The Steelite 6506G249 Rectangle Ripple Plate is a commercially engineered glass dinnerware piece designed for precise presentation and durability within professional foodservice environments. Measuring 12.5 inches by 6.75 inches, this rectangular plate features a distinctive rippleEdge design that enhances visual appeal. Crafted from high-quality glass, it offers clarity and resilience suited for busy restaurant, café, or catering operations. As a stock item, its consistent dimensions and material composition support seamless integration into standardized tabletop setups. The technical profile highlights a weight of 21.28 lbs, optimized for stability and handling, with precise dimensions and a proprietary ripple texture engineered to withstand frequent wash cycles and utensil use. This product supports high-volume service demands with its robust construction, making it ideal for modern culinary presentations requiring both style and longevity.
Top Steelite 6506G249 Features
The Steelite Rectangle Ripple Plate features a durable, glass construction ideal for high-demand foodservice settings. Its 12.5" x 6.75" sizing allows versatile plating for appetizers, main courses, or shared dishes, while the ripple-edged design adds an elegant visual element. Engineered for medium to high throughput operations, it offers exceptional resistance to chipping and frequent dishwashing. The lightweight yet sturdy glass allows for easy handling and cleaning, reducing maintenance time. Its squared profile fits seamlessly into standard serving lines and supports consistent presentation workflows, making it suitable for banquet, hotel, or institutional kitchens.
- Functionality: Large surface area for diverse plating needs.
- Durability Traits: Made of high-grade glass resistant to chipping and scratching.
- Ease of Use & Maintenance: Dishwasher safe with non-porous finish for quick cleaning.
- Workplace Compatibility: Suitable for tabletop, tray, or pass service in busy kitchens.
- Workflow Efficiency: Robust construction for repetitive handling and high-volume cycles.
For detailed product specifications, consider this plate for medium-volume commercial kitchen applications.
6506G249 Technical Specs
The Steelite 6506G249 Rectangle Ripple Plate is constructed from premium glass, providing clarity and resistance suitable for rigorous commercial environments. It measures 12.5 inches in length and 6.75 inches in depth, with a weight of 21.28 lbs, supporting a stable and comfortable handling experience. Its proprietary ripple edge combines aesthetics with functionality, offering enhanced grip and presentation impact. The plate's design ensures compatibility with standard dishwashers, facilitating swift and routine cleaning processes. Operating within typical glass tempering standards, it maintains structural integrity under frequent use, with temperature resistance suitable for hot or cold food service. The product adheres to safety standards typical for commercial glassware, featuring a smooth finish and rounded corners for safety and ergonomic handling. It is delivered as a stock item, ready for immediate deployment in high-volume settings, with a typical shipping time of 10-12 weeks.
- Dimensions: 12.5" x 6.75" rectangular profile suitable for diverse serving needs.
- Material: Heavy-duty, tempered glass designed for frequent wash cycles.
- Temperature Range: Safe for hot and cold foods, operational up to 200°F.
- Cleaning & Maintenance: Dishwasher safe with a non-porous, resistant surface.
- Installation & Usage: Compatible with standard commercial dishwashing equipment; no assembly required.
- Additional Considerations: Minimal clearance required for handling; supports high-workload environments.
What is a commercial rectangle plate ?
A commercial rectangle plate is a durable, restaurant-grade serving dish designed for professional food presentation. Crafted from high-quality glass or ceramic materials, it provides a stable platform for appetizers, entrees, or shared dishes. These plates typically measure between 12 and 14 inches in length, with precise width dimensions to support elegant plating and efficient space utilization. Installed in dining rooms of hotels, cafes, or catering venues, a rectangle plate like the Steelite 6506G249 is well-suited for high-volume service environments, supporting consistent presentation and ease of handling during busy service periods.
Top rectangle plates for high-volume foodservice environments
Built with premium materials and designed for reliable performance, commercial rectangle plates facilitate efficient plating and presentation in busy foodservice operations. The Steelite 6506G249, with its robust glass construction and ripple edge, is ideal for medium-volume restaurant or catering use, supporting aesthetic appeal and durability under high throughput conditions.
- Operation Type — suitable for moderate throughput in high-demand kitchens
- Kitchen Setting — ideal for commercial dining and catering venues
- Foodservice Category — perfect for plated meals, appetizers, and presentation
- Workload Qualification — supports medium to high-volume service
- Use Case — effective for front-of-house presentation and buffet setups
Why Choose Steelite 6506G249
Compared to other commercial glass plates, the Steelite 6506G249 excels through its specialized ripple textured edges, durable construction tailored for frequent warewashing, and seamless integration into high-volume service lines. Its precise dimensions and robust design improve operational efficiency while maintaining presentation standards. The plate’s material quality reduces breakage risk, and its shape maximizes serving versatility, making it a preferred choice for professional kitchens seeking restaurant-ready, stackable glassware.
- Features a self-contained glass design with high resistance to chipping and scratches
- Compact footprint suits space-constrained busy foodservice settings
- Enhanced edge design improves grip and aesthetic appeal during service
- Robust enough for frequent dishwashing cycles and high-volume throughput
- Optimized for quick, efficient handling in quick-service and fine dining environments
