The Steelite 6013SX003 Dessert Spoon 7.5" crafted from durable 18/10 stainless steel exemplifies precision cutlery design for professional foodservice environments. As a model in the Spoon, Dessert category by Steelite International, this utensil features a length of 7.5 inches and a width of 7.5 inches, offering an ergonomic and balanced profile optimized for dessert plating and presentation. Its technical construction emphasizes corrosion resistance, surface finish quality, and food-safe material compliance, making it suitable for fine dining establishments, catering services, and high-volume dessert stations seeking durable and elegant flatware solutions.
Top Steelite 6013SX003 Features
The Steelite 6013SX003 dessert spoon is engineered for commercial use with precise dimensions, high-grade stainless steel, and a balanced weight of 1.49 lbs. Its 18/10 material ensures longevity in frequent wash cycles, resisting staining and corrosion. Designed for efficient handling, it integrates seamlessly into mid-volume dessert workflows, providing ease of cleaning and maintenance while supporting consistent presentation standards in hospitality and catering settings.
- Function and performance: Precise dimensions support ergonomic handling and presentation.
- Durability traits: Made from corrosion-resistant 18/10 stainless steel for long-term use.
- Ease-of-use and maintenance: Simple hand or machine washing, dishwasher-safe finishes.
- Real-world use case: Ideal for dessert service in busy restaurant and hotel settings.
- Workflow integration: Compatible with standard flatware storage and service stations.
Recommended for professional dessert plating and hospitality settings requiring reliable, high-quality flatware.
Steelite 6013SX003 Technical Specs
The Steelite 6013SX003 dessert spoon incorporates a self-contained stainless steel construction featuring precise dimensions—7.5 inches in length and a weight of 1.49 lbs, ensuring robustness for commercial applications. Its surface finish maintains integrity through frequent cleanings, with the material offering excellent resistance to staining and corrosion, suitable for high-volume environments. The utensil is designed to withstand typical operating temperatures while maintaining optimal hygiene standards with ease of disassembly for cleaning. Its structure supports efficient workflow in restaurant, catering, or institutional settings, where durability and presentation are paramount.
- Electrical requirements: Not applicable
- Construction and finish: Stainless steel with a polished surface in Blockly Slate color
- Dimensions and weight: 7.5" length, 7.5" width, 1.49 lbs weight
- Food safety and cleaning: Dishwasher-safe, corrosion-resistant material with antimicrobial-friendly surface
- Operating temperature range: Suitable for dishwashing temperatures up to 150°F
- Usage environment: Designed for high-traffic, commercial foodservice operations
- Electrical and plumbing: Not applicable
- Installation considerations: Compatible with standard storage and service stations
- Cleaning routine: Dishwasher and manual cleaning recommended for longevity
- Storage requirements: Fits in standard flatware drawers and racks
- Handling & ergonomics: Rounded edges enhance grip and sanitation
What is a commercial dessert spoon?
A commercial dessert spoon is a precisely designed flatware utensil intended for serving and eating desserts in professional foodservice environments. Crafted from high-quality materials like stainless steel, these spoons are built for durability, frequent cleaning, and optimal presentation. The Steelite 6013SX003 model is installed in restaurant buffets, hotel dining rooms, and catering setups, providing a reliable and elegant tool for high-volume dessert service, suitable for use in fine dining or casual hospitality settings requiring consistent performance and sanitation.
Top Dessert Spoons for hospitality and foodservice
Top professional dessert spoons support high-volume restaurant service with durable stainless steel construction, precise sizing, and ease of maintenance. Steelite International 6013SX003 fits mid-volume servings in hospitality operations, ensuring longevity and consistent handling for dessert presentation in demanding foodservice environments.
- Operation type — moderate throughput in busy restaurants
- Kitchen setting — hotel and catering establishments
- Foodservice category — flatware for dessert presentation
- Workload qualifier — suitable for mid-volume dessert service
- Use case — efficient service in commercial dining environment
Why Choose Steelite 6013SX003?
Choosing the Steelite 6013SX003 dessert spoon provides a reliable, high-quality flatware option that combines durability with elegant design. Its corrosion-resistant 18/10 stainless steel ensures a long service life, while its balanced weight and ergonomic shape improve service efficiency. Unlike standard flatware, this model features a consistent finish and optimized form for commercial foodservice performance, supporting elevated presentation and sanitation standards in demanding environments.
- Compact footprint fits standard flatware storage and service stations
- Self-contained stainless steel construction ensures superior durability
- Design enhances ergonomic handling in fast-paced settings
- Corrosion-resistant finish maintains surface quality over time
- Ideal for high-volume dessert plating in restaurant and hotel kitchens
