Steelite 7350MW201 10.0 Oz Gravy Boat Stainless Steel 7.875 Inch Width - 4 Dozen/Case
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- Stainless steel construction ensures corrosion resistance
- 10.0 oz capacity supports precise portioning
- Easy-to-clean surface reduces bacteria buildup
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The Steelite 7350MW201 Gravy Sauce Boat is a commercial-grade stainless steel liquid serving vessel designed for precise portion control and durability in professional foodservice environments. With a capacity of 10.0 ounces and dimensions of 7.875 inches in length by 4.625 inches in width, this gravy boat offers a sleek, corrosion-resistant construction suitable for both hot and cold applications. It specifically addresses the needs of high-traffic kitchens by providing a robust, easy-to-clean design that ensures consistent presentation and efficient workflow in buffets, line service, or catering operations.
The Steelite 7350MW201 gravy boat features a stainless steel construction, ensuring longevity and resistance to corrosion. Its 10.0 oz capacity accommodates moderate portioning, with a design optimized for quick refilling and cleaning. The vessel integrates seamlessly into busy serving lines, offering durability against daily handling and ensuring food safety compliance. Its precise dimensions support compatibility with standard buffet setups, improving workflow efficiency and presentation quality. The product’s surface finish and form factor enable easy disassembly for cleaning and maintenance, suitable for high-volume foodservice operations.
Ideal for restaurant kitchens, catering lines, and buffet stations requiring durable, precise sauce presentation equipment.
The Steelite 7350MW201 gravy boat is constructed from high-quality stainless steel, offering a weight of approximately 20.76 lbs, which provides stability during service. Its dimensions include a width of 7.87 inches and a height of 4.62 inches, suitable for countertop or buffet line placement. The vessel’s finish emphasizes ease of cleaning, with no specified proprietary coatings, and it is compatible with typical hot and cold serving conditions within its operating temperature range. It incorporates minimal assembly requirements, primarily for cleaning and placement. The model is available for shipment with a typical lead time of 10-12 weeks, and it features a freight classification of 70 for transport purposes.
A commercial gravy sauce boat is a professional-grade serving vessel designed for liquids such as sauces and gravies in high-volume foodservice settings. Made from durable stainless steel, models like the Steelite 7350MW201 are engineered for longevity, ease of cleaning, and precise portioning. Installed in buffets, line setups, and catering stations, they support efficient workflow and presentation, especially during busy service periods—ideal for restaurants, hotels, and catering operations requiring reliable, restaurant-ready servingware.
Designed for moderate to high-volume operations, the Steelite 7350MW201 offers a robust stainless steel build, ensuring durability and precise portion control, making it perfect for restaurant and catering line use. Its compact form and easy maintenance support efficient service in commercial kitchens focused on high throughput and sanitation standards.
Compared to similar models, the Steelite 7350MW201 stands out with its solid stainless steel design, ergonomic size, and user-friendly maintenance features. It enhances operational efficiency by delivering consistent portioning and durability while supporting sanitation standards, making it a reliable choice for commercial kitchen equipment focused on food presentation and service reliability.
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