercial kitchen durability and aesthetic appeal. It measures 4.0 inches in width, 2.375 inches in depth, and stands 3.5 inches tall, with a weight of 5.51 lbs per case, making it suitable for steady handling and stacking. The model number 82124AND0335 corresponds to a design with an included lid for controlled serving. Its glazed finish supports easy cleaning and resistance to staining, while the shape promotes ergonomic use. Designed for moderate household or restaurant workloads, it operates effectively within standard dishwashing protocols, with no special electrical requirements. The item is proprietary to Steelite International, supporting long-term usage in demanding foodservice environments. Additionally, it complies with Proposition 65 standards, ensuring safety in food contact applications.
- Construction: Bone china with glazed, stain-resistant finish.
- Dimensions: 4.0" W x 2.375" D x 3.5" H.
- Weight: 5.51 lbs per case.
- Capacity: 8.0 oz for precise condiment servings.
- Includes Lid: Yes, for controlled portioning and presentation.
- Material Safety: Food-safe, easy to clean, with Proposition 65 compliance.
Electrical Requirements: Not applicable
Cleaning & Maintenance: Compatible with standard commercial dishwashers; dishwasher safe.
Usage Compatibility: Suitable for hot or cold contents within operational temperature ranges.
Installation & Handling: Compact size facilitates easy handling and storage.
What is a commercial sugar bowl?
A commercial sugar bowl is a foodservice-grade container designed for holding and serving sugar or similar condiments in hospitality settings. Typically made from durable materials like bone china or porcelain, it features precise capacity and ergonomic designs for efficient use in cafes, restaurants, and catering operations. The Steelite 82124AND0335 Oval Sugar Coupe is an example, optimized for moderate-volume service with an elegant appearance. It is installed in upscale breakfast bars, hotel room service trays, and condiment stations, providing reliable portion control and aesthetic neutrality. Its technical attributes—including its size, material construction, and hygienic finish—make it suitable for continuous commercial use, supporting both presentation quality and operational efficiency.
Top commercial oval sugar coupes for breakfast service in hospitality
Designed for efficient breakfast and dessert service, the Steelite 82124AND0335 oval sugar coupe combines robust bone china construction with a refined blue finish, making it ideal for hotel buffets and café tables. Its moderate capacity supports precise portioning in busy moderate workloads, supporting streamlined operation and presentation. Steelite's model 82124AND0335 is built for durability and professional performance in foodservice environments.
- Moderate-volume breakfast service — suited for hotel and café use
- Compact footprint — fits in condiment stations and dessert trays
- Durable bone china — withstands frequent handling and cleaning
- Integrated lid — supports portion control and presentation
- Enhanced workflow — simplifies refilling and minimizes spillage
Why Choose Steelite 82124AND0335?
Stocked with high-quality bone china construction, the Steelite 82124AND0335 offers a refined aesthetic with long-lasting durability not always found in competing products. Its precise dimensions and included lid enhance presentation and portion consistency, while the glazed finish ensures ease of cleaning. Designed for restaurant-ready service, it improves operational efficiency and elevates table presentation with a sleek, dependable profile.
- Compact footprint supports efficient condiment station organization
- Bone china durability resists chipping in demanding kitchens
- Includes lid for secure, mess-free condiment serving
- Elegant design complements upscale tableware collections
- Built for moderate workloads supporting busy hospitality environments
