The Steelite 6900E552 Crème Brulee 4 Oz. Round China Dish is a high-quality, commercial-grade dessertware designed for precise presentation and durability in foodservice applications. Crafted by Steelite International, this 4 oz. crème brûlée dish features a 4-3/4" diameter and 1" height, making it ideal for serving individual portions of delicate desserts. Its round format and Varick design aesthetic emphasize uniformity and elegance in upscale restaurant, hotel, or bakery operations. Constructed from durable china with a sleek finish, it supports high-volume service while maintaining resistance to chipping and staining, ensuring long-term reliability in demanding kitchen environments.
Top Steelite 6900E552 Features
The Steelite 6900E552 crème brûlée dish offers a precise 4 oz. capacity suitable for individual desserts in medium-volume foodservice settings. Its 4-3/4" diameter and 1" height facilitate efficient portion control and presentation. Made from high-quality china, it provides excellent resistance to thermal shock and chipping, ensuring lasting performance. Its round shape promotes uniform heat distribution and easy stacking for space-efficient storage. Designed for seamless integration into dessert stations, it simplifies workflow and cleaning, supporting quick turnover in busy kitchens.
- Capacity: 4 oz. ideal for dessert presentation and portion control
- Material: Durable china with high resistance to chips and stains
- Size & Shape: 4-3/4" diameter, round design for consistent presentation
- Ease of Maintenance: Dishwasher-safe for simplified cleaning routines
- Design Fit: Compatible with Varick collection for cohesive tableware setups
Suitable for establishments serving crème brûlée, flan, and similar desserts requiring precise dishware.
Steelite 6900E552 Technical Specs
The Steelite 6900E552 comprises high-grade china with a 4" diameter and 1" height, weighing approximately 6.17 lbs per case. It is a round dessert dish designed to withstand the rigorous demands of commercial kitchens. The product operates in standard foodservice conditions and supports a typical output rate for dessert plating environments. Its construction features a smooth, glazed finish in a classic white color, compatible with various serving styles. Its durability allows for regular dishwashing, with resistance to thermal shock and staining. The dish is designed for use in moderate-traffic foodservice operations, with a shipping timeframe of 10-12 weeks. It complies with Proposition 65 safety standards without additional certifications.
- Dimensions: 4-3/4" diameter x 1" height
- Material: High-quality china with a smooth glaze finish
- Weight: 6.17 lbs per case
- Color: White exterior finish for versatile presentation
- Durability Traits: Chip-resistant, stain-resistant china suitable for daily commercial use
- Cleaning & Maintenance: Dishwasher-safe, resistant to thermal shock
- shipping time: Typically ships in 10-12 weeks
- Electrical Requirements: Not applicable, designed for dishware storage
- Material Compatibility: Suitable for standard dishwasher cleaning, oven, and microwave use
- Construction & Finish: Vitreous china with a polished white glaze
- Usage Environment: Ideal for high-volume dessert service in cafes, bakeries, and upscale dining
- Storage Features: Stackable for efficient storage and quick access
What is a commercial crème brûlée dish?
A commercial crème brûlée dish is a specialized serving vessel made from durable china or porcelain, designed for presenting individual portions of custard-based desserts like crème brûlée or flan. Typically featuring a precise capacity such as 4 oz., these dishes offer uniform shape and size, facilitating consistent presentation and portion control in high-volume restaurant or catering settings. The Steelite 6900E552 is an example of such a dish, suitable for use in professional kitchens where durability, ease of cleaning, and visual appeal are critical for dessert service at upscale venues and hotels. Its round design and high-quality material support both aesthetic presentation and long-term operational efficiency, making it an optimal choice for dessert plating in medium-volume foodservice operations.
Top Crème Brulee China Dish for Moderate Foodservice Operations
Designed for medium-volume dessert service, the Steelite 6900E552 crème brûlée dish provides durable, uniform presentation in professional settings. Built to support quick cleaning, reliable performance, and consistent portioning, it is ideal for modern restaurant kitchens and dessert stations. Steelite 6900E552 ensures high-quality, restaurant-ready service in sophisticated food environments.
- Operation Type — suitable for dessert plating in medium-volume kitchens
- Kitchen Setting — ideal for upscale restaurants and catering venues
- Foodservice Category — perfect for crème brûlée and similar desserts
- Workload Qualifier — supports moderate-throughput dessert service
- Use Case — enhances portion control and presentation in commercial kitchens
Why Choose Steelite 6900E552 ?
The Steelite 6900E552 crème brûlée dish stands out among similar products with its robust china construction that resists chipping and staining, ensuring long-term durability. Its precise sizing and elegant Varick design streamline service flow and presentation aesthetics. Additionally, its compatibility with high-temperature cleaning processes and stackable design optimize operational efficiency, making it a practical choice for demanding commercial environments seeking high-quality dessertware.
- Compact footprint ideal for space-conscious kitchens
- Dishwasher-safe for fast, hygienic cleaning cycles
- High resistance to thermal shock and staining
- Consistent round design supports uniform plating
- Supports professional presentation and customer satisfaction
