The Steelite 6900E421 Ramekin is a premium porcelain vessel designed for precise portion control in professional foodservice settings. With a capacity of 6-3/4 ounces and measuring 3-1/4" by 3-1/4" with a height of 1-5/8", this square ramekin from the Varick collection offers a durable, chip-resistant construction suitable for high-volume kitchens. Its technical specifications ensure consistent performance for sauces, dips, and small servings in restaurants, cafes, and catering operations. Engineered for functionality, this ramekin facilitates efficient workflow and presentation with its standardized size and material safety profile, making it a reliable component of any commercial kitchen setup.
Top Steelite 6900E421 Features
The Steelite 6900E421 Ramekin offers exceptional durability and ease of maintenance with its porcelain material, engineered for daily high-volume use. Its precise 6-3/4 oz. capacity ensures portion accuracy, while its square design enhances stacking efficiency. Compatible with standard commercial dishwashers, it supports streamlined cleaning and sanitation processes. Ideal for sauces, garnishes, or petits fours, this ramekin integrates seamlessly into busy foodservice workflows, enhancing presentation and operational efficiency.
- High durability: Chip-resistant porcelain withstands rigorous commercial use
- Precision capacity: 6-3/4 oz. size for accurate portion control
- Stackable design: Facilitates space-efficient storage and transport
- Easy cleaning: Dishwasher-safe with smooth surface for quick sanitation
- Versatile application: Suitable for sauces, appetizers, or side dishes in high-volume service
Perfect for mid-volume restaurant service requiring consistent portioning and reliable durability.
6900E421 Technical Specs
The Steelite 6900E421 ramekin features a high-quality porcelain construction with dimensions of 3-1/4" x 3-1/4" and a height of 1-5/8". Weighing approximately 15 lbs per case of 36 units, it is designed to withstand the demands of commercial kitchens with a maximum operating temperature suitable for hot or cold contents. This model is non-certified but complies with material safety standards for foodservice use. The product includes a self-contained design without external components and supports dishwasher cleaning. Its white finish ensures consistent presentation across various plating styles while maintaining easy-to-clean surfaces compatible with standard cleaning routines.
- Material: Durable porcelain for commercial-grade performance
- Dimensions: 3-1/4" W x 3-1/4" D x 1-5/8" H
- Weight: 14.99 lbs per case of 36 units
- Temperature range: Suitable for both hot and cold applications
- Construction: Chip-resistant, dishwasher-safe porcelain finish
- Refrigeration compatibility: Maintains safety and integrity in cold storage
- Color: White finish for versatile presentation
Electrical requirements: Not applicable
Cleaning method: Dishwasher safe, no disassembly required
Usage environment: Suitable for high-volume restaurant, catering, and buffet use
Installation: No special setup; compatible with standard dishware racks and storage
What is a commercial ramekin ?
A commercial ramekin is a standardized small dish used in professional kitchens for precise portion control of sauces, sides, or condiments. The Steelite 6900E421 ramekin, made of durable porcelain, is designed for high-volume foodservice operations such as restaurants, catering, and buffets. Its compact square shape and 6-3/4 oz. capacity optimize presentation and workflow, making it ideal for plated dishes, garnishing, or ingredient pre-portions in mid-volume setups. Used in establishments where efficiency, durability, and presentation consistency are essential, it supports diverse menu needs with reliable performance and ease of maintenance.
Top Ramekins for Foodservice Settings
Designed for commercial kitchens, the Steelite 6900E421 Ramekin provides durable, consistent portioning in high-volume food operations. Its porcelain construction and precise dimensions support efficient workflow and presentation in restaurant, catering, or buffet environments, ensuring reliable service for sauces, garnishes, and small servings.
- Operation Type — suitable for high-volume restaurant kitchens
- Kitchen Type — ideal for busy cafes and catering facilities
- Foodservice Category — versatile ramekins for sauces and sides
- Workload Qualifier — supports moderate throughput during service
- Use Case — precise portion control in plated service and buffet lines
Why Choose Steelite 6900E421 ?
Among commercial ramekins, the Steelite 6900E421 stands out for its durable porcelain construction, square design for stacking efficiency, and reliable performance in demanding kitchens. Its chip resistance and uniform size enhance sanitation and workflow, making it a consistent choice for professional foodservice operations that prioritize presentation and durability over time.
- Built for durability: Chip-resistant porcelain withstands daily high-volume use
- Standardized size: 6-3/4 oz. capacity supports portion accuracy
- Space-saving design: Stacking facilitates efficient storage
- Ease of maintenance: Dishwasher-safe surface simplifies cleaning
- Versatile function: Suitable for sauces, garnishes, and small courses in restaurant settings
