The Steelite 7600CV010 Sauce Cup is a professional-grade metal ramekin designed for precise portioning and versatile service in commercial kitchens. Constructed from durable stainless steel, this 6.0 oz sauce cup measures 3.0 inches in diameter and 1.75 inches in height, making it suitable for condiment, side dish, or appetizer presentation. As a stock item from Steelite International’s Creations Metal collection, it features a high-quality metal finish optimized for durability and ease of cleaning. With its expert design tailored for foodservice operators, the 7600CV010 sauce cup provides consistent performance, resistance to corrosion, and seamless integration into various plating and service workflows, ideal for high-volume restaurant, catering, or institutional use.
Top Steelite 7600CV010 Features
The steel sauce cup offers a reliable, corrosion-resistant stainless steel construction with a capacity of 6.0 oz, optimizing portion control in busy service environments. Its 3.0-inch diameter and 1.75-inch height facilitate efficient handling, stacking, and cleaning. Designed for high-volume applications, it supports quick serving and easy interchange within metal host fittings and dishware. The durable material withstands repeated washing and thermal cleaning processes, ensuring longevity in demanding kitchens. Its precise dimensions and robust build enable consistent presentation and simplified workflow integration for foodservice professionals.
- Capacity: 6.0 oz for measured portioning in menus
- Material: Stainless steel with corrosion resistance for durability
- Ease of maintenance: Seamless cleaning and stackability for efficient use
- Compatibility: Fits with Steelite Creations Metal accessories
- Designed for high-volume use: Suitable for busy restaurant or catering operations
Optimal for restaurant condiment service or high-volume catering setups requiring consistent portion control and durable metal accessories.
Steelite 7600CV010 Technical Specs
The Steelite 7600CV010 sauce cup is fabricated from stainless steel, ensuring resistance to corrosion, with a weight of approximately 12.94 lbs per case and dimensions of 3.0 inches in diameter and 1.75 inches in height. It is designed for commercial use with a maximum operational lifespan under frequent wash cycles. The product supports standard tabletop workflows, fitting seamlessly into metal accessory arrangements. This model is classified under freight class 70 for efficient shipping, with a typical lead time of 10-12 weeks. It features a food-safe stainless steel finish with a sleek, polished exterior, suitable for high-temperature environments and easy cleaning routines. The product complies with Proposition 65 standards, ensuring safety and material integrity in foodservice environments. Its robust construction and precise dimensions support precise portioning and efficient workflow integration for commercial kitchens.
- Material: Stainless steel for corrosion resistance and durability
- Dimensions: 3.0" diameter x 1.75" height for versatile use
- Weight: 12.94 lbs per case for shipping and handling
- Shipping class: Freight class 70, shipping typically in 10-12 weeks
- Temperature resistance: Suitable for use in high-temperature dishwashing and holding conditions
- Food safety: Made from safe, compliant stainless steel for durable, sanitary service
- Finish: Polished stainless steel exterior
Ensure clearance for stacking and cleaning while integrating into metal accessory systems
Supports high-volume wash cycles typical of restaurant dishrooms
Compatible with Steelite Creations Metal accessories for seamless workflow
Design optimized for condiment and side dish service in commercial kitchens
Operates within thermal ranges suitable for hot and cold applications
What is a commercial sauce cup?
A commercial sauce cup is a utensil designed for portioning, serving, or storing condiments and liquids in high-volume foodservice environments. Typically constructed from durable stainless steel or other sanitary metals, it supports precise measurement, easy stacking, and repeated use. The Steelite 7600CV010 sauce cup, with its 6.0 oz capacity and robust metal construction, is ideal for establishments requiring reliable, repeatable portions. Widely used in restaurants, catering, and institutional kitchens, it facilitates streamlined service and maintains presentation standards with its professional-grade design, suited for condiment stations, plating, and side dish servings in mid-volume to high-volume settings.
Top Metal Sauce Cups for Foodservice Operations
The Steelite 7600CV010 metal sauce cup provides high durability and precise portioning capabilities suitable for busy foodservice operations. Designed for moderate throughput, this stainless steel ramekin is ideal for restaurant trays, catering lines, or cafeteria settings, supporting efficient workflow and hygienic maintenance. Steelite’s quality construction ensures longevity and reliable performance in demanding kitchen environments.
- Operation Type — suitable for high-turnover restaurants and catering
- Kitchen Setting — optimal for institutional and commercial foodservice spaces
- Foodservice Category — ideal for condiment and side dish service
- Workload Qualifier — supports moderate throughput in high-volume kitchens
- Use Case — designed for consistent portions in plated dishes and buffet lines
Why Choose Steelite 7600CV010?
Steelite’s 7600CV010 sauce cup stands out with its robust stainless steel construction, ensuring longevity and resistance to corrosion. Its precise dimensions and compatibility with Steelite Creations Metal accessories enable seamless integration into professional foodservice workflows. The design supports easy cleaning, stackability, and consistent presentation, significantly enhancing operational efficiency and product presentation standards compared to similar metal ramekins.
- Compact footprint for efficient storage and stacking
- Superior corrosion resistance for long-term use
- Designed for high-volume, repeated washing cycles
- Perfect fit within Steelite Creations Metal systems
- Restaurant-ready durability for demanding foodservice environments
