The Steelite 6000SX042 Dinner Knife is a professional-grade flatware piece designed for high-volume foodservice environments requiring durable and precise cutlery. Crafted from 13/0 stainless steel, this 9-1/4" dinner knife offers superior corrosion resistance and structural strength, making it suitable for continuous use in restaurants, hotels, and catering operations. Its balanced weight of 2.44 lbs per pack ensures reliable handling, while the manufacturer Steelite International guarantees consistent quality for rigorous commercial applications.
Top Steelite 6000SX042 Features
The Steelite 6000SX042 dinner knife features a robust 13/0 stainless steel blade designed for durability and corrosion resistance, suitable for frequent dishware processing. Its high-quality material ensures easy cleaning and long-term performance in busy kitchen environments. The 9-1/4" length facilitates efficient cutting with ergonomic handling, accommodating standard dinnerware levels for seamless workflow. Its commercial construction supports intensive washing cycles, contributing to sanitation compliance and operational efficiency. The knife's design integrates smoothly with restaurant and catering service lines, providing consistent performance across high-volume service settings.
- Functionality: Precise cutting with ergonomic handle design for high-volume use
- Durability traits: Made from corrosion-resistant 13/0 stainless steel for longevity
- Ease of use and maintenance: Dishwasher-safe with straightforward cleaning procedure
- Fit in workflow: Compatible with standard dinnerware, supports quick replenishment
- Material strength: 13/0 stainless steel ensures structural integrity under heavy use
Ideal for institutional dining, banquet services, or large-scale catering operations requiring reliable tableware.
6000SX042 Technical Specs
The Steelite 6000SX042 dinner knife is constructed from 13/0 stainless steel, offering excellent corrosion and stain resistance suitable for intensive commercial cleaning processes. It measures between 8" and 9" in length with a width of 9.25", providing balanced handling for professional use. Weighing 2.44 lbs per pack, this knife is designed to withstand rigorous daily use in restaurant and catering environments. Its stainless steel body ensures consistent performance with minimal maintenance, and the high-grade material supports temperature ranges suitable for standard foodservice wash cycles. The model supports heavy-duty operations with its durable construction and is manufactured to provide longevity in high-throughput venues. Dimensions are optimized for compatibility with standard dishware, facilitating efficient workflow and quick service turnaround.
- Electrical Requirements: Not applicable to this non-electric product
- Construction & Finish: 13/0 stainless steel with a polished finish
- Dimensions: Length: 8"-9", Width: 9.25"
- Weight: 2.44 lbs per pack
- Food Safety & Compatibility: Dishwasher safe, suitable for high-temperature sanitation cycles
- Temperature Resistance: Max operating temperature supported by stainless steel composition
- Cleaning & Maintenance: Easy to clean, dishwasher compatible, minimal corrosion concerns
- Storage & Handling: Ergonomic pack design for efficient storage and replenishment
What is a commercial dinner knife
A commercial dinner knife is a high-durability utensil designed for consistent use in foodservice operations such as restaurants, hotels, and catering venues. Typically manufactured from corrosion-resistant stainless steel, these knives feature precise cutting edges and ergonomic handles to facilitate efficient meal service. The Steelite 6000SX042 dinner knife exemplifies this category with its 13/0 stainless steel construction, measuring 9-1/4 inches, optimized for institutional and large-scale foodservice environments where durability, ease of cleaning, and long-term performance are essential traits. It is primarily used in settings requiring reliable cutlery that withstands high throughput, supporting smooth workflow and sanitation standards.
Top commercial dinner knives for high-volume foodservice
Designed for busy kitchens, Steelite 6000SX042 dinner knives offer durability, corrosion resistance, and precise cutting in high-throughput environments like restaurants and catering. Steelite International's model provides robust stainless steel performance ideal for institutional foodservice operations supporting efficient workflows and sanitation protocols.
- Operation type — ideal for large-scale restaurant kitchens
- Kitchen type — suited for institutional and banquet facilities
- Foodservice category — optimal for dinner service and catering
- Workload qualifier — supports moderate to heavy daily use
- Use case — essential for consistent, reliable cutlery performance
Why Choose Steelite 6000SX042
Steelite 6000SX042 dinner knife stands out with its high-quality 13/0 stainless steel construction, providing superior durability and corrosion resistance for demanding foodservice applications. Its precise manufacturing supports seamless integration into volume dining workflows, while its ergonomic design enhances handling comfort during extended service periods. This model's robust build and compatibility with commercial dishwashing systems make it a reliable choice for institutional kitchens seeking long-term performance and sanitation compliance.
- Self-contained design optimizes workflow in institutional settings
- Corrosion-resistant 13/0 stainless steel extends product lifespan
- Longer handle for improved grip and working leverage
- Perfectly balanced for efficient cutting and serving
- Designed for high-volume dishwashing with minimal maintenance
