Steelite 6958E6133 2.0 Quart Crock Porcelain AC Buffet White with Folio -
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- Footprint allows efficient storage and handling
- 2.0 qt capacity supports high-volume serving
- Porcelain construction ensures chip resistance
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The Steelite 6958E6133 Crock 2.0 Qt 6.0" x 7.0" is a commercial-grade porcelain soup bowl designed for precise food presentation in professional foodservice environments. Crafted by Steelite International, this 2.0-quart capacity crock measures 6.0" by 7.0" and features a durable Alpha Ceram Buffet construction in classic AC Buffet White with Folio detailing. Its porcelain material ensures high resistance to chipping and thermal stress, making it suitable for high-volume buffet and plating applications where presentation impact and longevity are critical. This stock unit optimally supports the preparation and serving of soup, onion dishes, or layered culinary creations with technical specifications focused on durability and functional integration into commercial kitchen workflows.
The Steelite 6958E6133 Crock is engineered for professional foodservice use, combining a 2.0-quart capacity with a porcelain surface that withstands frequent thermal and mechanical stress. Its size and shape facilitate efficient portioning and serving, while the porcelain finish ensures ease of cleaning and uniform presentation. Ideal for buffet lines, plated dishes, and presentation settings, this crock allows seamless integration into high-volume workflows with durable, restaurant-ready construction.
Ideal for high-capacity catering, buffet lines, or plated service in commercial kitchens
The Steelite 6958E6133 Crock features a 2.0-quart capacity with overall dimensions of 6.0" by 7.0" and a height of 7 inches, constructed from high-quality porcelain for enhanced durability and thermal stability. Weighing approximately 9.48 lbs, this stock item supports consistent, reusable performance in demanding foodservice environments. Its construction is resistant to chipping and staining, ensuring long-term presentation quality. The crock is designed for commercial use, with precise dimensions that facilitate stacking and storage, while its material safety and cleaning compatibility meet rigorous food safety standards. The product’s design enables standard buffet setup and dish portioning, providing a reliable solution for high-throughput food establishments.
A commercial soup bowl crock is a foodservice vessel used for serving and presenting hot or cold soup portions in professional settings. Typically made from impact-resistant porcelain or ceramic, these crocks are designed for durability and ease of cleaning, supporting high-volume operations in buffets or plated service. The Steelite 6958E6133 Crock specifically offers a 2.0-quart capacity with a size of 6.0" x 7.0", suitable for buffet lines, catering, or restaurant presentations where precise portion control and attractive presentation are essential. This unit is installed in buffet stations or plating areas to provide durable, restaurant-quality service for moderate throughput events or daily operations, especially in hospitality and institutional foodservice environments.
This commercial-grade Steelite crock combines durable porcelain construction and a 2.0-quart capacity, ideal for buffet lines, plating stations, and high-volume presentation needs. The model Steelite 6958E6133 supports efficient workflow integration for stable, consistent service in busy hospitality settings.
The Steelite 6958E6133 crock stands out with its robust porcelain construction, high-capacity design, and elegant white finish, engineered for demanding foodservice environments. Its impact-resistant build and practical size provide long-term performance and optimal presentation for buffet and plating applications, enhancing operational efficiency and dish appeal.
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