The Steelite 6900E575 Form Fruit Dish is a professional-grade porcelain bowl designed for commercial foodservice applications, offering precise capacity and durable construction. With a 4-3/4 oz. volume and a diameter of 4-3/8 inches, it is optimized for presentation of fresh fruit, desserts, or garnishes in high-volume hospitality environments. Crafted by Steelite International’s Varick series, this piece ensures consistent quality and functional efficiency, suitable for cafes, hotels, and catering operations seeking reliable tableware solutions for refined plating and portion control.
Top Steelite 6900E575 Features
The Steelite 6900E575 Form Fruit Dish combines porcelain durability with precise dimensions tailored for commercial settings. Its smooth surface facilitates quick cleaning and maintenance, while its sturdy porcelain material withstands frequent use and thermal variations. Ideal for high-turnover dining spaces, the dish integrates seamlessly into buffet lines or plated courses, helping streamline service workflows and presentation standards.
- Functionality: Precisely holds 4-3/4 oz. of content for portion control
- Material Durability: Made from high-quality porcelain for impact resistance
- Ease of Maintenance: Smooth glazed surface simplifies cleaning and sanitation
- Optimized Fit: Fits standard 4-3/8" diameter openings for consistent presentation
- Workflow Integration: Suitable for stacking and storage in busy foodservice operations
Ideal for serving fruit, desserts, or small side portions in high-volume restaurant or catering environments.
6900E575 Technical Specs
The Steelite 6900E575 Form Fruit Dish measures 4-3/8 inches in diameter and 1-1/2 inches in height, constructed from durable porcelain designed for commercial kitchen durability. It weighs approximately 3.97 pounds, making it easy to handle during table setting or replenishment. The dish is food-safe, with a glossy finish resistant to chipping and staining, suitable for frequent cleaning. It operates effectively within standard dishwashing procedures and withstands typical kitchen temperature ranges. This model is a stock item, available for prompt procurement, with a freight class of 70, and designed to integrate into various dishware configurations seamlessly.
- Dimensions: 4-3/8" diameter x 1-1/2" height
- Weight: 3.97 lbs
- Material: Porcelain with high impact and thermal resistance
- Color: Classic white finish
- Shipping Info: Typically ships within 10-12 weeks, freight class 70
- Food Safety: Compliant with safety standards for commercial dishware
- Electrical Requirements: Not applicable
- Refrigeration Method: Not applicable
- Usage Setting: Ideal for buffets, plated courses, or dessert service in cafes or catering
- Cleaning Compatibility: Dishwasher safe, no disassembly needed for routine cleaning
- Storage Needs: Stackable design optimizes storage space in busy kitchen racks
- Operational Compatibility: Suitable for standard temperature ranges used in hospitality
What is a commercial fruit dish?
A commercial fruit dish is a professional servingware designed specifically for high-volume foodservice environments, constructed from durable materials such as porcelain or vitrified china. It features precise sizing and shape to facilitate portion control, presentation, and efficient workflow in cafes, hotels, and catering. The Steelite 6900E575 Form Fruit Dish is a round porcelain bowl with a 4-3/4 oz. capacity, measuring 4-3/8 inches in diameter and standing 1-1/2 inches tall. It is used primarily for fruit, desserts, or garnishes, making it suitable for front-of-house presentation and back-of-house prep in mid-volume restaurant settings.
Top commercial bowls for foodservice operations
Designed for durability and efficiency, the Steelite 6900E575 offers reliable performance in moderate throughput settings such as cafes, buffets, and catering kitchens, making it ideal for presenting small portions of fruit, desserts, or garnishes. This high-quality porcelain piece ensures longevity and sanitation, with precise sizing compatible with standard foodservice workflows.
- Operation Type — Moderate-volume cafe and catering kitchens
- Kitchen Setting — Compact commercial spaces with high turnover
- Foodservice Category — Small portion serving ware for desserts and garnishes
- Workload Qualifier — Designed for consistent daily use and impact resistance
- Use Case — Efficient portion control and attractive presentation in dining outlets
Why Choose Steelite 6900E575
Why choose Steelite 6900E575 over competitor fruit dishes? Its porcelain construction delivers exceptional durability and impact resistance, ensuring longevity in busy environments. The precise size and weight optimize handling and storage, while its glazed surface simplifies cleaning. This model’s compatibility with standard dishware setups fosters seamless integration into established workflows, elevating presentation and efficiency in foodservice operations.
- Compact footprint ideal for space-limited settings
- High-impact resistant porcelain enhances product lifespan
- Seamless compatibility with existing dishware collections
- Design optimized for food presentation efficiency
- Built for frequent use with minimal maintenance
