The Steelite 6958E6133 Crock 2.0 Qt 6.0" x 7.0" is a commercial-grade porcelain soup bowl designed for precise food presentation in professional foodservice environments. Crafted by Steelite International, this 2.0-quart capacity crock measures 6.0" by 7.0" and features a durable Alpha Ceram Buffet construction in classic AC Buffet White with Folio detailing. Its porcelain material ensures high resistance to chipping and thermal stress, making it suitable for high-volume buffet and plating applications where presentation impact and longevity are critical. This stock unit optimally supports the preparation and serving of soup, onion dishes, or layered culinary creations with technical specifications focused on durability and functional integration into commercial kitchen workflows.
Top Steelite 6958E6133 Features
The Steelite 6958E6133 Crock is engineered for professional foodservice use, combining a 2.0-quart capacity with a porcelain surface that withstands frequent thermal and mechanical stress. Its size and shape facilitate efficient portioning and serving, while the porcelain finish ensures ease of cleaning and uniform presentation. Ideal for buffet lines, plated dishes, and presentation settings, this crock allows seamless integration into high-volume workflows with durable, restaurant-ready construction.
- Functionality: Optimized for high-capacity soup and onion servings in buffet settings
- Durability: Made from chip-resistant porcelain material for long-term use
- Ease of Maintenance: Smooth glazed surface simplifies cleaning and sanitization
- Application Fit: Suitable for buffet stations and plated dish presentation in foodservice
- Workflow Integration: Compatible with standard buffet and plate service layouts for streamlined operations
Ideal for high-capacity catering, buffet lines, or plated service in commercial kitchens
Steelite 6958E6133 Technical Specs
The Steelite 6958E6133 Crock features a 2.0-quart capacity with overall dimensions of 6.0" by 7.0" and a height of 7 inches, constructed from high-quality porcelain for enhanced durability and thermal stability. Weighing approximately 9.48 lbs, this stock item supports consistent, reusable performance in demanding foodservice environments. Its construction is resistant to chipping and staining, ensuring long-term presentation quality. The crock is designed for commercial use, with precise dimensions that facilitate stacking and storage, while its material safety and cleaning compatibility meet rigorous food safety standards. The product’s design enables standard buffet setup and dish portioning, providing a reliable solution for high-throughput food establishments.
- Capacity: 2.0 quarts for moderate serving needs
- Dimensions: 6.0" x 7.0", 7" high for versatile placement
- Material: Porcelain for impact resistance and easy cleaning
- Weight: 9.48 lbs, supports stable handling during service
- Construction: Non-handle, durable, chip-resistant ceramic material
- Color: AC Buffet White with Folio finish for elegant presentation
- Food Safety: Compatible with sanitization routines, Prop 65 compliant
- Electrical Requirements: Not applicable
- Refrigeration Method: Not applicable
- Cube Output: Not relevant
- Construction & Finish: Porcelain surface with smooth glazed finish
- Cleaning & Maintenance: Dishwasher-safe, scratch-resistant
- Storage Features: Stackable for efficient buffet station organization
- Usage Compatibility: Suitable for hot foods, withstands thermal shock
- Safety Features: Rounded edges, easy handling for staff
What is a commercial soup bowl crock?
A commercial soup bowl crock is a foodservice vessel used for serving and presenting hot or cold soup portions in professional settings. Typically made from impact-resistant porcelain or ceramic, these crocks are designed for durability and ease of cleaning, supporting high-volume operations in buffets or plated service. The Steelite 6958E6133 Crock specifically offers a 2.0-quart capacity with a size of 6.0" x 7.0", suitable for buffet lines, catering, or restaurant presentations where precise portion control and attractive presentation are essential. This unit is installed in buffet stations or plating areas to provide durable, restaurant-quality service for moderate throughput events or daily operations, especially in hospitality and institutional foodservice environments.
Top buffet presentation solutions for foodservice high-volume venues
This commercial-grade Steelite crock combines durable porcelain construction and a 2.0-quart capacity, ideal for buffet lines, plating stations, and high-volume presentation needs. The model Steelite 6958E6133 supports efficient workflow integration for stable, consistent service in busy hospitality settings.
- Operation Type — suitable for buffets, catering, and plated service
- Kitchen Type — designed for high-traffic commercial kitchens
- Foodservice Category — optimal for soup, onion, and stew servings
- Workload Qualification — supports moderate throughput operations
- Use Case — effective for presentation and portioning in hospitality venues
Why Choose Steelite 6958E6133 ?
The Steelite 6958E6133 crock stands out with its robust porcelain construction, high-capacity design, and elegant white finish, engineered for demanding foodservice environments. Its impact-resistant build and practical size provide long-term performance and optimal presentation for buffet and plating applications, enhancing operational efficiency and dish appeal.
- Compact footprint: 6.0" x 7.0" size optimizes storage and presentation
- Durable material: Porcelain withstands thermal and mechanical stresses
- High capacity: 2.0-quart volume for moderate servings
- Design advantage: White finish with Folio detailing for upscale presentation
- Versatile integration: Fits seamlessly into standard buffet setups and dishware collections
