The Steelite 82000AND0137 Cream Jug is a high-quality ceramic vessel designed specifically for foodservice applications requiring precise portion control and durability. Constructed from William Edwards Bone China, this cream pitcher features a clean white finish with dimensions of 2.5" in width, 2.12" in depth, and 2.75" in height, offering an 4.25 oz capacity suitable for cafes, restaurants, and catering operations. Its classic white design complements tableware aesthetics while providing resistance to chipping and staining, ensuring longevity under frequent use. This stock item is engineered for commercial environments demanding reliable performance, detailed handling, and ease of cleaning, making it an essential component in professional beverage service and cream station setups.
Top Steelite 82000AND0137 Features
The Steelite 82000AND0137 Cream Jug delivers precise portioning and consistent pouring efficiency for busy foodservice environments. Crafted from durable bone china, it offers excellent heat resistance and chip resistance. The handle design facilitates easy handling and cleaning, while its compact size optimizes storage and workflow. Perfect for high-volume beverage stations, this cream pitcher enhances operational efficiency with its lightweight, yet sturdy construction, suitable for bustling cafes, hotels, and catering services. Its 4.25 oz capacity ensures controlled serving, reducing waste during service cycles.
- Functionality: Designed for precise cream dispensing in high-volume service.
- Durability traits: Made from chip-resistant William Edwards Bone China.
- Ease of use and maintenance: Non-porous surface simplifies cleaning and reduces staining.
- Fit for real-world use cases: Suitable for countertop or tray service in commercial kitchens.
- Workflow efficiency: Compact dimensions streamline storage and handling workflows.
This cream jug is ideal for establishments seeking reliable, restaurant-ready cream service components to enhance guest experience and operational throughput.
82000AND0137 Technical Specs
The Steelite 82000AND0137 Cream Jug is crafted from high-quality William Edwards Bone China, with a weight of approximately 8.23 lbs per case, facilitating sturdy handling and longevity in busy foodservice settings. Its dimensions of 2.5" width, 2.12" depth, and 2.75" height enable optimal storage and placement on standard beverage stations. The handle provides ergonomic grip, while the porcelain composition ensures high resistance to thermal shock and staining. Designed with a classic white finish, it is suitable for both hot and cold liquids, withstanding typical operating temperatures for cream service. It adheres to food safety standards, offering a seamless, professional presentation for cafes, hotels, and catering venues. Shipping typically requires 10-12 weeks from order, with freight class 70 for efficient logistics. The item is sold in cases, each containing one dozen units, for maximum operational value.
- Material: William Edwards Bone China, high durability and aesthetic appeal
- Dimensions: 2.5" width x 2.12" depth x 2.75" height
- Capacity: 4.25 oz for controlled cream serving
- Weight: 8.23 lbs per case, case quantity 12 units
- Construction: Chip-resistant porcelain, suited for intensive use
- Temperature Resistance: Suitable for hot and cold liquids, safe for dishwashers
- Shipping and Handling: Typically ships in 10-12 weeks, freight class 70, no white glove
- Food Safety: Compliant with industry standards, easy to clean and maintain
What is a commercial cream pitcher
A commercial cream pitcher is a specialized beverage vessel used in high-volume foodservice settings to serve cream, milk, or other liquid condiments. Typically made from durable materials like bone china or ceramics, these pitchers are designed with precise pouring capabilities, ergonomic handles, and standardized sizes to ensure consistent portioning. Used widely in cafes, restaurants, and catering operations, the Steelite 82000AND0137 Cream Jug exemplifies this category with its 4.25 oz capacity, robust construction, and elegant white finish—that collectively support efficient service workflows and maintain presentation standards during busy service periods.
Top Commercial Cream Service Solutions for Hospitality Settings
The Steelite 82000AND0137 Cream Jug offers high-quality bone china durability and precise pouring in moderate-volume foodservice environments, ideal for daytime cafes and restaurant beverage stations. Steelite’s reputation for restaurant-ready ware assures consistent performance for professional cream and syrup service. Perfect for busy hospitality setups, this cream pitcher ensures efficient workflow and consistent presentation without compromising durability or aesthetics.
- Operation in moderate-volume outlets such as cafés and casual restaurants
- Suitable for compact commercial kitchen spaces and beverage stations
- Ideal for breakfast buffets, café counters, and catering setups
- Supports workflow with its ergonomic handle and compact size
- Designed for quick refilling and easy cleaning between uses
Why Choose Steelite 82000AND0137?
Why Choose Steelite 82000AND0137 Cream Jug over similar ceramic pitchers? Its standout features include its high-grade William Edwards Bone China material, offering superior chip resistance and a refined, professional appearance. The robust construction supports intensive daily use in demanding foodservice environments, while the precise dimensions enable efficient storage and handling. Additionally, its classic white finish aligns with a variety of table settings, and the 4.25 oz capacity optimizes serving accuracy and minimizes waste, providing a distinct advantage in busy commercial settings.
- Innovative design: Compact, ergonomic, with a durable handle for easy pouring
- Superior materials: Made from resistant William Edwards Bone China
- Enhanced longevity: Chip and stain resistant for extended use in high-traffic areas
- Optimized size: 4.25 oz capacity suits multiple service formats
- Modern aesthetic: Classic white finish complements any dishware or décor
