The Steelite 82110AND0519 Sugar Bowl is a high-quality, commercial-grade china piece designed for precise portion control and durable service in various foodservice environments. Crafted from Bone China, this 7.0 oz sugar bowl measures 2.25" in diameter and 3.5" in height, making it ideal for hospitality settings such as hotels, restaurants, and catering. It features a signature Moresque design by William Edwards, combining aesthetic appeal with technical robustness for frequent use in upscale dining and buffet service.
Top Steelite 82110AND0519 Features
The Steelite 82110AND0519 sugar bowl offers a 7.0 oz capacity suited for moderate throughput foodservice settings. Its bone china construction ensures heightened durability, resistance to chipping, and refined presentation. Designed with seamless ease of cleaning and stackability, it is optimized for high-volume handling and rapid workflow integration. Its compact size fits well on standard tea or coffee station counters, facilitating smooth replenishment during service. The bowl's signature design provides an elegant presentation that enhances table aesthetics while maintaining structural integrity under commercial dishwashing conditions.
- Functionality: Precise 7.0 oz capacity for consistent portioning
- Durability traits: Bone china material resists chipping and temperature shocks
- Ease of maintenance: Smooth glazed surface simplifies cleaning process
- Usage scenario: Suitable for hot beverage stations and dessert service
- Workflow benefit: Perfect fit for high-demand breakfast and catering operations
Ideal for hospitality venues needing reliable, high-quality sugar bowls for daily use
82110AND0519 Technical Specs
This sugar bowl features a bone china construction with a height of 3.5 inches, diameter of 2.25 inches, and a weight of approximately 3.97 lbs per case. It includes a lid for contamination prevention and maintains high thermal resistance suitable for standard warming or cooling conditions. The product is designed for frequent commercial dishwasher cleaning, with no special sanitation requirements beyond routine maintenance. It is not equipped with electrical components or refrigeration, emphasizing its role strictly as serveware. Built for quick, reliable handling, the bowl's dimensions align with standard dinnerware racks and storage units, optimizing space efficiency in busy foodservice settings.
- Capacity: 7.0 oz bowl size for controlled portioning
- Construction: Bone china for durability and elegant presentation
- Dimensions: 2.25" diameter x 3.5" height, weighs 3.97 lbs
- Cleaning method: Dishwasher-safe for fast turnover
- Finish: Signature Moresque pattern by William Edwards
- Temperature resistance: Suitable for standard hot or cold serving temperatures
What is a commercial sugar bowl
A commercial sugar bowl is a specialized serveware item designed for high-volume foodservice operations, including restaurants, hotels, and catering facilities. Made from durable materials such as bone china, this bowl facilitates precise portioning and is built for frequent handling, cleaning, and reuse. The Steelite 82110AND0519 Sugar Bowl is installed at beverage stations or buffet setups, providing a reliable and attractive vessel for sugar or similar condiments, catering to moderate throughput environments like cafes and fine dining establishments.
Top China Sugar Bowls for Hospitality and Foodservice
Constructed with premium bone china, the Steelite 82110AND0519 offers ideal functionality for moderate-volume foodservice. Its robust design supports high-usage scenarios in restaurant or hotel beverage stations, making it practical for busy hospitality operations.
- Operation type — hotel buffet and coffee service
- Kitchen type — compact commercial cafés
- Foodservice category — restaurant and catering ware
- Workload qualifier — medium throughput for daily service
- Use case — providing consistent sugar portions during peak hours
Why Choose Steelite 82110AND0519
Steelite International’s 82110AND0519 sugar bowl combines sophisticated design with long-lasting bone china construction, ensuring reliable performance under demanding foodservice conditions. Its signature pattern enhances presentation while its durable material supports frequent use in commercial kitchens. The bowl's compact, stackable form factor simplifies storage and handling, promoting operational efficiency without sacrificing aesthetics.
- Self-contained design with lid for contamination control
- Commercial-grade bone china resists chipping and thermal shock
- Compact footprint supports efficient storage in busy kitchens
- Dishwasher safe for rapid turnover and cleaning
- Elegant William Edwards signature decor for premium presentation
