The Steelite 6035SX045 Butter Knife 6.128" English Fiddle represents a precision-engineered utensil designed for commercial foodservice environments requiring high durability and functional performance. Crafted from 18/10 stainless steel by Steelite International, this butter knife features an English Fiddle handle profile, optimized for comfortable grip and aesthetic appeal. Its 6.128-inch length ensures optimal leverage for spreading duties, making it suitable for catering, banquet, and fine dining operations. The technical specifications emphasize its robust construction, corrosion resistance, and suitability for frequent cleaning routines, making it an essential tool in professional kitchens needing reliable cutlery for butter and spread application.
Top Steelite 6035SX045 Features
The butter knife’s 18/10 stainless steel construction guarantees strength and corrosion resistance suited for high-volume commercial kitchen use. Its ergonomically designed English Fiddle handle ensures ease of handling and cleaning, supporting rapid throughput during busy service periods. The precise 6.128-inch length aligns with standard tableware, facilitating seamless workflow integration. Its durable material withstands frequent dishwashing cycles, ensuring longevity. Ideal for assembly-line plating or table service, this butter knife enhances operational efficiency in restaurant and hospitality settings.
- Durable 18/10 stainless steel resists corrosion and staining under heavy use
- Ergonomic handle design enables comfortable, slip-resistant grip for staff
- Precisely measured 6.128-inch length supports consistent portioning and spreading
- Designed for easy cleaning aligns with high-volume dishwashing routines
- Commercial-grade craftsmanship supports frequent use in busy foodservice operations
Perfect for high-volume establishments requiring reliable spreader tools for daily operation
6035SX045 Technical Specs
The Steelite 6035SX045 Butter Knife features a stainless steel body with dimensions of 6.12 inches in length and a weight of 1.29 lbs, facilitating robust handling and durability for demanding commercial applications. Its construction from 18/10 stainless steel offers superior corrosion resistance, critical for frequent dishwashing protocols. The handle’s ergonomic Fiddle profile provides comfortable grip and precise control. Its built-in resilience suits high-use environments, including catering and banquet settings. The knife's design supports seamless integration into established tabletop or buffet service workflows, with compatibility for heavy-duty cleaning and maintenance routines. The unit's straightforward assembly requires no additional tools, ensuring quick deployment in busy kitchen settings.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Dimensions: 6.12 inches length, 1.29 lbs weight
- Cleaning: Dishwasher-safe, supports high-volume washing cycles
- Handle: English Fiddle profile for ergonomic handling
- Design: Compatible with standard buffet and tableware setups
- Usage environment: Suitable for catering, banquet, and restaurant service
What is a commercial butter knife
A commercial butter knife is a precision-cutlery utensil designed specifically for professional foodservice environments. Typically made from durable stainless steel, these knives feature a spreading blade and ergonomic handles that facilitate efficient butter or spread application. The Steelite 6035SX045 butter knife exemplifies this category, with a length of 6.128 inches and crafted from high-quality 18/10 stainless steel. Installed in buffet lines, plated service, or catering stations, this knife is ideal for medium- to high-volume usage, supporting consistent presentation and throughput during busy service hours.
Top Butter Knife for High-Volume Foodservice Settings
Designed for moderate workload environments, the Steelite 6035SX045 butter knife features robust stainless steel construction, ergonomic handle design, and precise sizing, making it suitable for professional catering and restaurant kitchens. Steelite’s craftsmanship ensures reliable performance in high-frequency service scenarios, delivering consistency and sanitation with every use.
- Operation Type — ideal for medium-volume catering and banquet service
- Kitchen Type — suited for upscale hotel and restaurant environments
- Foodservice Category — perfect for bakery, pastry, and breakfast service
- Workload Qualifier — supports steady throughput in busy kitchens
- Use Case — effective in plated meals, buffet lines, and table service
Why Choose Steelite 6035SX045 Butter Knife
Steelite’s 6035SX045 butter knife distinguishes itself through its exceptional craftsmanship, featuring high-grade 18/10 stainless steel and a classic English Fiddle handle design that enhances both aesthetic appeal and functional durability. Its precise dimensions and corrosion-resistant properties support prolonged use in demanding foodservice environments, reducing replacement frequency. The knife’s straightforward cleaning process and ergonomic form optimize workflow efficiency, while its understated elegance complements sophisticated table settings. This model offers a high-quality balance of form and function, making it a reliable choice for professional culinary operations.
- Compact footprint optimizing storage and handling
- Seamless integration with existing flatware collections
- Superior corrosion resistance extends service life
- Designed for easy cleaning, supporting sanitation standards
- High-grade stainless steel ensures durability under heavy use
