The Steelite 6900E548 Ramekin is a commercial-grade porcelain container designed for precise portion control and presentation in professional foodservice environments. With a capacity of 4 ounces and measuring 3-1/2 inches in diameter with a height of 1-3/4 inches, this round ramekin from the Varick collection offers durability and uniformity ideal for restaurants, catering, and institutional facilities requiring consistent portioning of sauces, dips, or side items. Its porcelain construction ensures resistance to thermal shock and ease of cleaning, supporting high-volume use and stringent sanitation standards.
Top Steelite 6900E548 Features
The Steelite 6900E548 ramekin provides an optimal solution for foodservice operators seeking reliable constituent presentation. Its porcelain material offers resilience against chipping and staining, while the 4 oz. capacity supports pre-portioned servings. Designed for stacking and efficient storage, it enhances workflow by facilitating quick loading and retrieval during busy service hours. The round shape ensures uniform heat distribution if used in ovens or microwaves, making it suitable for a variety of culinary applications.
- Functionality: Designed for consistent portion control in professional settings
- Durability traits: Made from porcelain with high resistance to chipping and staining
- Ease-of-use: Stackable design simplifies storage and quick service
- Application fit: Suitable for sauces, appetizers, or small side items
- Workflow benefit: Standardized size enhances efficiency in prep and service processes
Ideal for catering or restaurant use requiring precise portioning of sauces or condiments
Steelite 6900E548 Technical Specs
The Steelite 6900E548 ramekin features a 4-ounce capacity, constructed from durable porcelain with a weight of approximately 6.61 lbs per case. Its dimensions include a 3-1/2 inch diameter and 1-3/4 inch height, with a standard height of 1.5 inches for stacking efficiency. The product adheres to essential food safety standards, is oven, microwave, and dishwasher compatible, and benefits from a scratch-resistant surface. Shipping typically involves a freight class of 70, with availability for bulk ordering, though it ships in approximately 10-12 weeks. It does not include certification marks but complies with general commercial kitchen requirements for high-volume operations.
- Capacity: 4 oz. suitable for small servings
- Material: Porcelain with high resistance to thermal shock
- Dimensions: 3-1/2" diameter x 1-3/4" height
- Weight: 6.61 lbs per case for bulk handling
- Construction: Round shape with stackable profile for efficient storage
What is a commercial ramekin ?
A commercial ramekin is a small, round porcelain container used in professional kitchens for portioning and presenting sauces, dips, or side dishes. The Steelite 6900E548 ramekin, with its 4 oz. capacity and durable porcelain construction, is designed to withstand rigorous foodservice environments such as restaurants, catering, and cafeterias. It is typically installed in prep stations or serving lines to facilitate consistent serving sizes, improve workflow, and ensure rapid cleaning, making it well-suited for moderate volume operations and high-demand foodservice settings.
Top Ramekins for foodservice in hospitality
Designed for medium-volume restaurant and catering environments, the Steelite 6900E548 ramekin offers durable porcelain construction with optimized portion control and stackability, ideal for professional food presentation and efficient workflow management in commercial kitchens.
- Operation Type — moderate throughput foodservice kitchens
- Kitchen Type — compact commercial settings
- Foodservice Category — restaurant and catering applications
- Workload Qualifier — consistent daily use with reliable performance
- Use Case — precise sauce and condiment portioning during service
Why Choose Steelite 6900E548 ?
Steelite's 6900E548 ramekin distinguishes itself through its robust porcelain construction, stackable design, and precise 4 oz. capacity, supporting efficient and sanitary foodservice operations. Its high durability and uniform shape ensure long-term performance, making it a reliable choice for commercial kitchens seeking consistency and ease of maintenance.
- Compact footprint: Space-efficient stackable design reduces storage needs
- Self-contained construction: Uniform shape enhances workflow integration
- Restaurant-ready: Oven, microwave, and dishwasher safe for versatile use
- Durability advantage: Resistant to chipping, staining, and thermal shock
- Operational efficiency: Supports rapid portioning and easy cleaning
