Steelite 5977RW004 5.125 Inch Wine Coaster Drift 18/10 Stainless Steel with Elegant Design - 1/Case
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- Constructed from corrosion-resistant 18/10 stainless steel
- Supports high-volume wine and beverage service
- Measures 5.125" x 5.0" with 1.5" height
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The Steelite 5977RW004 Wine Coaster in Drift finish represents a premium barware accessory designed for commercial hospitality and foodservice environments. Crafted from 18/10 stainless steel, this coaster measures 5.125 inches in length, 5.0 inches in width, and 1.5 inches in height, providing a durable and aesthetically refined platform for wine and beverage service. Its technical construction ensures resistance to corrosion and ease of maintenance, making it suitable for high-volume bar and restaurant settings where presentation and longevity are priorities. The product features a sleek stainless steel build paired with an elegant Drift finish, optimized for professional use in wine service and beverage display applications, supporting a stable base for glassware and enhancing overall table presentation.
The Steelite 5977RW004 Wine Coaster is designed with precision features tailored to commercial beverage service. Its stainless steel construction offers outstanding durability and corrosion resistance, suitable for regular handling and cleaning in busy venues. The 5.125" x 5.0" dimensions accommodate standard wine glasses, while the 1.5" height ensures stability during service. The Drift finish provides an attractive, understated look that complements upscale bar and restaurant decor. Its compatibility with various glassware types and ease of cleaning make it ideal for high-volume wine and cocktail operations, facilitating efficient workflow and optimal presentation maintenance.
Ideal for restaurant wine service, bar counters, or event catering requiring robust and attractive coaster solutions.
The Steelite 5977RW004 Wine Coaster showcases a rugged stainless steel build with a sleek Drift finish, measuring 5.12 inches in width, 5 inches in depth, and 1.5 inches in height. Its weight of approximately 32.03 pounds indicates substantial construction designed for durability in commercial environments. The product operates without electrical requirements, focusing instead on its static, non-slip surface designed for glassware stability. Its construction ensures resistance to typical kitchen and bar cleaning routines, with efficient handling for high-volume use. This coaster is suitable for various beverage service scenarios, especially where presentation and ease of cleaning are priorities, supporting busy hospitality environments where functionality meets elegance.
A commercial wine coaster is a specialized accessory designed to hold and present wine glasses securely in professional foodservice settings. Typically constructed from durable, corrosion-resistant materials like stainless steel, these coasters measure approximately 5 inches in size and feature features such as non-slip bases to prevent glass movement during busy service. Used in upscale restaurants, bars, and catering environments, the Steelite 5977RW004 Drift wine coaster provides a stable, elegant platform for wine presentation, supporting efficient workflows and enhancing table aesthetics in high-volume venues.
Designed for high-volume bar and restaurant environments, this commercial-grade wine coaster from Steelite International features quality stainless steel construction and an elegant Drift finish, ideal for professional beverage presentation and service. The 5977RW004 model ensures stable glass placement during busy service operations, supporting workflow efficiency and presentation standards.
The Steelite 5977RW004 wine coaster combines robust stainless steel construction with an attractive Drift finish, offering superior durability and a sleek aesthetic. Its design supports high-volume beverage service with stability and ease of cleaning, surpassing many competitor models in material quality and functional longevity. Engineered for commercial kitchens and upscale establishments, this coaster enhances glass stability while maintaining a sophisticated appearance, ensuring operational efficiency and consistent presentation in demanding foodservice environments.
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