The Steelite 82108AND0145 Footed Espresso Cup is a high-quality bone china vessel designed for precise serving of 3.0 oz espresso shots within commercial foodservice environments. It features a compact footprint with dimensions of 3.625 inches in width, 2.625 inches in depth, and 2.25 inches in height, making it suitable for cafés, bars, and specialized beverage stations. Engineered from durable bone china, this cup offers enhanced strength and heat retention, supporting consistent presentation in high-volume hospitality operations. Its refinement and technical specifications make it ideal for mid-volume espresso service, providing both aesthetic appeal and functional performance for professional kitchen and bar setups.
Top Steelite 82108AND0145 Features
This footed espresso cup caters to commercial coffee service with its expertly crafted bone china construction, providing durability and thermal stability during busy shifts. Its non-stackable design emphasizes stability and aesthetic refinement, suitable for upscale cafés and hospitality venues. The 3.0 oz capacity supports efficient espresso portions, while the signature Reed and William Edwards detailing enhance presentation quality. Designed for easy handling, the cup’s shape facilitates comfortable grip, and its surface allows straightforward cleaning. Ideal for precise workflow integration in high-demand beverage stations, supporting quick service and presentation standards.
- Designed for professional espresso service supporting efficient workflow in cafés
- Bone china construction offers resilience and heat retention in fast-paced settings
- Footed design facilitates stability and reduces spillage risk during service
- Precise 3.0 oz capacity enables consistent portion control
- Easy to clean surface supports quick maintenance in high-turnover environments
Ideal for commercial coffee stations requiring durable, presentation-ready cups for medium-volume espresso service.
82108AND0145 Technical Specs
The Steelite 82108AND0145 is constructed from high-grade bone china, offering a balance of strength and elegance. It measures 3.625 inches in width, 2.62 inches in depth, and 2.25 inches in height, with a weight of approximately 6.5 pounds per case. Designed to withstand daily commercial use, the cup supports typical workflow in medium-volume café, bar, and restaurant settings. Its fired glaze provides resistance to staining and simplifies cleaning routines, while the non-stackable form aids in stability during handling. The vessel’s optimal temperature resistance maintains functional integrity during service, and its form fits seamlessly into existing beverage service workflows with minimal setup. No electrical or refrigeration requirements apply, making it a straightforward, reliable component of professional hospitality equipment.
- Construction: Bone china for durability and aesthetic appeal
- Dimensions: 3.625" W x 2.62" D x 2.25" H
- Weight: 6.5 lbs per case, ensuring stable handling
- Finish: White glazed surface with classic Reed and William Edwards design
- Temperature Resistance: Safe for standard hot beverage serving up to typical operating temperatures
- Material Safety: Food-safe, cleaning-compatible, resistant to staining and chipping
- Reusability & Maintenance: Easily cleaned with standard dishwashing procedures; non-stackable for stable storage
Clearance & Handling: Ergonomic shape supports secure grip during service
Setup Requirements: No additional electrical or plumbing connections needed
Stability Features: Footed base enhances balance and reduces slip risk
Operational Compatibility: Suited for hot beverage preparation and presentation in professional kitchens
Cleaning & Maintenance: Dishwasher safe with smooth surface for minimal residue build-up
What is a commercial espresso cup?
A commercial espresso cup is a professionally designed small ceramic vessel used for espresso shots within hospitality settings such as cafés, bars, and restaurants. Typically crafted from durable materials like bone china or porcelain, it features precise dimensions and insulation properties suited for quick service and presentation. The Steelite 82108AND0145 Footed Espresso Cup is tailored for medium-volume foodservice operations, supporting efficient workflow with its exact 3.0 oz capacity, ergonomic shape, and stable footed base. It is ideally suited for high-demand environments requiring consistent portioning and attractive presentation of espresso beverages.
Top Commercial Espresso Cups for Medium-Volume Foodservice Settings
Designed for moderate throughput environments, this professional-grade steelite 82108AND0145 footed espresso cup offers durable bone china construction and a stable footed base, ideal for café, bar, or restaurant use. It supports consistent service and presentation in busy operations with high standards.
- Medium-Volume Beverage Service — supports efficient cafe or restaurant operations
- Compact Commercial Space — fits seamlessly into limited countertop areas
- Professional Cups — crafted from durable bone china for daily use
- Optimized Workflow — supports quick handling and cleaning routines
- Reliable Design — supports presentation quality in hospitality environments
Why Choose Steelite 82108AND0145?
Compared to standard espresso cups, the Steelite 82108AND0145 model stands out with its bone china construction, signature Reed and William Edwards detail, and stable footed base, ensuring longevity and presentation finesse. Its non-stackable design enhances handling stability, while its precise size and thermal qualities improve operational efficiency and beverage quality in professional settings.
- Self-contained design supporting stable service stations
- Bone china build for enhanced strength and heat retention
- Footed base for improved stability during busy service
- Compact footprint ideal for limited countertop space
- High-quality signature detailing elevates presentation
