The Steelite 5970SX342 All Purpose Cheese Knife (SH) is a professional-grade kitchen utensil designed for precise cheese slicing. Constructed from high-quality 13/0 stainless steel, this 8.625-inch knife features a durable blade and handle material optimized for commercial foodservice applications. Its sharp edge and ergonomic design facilitate clean cuts through a variety of cheese textures, making it suitable for cheese stations, catering setups, and retail environments requiring consistent presentation and ease of maintenance. The blade’s material ensures long-lasting sharpness, resistance to corrosion, and effortless cleaning, compliant with food safety standards established for commercial cutlery.
Top Steelite 5970SX342 Features
This all-purpose cheese knife is engineered for high-volume cheese presentation in professional kitchens, food retail, or catering. Its stainless steel blade provides corrosion resistance and easy maintenance, with a length optimized for versatile cheese cuts. Designed for quick handling, it supports seamless workflow integration when serving or slicing cheese in busy foodservice environments. The ergonomic handle enhances grip, allowing precise slicing with minimal effort, ideal for daily use in commercial settings.
- Functionality: Precise cheese slicing with high durability
- Material Traits: 13/0 stainless steel offers corrosion resistance
- Ease-of-Use: Ergonomic handle simplifies repetitive tasks
- Application Fit: Suitable for cheese stations and catering lines
- Workflow Benefit: Supports efficient, consistent cheese portioning and presentation
Ideal for high-volume cheese service requiring precise, hygienic, and durable cutlery.
5970SX342 Technical Specs
The Steelite 5970SX342 cheese knife features a stainless steel blade and handle, measuring 8.625 inches overall, with a weight of approximately 0.33 lbs, optimized for balanced handling during repetitive tasks. Its handle material ensures longevity and ease of cleaning, designed for rigorous commercial use. The knife is suited for environments demanding reliable performance and food-safe construction, supporting sanitation protocols. The blade’s precise edge ensures clean cuts across various cheese textures, while the ergonomic design enhances user comfort during extended use. It is a non-stock item, typically shipped in cases of 12, with a manufacturer part number of 5970SX342.
- Handle Material: Stainless steel for durability and hygiene
- Blade Material: Stainless steel with sharp edge
- Length: 8.625 inches overall
- Weight: 0.33 lbs per knife
- Construction: Commercial-grade stainless steel for corrosion resistance
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe, easy to sanitize
Usage Compatibility: Compatible with standard cheese display and serving setups
Dimensions: Length 8.625 inches, width 8.62 inches
Assembly Required: No, ready for use out of the box
What is a commercial cheese knife?
A commercial cheese knife is a specialized cutlery tool used in restaurant, catering, and retail foodservice applications for slicing and serving cheese with precision and hygiene. These knives are constructed from durable materials like stainless steel and designed to withstand frequent use in high-volume settings. The Steelite 5970SX342 cheese knife is installed in cheese stations and catering lines, facilitating clean, consistent portions across various cheese types, making it ideal for medium-volume cheese presentation in professional food environments.
Top cheese cutting tools for foodservice environments
Designed for medium-volume cheese service, the Steelite 5970SX342 cheese knife offers high-quality construction and precise performance suited for restaurant and catering operations. Its durability and ergonomic design support efficient cheese presentation, making it a reliable component of commercial kitchen equipment used in cheese stations and retail display counters. Steelite 5970SX342 is ideal for foodservice settings requiring dependable, restaurant-ready cutlery.
- Operation Type — Suitable for medium-volume cheese serving
- Kitchen Type — Fits compact commercial kitchens and retail counters
- Foodservice Category — Designed for cheese and specialty food presentation
- Workload Qualification — Handles moderate throughput daily
- Use Case — Facilitates precise slicing in cheese stations and display areas
Why Choose Steelite 5970SX342
Steelite 5970SX342 distinguishes itself through high-quality stainless steel construction, ergonomic design, and suitability for commercial-grade cheese slicing. Its corrosion-resistant blade and handle ensure longevity and ease of sanitation, supporting efficient workflows in busy foodservice environments. The knife’s balanced design minimizes user fatigue, enhancing productivity while maintaining excellent presentation standards.
- Self-contained design supports easy cleaning and maintenance
- Corrosion-resistant stainless steel for long-term durability
- Optimized length for versatile cheese cutting tasks
- Ergonomic handle reduces user fatigue during extended use
- Ideal for professional cheese presentation in food stations
