The Steelite 6634V722 Rectangle Lasagna Dish is a commercial-grade porcelain cookware appliance designed for professional kitchens and foodservice establishments. With a 3.0-quart capacity and measuring 11.5 inches in length, this rectangular baking dish from Steelite International is engineered for durability and precision. Its porcelain construction ensures even heat distribution and resistance to thermal shock, making it suitable for ovenware applications in high-volume culinary environments. This utensil specifically addresses the need for reliable, restaurant-ready bakeware capable of withstanding rigorous use while maintaining presentation standards in lasagna and layered casserole preparation.
Top Steelite 6634V722 Features
The Steelite 6634V722 lasagna dish combines high-performance porcelain construction with a functional rectangular shape ideal for layered bakeware in commercial kitchens. Its 11.5-inch size integrates seamlessly into various oven and prep workflows, offering durable, oven-safe performance. Designed for easy cleaning and stackability, this dish supports efficient workflow in restaurant or catering settings, providing consistent heat conductance and long-lasting service life to withstand frequent use. Perfect for large-scale lasagna production, its design simplifies portioning and presentation within demanding foodservice environments.
- Capacity: 3.0-quart volume supports large batch baking
- Construction: Porcelain material delivers thermal shock resistance
- Ease of Maintenance: Smooth glazed surface facilitates quick cleaning
- Durability: Heavy-duty porcelain withstands frequent oven use
- Workflow Optimization: Rectangular shape fits standard oven racks and prep tables
Ideal for institutional kitchens requiring dependable ovenware for layered dishes in high-volume foodservice environments.
6634V722 Technical Specs
The Steelite 6634V722 lasagna dish features a porcelain construction with dimensions of 11.5 inches in width, 9 inches in depth, and approximately 9.5 inches in height. Weighing 4.37 lbs, it offers robust durability suitable for frequent oven use. The dish operates effectively within standard baking parameters, with a maximum temperature tolerance supporting typical oven temperatures. Designed with food safety in mind, its porcelain surface is compatible with commercial dishwashing protocols, and it complies with general safety standards for foodservice cookware. The model is delivered in a white gloss finish, ensuring a professional presentation, with a shipping timeframe typically of 10-12 weeks. It bears a freight class of 70 and is sold as a case with a minimum order quantity aligned to operational needs. This product does not include certification marks, but its premium porcelain material offers consistent performance across diverse thermal environments.
- Dimensions: 11.5" W x 9" D x 9.5" H; 4.37 lbs
- Material: Porcelain with a durable, non-porous glaze
- Temperature Resistance: Safe oven operation up to standard baking temperatures
- Cleaning: Dishwasher compatible for efficient sanitation
- Availability: Typically ships in 10-12 weeks from order confirmation
- Construction: Heavy-duty porcelain designed for thermal shock resistance
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Food Safety: Food-safe glazed porcelain, easy to sanitize
- Usage Compatibility: Oven and microwave safe within specified temperature range
- Storage: Stackable design optimizes space in prep or storage areas
- Cleaning & Maintenance: Dishwasher safe, smooth finish resists staining
What is a commercial baking dish?
A commercial baking dish is a durable, professionally manufactured foodservice utensil designed for baking, roasting, and layered preparation in high-volume settings. Typically made from heat-resistant materials like porcelain or metal, these dishes are suitable for oven use and are engineered to withstand frequent, intense utilization. The Steelite 6634V722 Rectangle Lasagna Dish is an example, optimized for consistent heat distribution and presentation in restaurant, catering, and institutional kitchens, ideal for preparing large quantities of layered casseroles, lasagna, or side dishes in busy foodservice operations.
Top commercial baking dishes for high-capacity foodservice kitchens
Designed for high-volume operations, the Steelite 6634V722 features durable porcelain construction and precise dimensions suitable for professional baking environments. Its robust build ensures consistent performance in moderate-workload foodservice kitchens, supporting efficient batch preparation and presentation in large-scale hospitality settings. Steelite 6634V722 is a reliable choice for layered casserole and baked dish preparation alike.
- Operation Type — suited for large restaurant kitchens
- Kitchen Setting — ideal for institutional and catering facilities
- Foodservice Category — perfect for baked pasta and layered casseroles
- Workload Qualifier — designed for moderate throughput food production
- Use Case — supports batch baking and portioning tasks
Why Choose Steelite 6634V722
Steelite 6634V722 stands out among commercial baking dishes with its high-quality porcelain material, proven thermal stability, and precise sizing tailored for professional use. Its robust construction ensures long-lasting performance under rigorous foodservice conditions, while the classic rectangular design facilitates efficient workflow and presentation consistency. Unlike standard models, this dish offers superior heat conduction and durability, reducing replacement frequency and supporting seamless culinary operations.
- Comparable to other commercial ware, yet with enhanced thermal shock resistance
- Designed with a precise 3.0-quart capacity for batch baking efficiency
- Built from porcelain that resists chipping and staining over time
- Offers a compact footprint compatible with standard restaurant ovens and prep stations
- Optimized for frequent wash cycles due to smooth glazed surface and durability
