The Steelite 6004SX051 Dessert Knife is a professional-grade flatware piece designed for high-volume foodservice environments requiring precision and durability. Crafted from 13/0 stainless steel, this 8-1/2" dessert knife features a robust construction suitable for commercial applications such as fine dining restaurants, banquet halls, and catering operations. Its design emphasizes longevity, corrosion resistance, and ease of maintenance, making it an ideal tool for consistent use in busy culinary settings. The model number 6004SX051 highlights its specific construction and fit within Steelite's distinguished cutlery lineup, optimized for professional presentation and reliable performance.
Top Steelite 6004SX051 Features
The Steelite 6004SX051 dessert knife offers a blend of technical precision and functional versatility for commercial foodservice operations. Its 13/0 stainless steel construction ensures durability and resistance to corrosion, while the 8-1/2" length provides ergonomic handling for detailed dessert service. This stock item is suitable for high-throughput environments and offers seamless integration into existing flatware sets, maintaining consistent performance during frequent use. Its simple yet refined design facilitates quick cleaning and minimal maintenance, supporting efficient workflow in professional kitchens and hospitality venues.
- Functionality: Precisely balanced with 8-1/2" ergonomic design for comfort
- Durability: Made from corrosion-resistant 13/0 stainless steel for longevity
- Ease-of-Maintenance: Dishwasher-safe with smooth surfaces for simple cleaning
- Use Case Fit: Suitable for high-volume dessert service in restaurants and hotels
- Workflow Efficiency: Consistent performance with standardized 8-1/2" size across settings
Ideal for professional dining settings requiring reliable, easy-to-maintain dessert flatware.
Steelite 6004SX051 Technical Specs
The Steelite 6004SX051 dessert knife is engineered for durability and consistent performance, featuring a length of 8-1/2" and crafted from high-grade 13/0 stainless steel. Weighing approximately 2.39 lbs per pack, it offers a substantial feel without sacrificing handling ease. Its construction supports extensive use in commercial kitchens, with a corrosion-resistant surface finish suitable for frequent cleaning in dishwashers. The model supports professional service environments with design features that facilitate smooth cleaning and minimal maintenance, while its dimensionally precise blade ensures balanced handling during dessert presentations. This knife's robust build and universal size make it compatible with a variety of tableware and service workflows.
- Material & Construction: 13/0 stainless steel for corrosion resistance and durability
- Dimensions: Length 8-1/2"; Width 8.5"; robust, balanced handle design
- Weight & Finish: 2.39 lbs per pack with a polished, easy-to-clean surface finish
- Cleaning & Maintenance: Dishwasher compatible, seamless surface for hygiene
- Usage Environment: Suitable for high-volume restaurant and catering dessert service
- Availability & Compliance: Available stock item, compliant with industry standards
What is a commercial dessert knife?
A commercial dessert knife is a precision-crafted flatware piece designed for professional foodservice settings, typically manufactured from durable stainless steel. The Steelite 6004SX051 dessert knife is used primarily in restaurants, catering, or banquet facilities for service that demands durability, hygiene, and consistent performance. It features an 8-1/2" length suitable for precise plating and handling during dessert presentation and is built for frequent cleaning in high-volume environments. Its robust construction and ergonomic design make it suitable for mid to high-demand foodservice operations, providing reliable functionality with minimal maintenance requirements.
Top dessert flatware for high-volume foodservice settings
Designed for all-day professional use, the Steelite 6004SX051 dessert knife provides robust stainless steel durability, precise craftsmanship, and reliable performance in high-volume restaurant and catering operations. Its standardized 8-1/2" size ensures consistency across service, ideal for busy foodservice environments where efficiency and presentation matter. Steelite International’s quality flatware supports seamless workflow and sanitation in commercial kitchens and hospitality venues.
- Operation Type — suited for high-volume restaurant and hotel service
- Kitchen Type — ideal for busy, compact commercial spaces
- Foodservice Category — perfect for dessert courses in restaurants and catering
- Workload Qualifier — designed for moderate throughput with consistent durability
- Use Case — optimized for professional dessert plating and service workflows
Why Choose Steelite 6004SX051 ?
Compared to standard flatware, the Steelite 6004SX051 dessert knife stands out with its durable 13/0 stainless steel construction, ensuring long-lasting performance and resistance to corrosion. Its precise dimensions, ergonomic handle design, and ease of cleaning enhance operational efficiency in busy commercial kitchens. This knife’s consistent quality and compatibility with high-volume service environments support streamlined workflows and maintain high standards of presentation and hygiene across dining settings.
- Self-contained design minimizes maintenance needs and ensures hygiene
- Manufactured from high-grade stainless steel for superior durability
- Optimized for seamless integration with existing flatware sets
- Designed for medium to high-volume dessert service workflows
- Compact 8-1/2" length balances handling and presentation
