The Steelite 5970SX189 Olive/Pickle Spoon 6 5/8" is a specialized tasting utensil designed for precise presentation and efficiency in professional foodservice settings. Crafted from premium 18/10 stainless steel, this spoon features a length of 6 5/8 inches, optimized for handling small food components such as olives and pickles. Its robust construction from high-grade stainless steel ensures durability, corrosion resistance, and ease of sanitation, making it suitable for high-demand kitchens, catering operations, and upscale dining environments that require precise portion control and hygienic standards. The model number 5970SX189 highlights its integration within Steelite International’s line of commercial-grade flatware, engineered for consistent performance in busy foodservice applications.
Top Steelite 5970SX189 Features
The Steelite 5970SX189 Olive/Pickle Spoon supports high-volume foodservice operations, offering precise utensil control for handling small condiments and garnishes. Its 18/10 stainless steel construction guarantees longevity and resistance to corrosion, while the compact 6 5/8-inch size facilitates easy maneuvering in tight service areas. The design simplifies cleaning and maintenance, with a smooth finish for hygienic sanitation. Ideal for presentation stations, salad bars, and buffet settings, this spoon seamlessly integrates into professional workflows requiring consistent portioning and presentation accuracy.
- Functionality: Precisely handles small accompaniments like olives and pickles
- Durability: Made from corrosion-resistant 18/10 stainless steel
- Ease-of-Use: Ergonomically designed for comfortable handling and cleaning
- Use Case: Suitable for buffet lines and condiment stations in high-volume settings
- Workflow Benefit: Ensures efficient portioning within fast-paced service environments
Optimal for high-throughput condiment service or upscale presentation stations
5970SX189 Technical Specs
The Steelite 5970SX189 Olive/Pickle Spoon features a length of 6 5/8 inches, crafted from durable 18/10 stainless steel with a polished finish for superior sanitation and corrosion resistance. Weighing approximately 1.58 pounds, its construction ensures longevity and resilience in demanding environments. The model supports food handling in various foodservice settings, providing precise portioning for small garnishes and condiments. It is designed for easy cleaning, compatible with standard dishwashing procedures, and resistant to operational heat ranges typical of commercial kitchens. Dimensions are optimized for ergonomic handling, with a width of 6.62 inches. Delivered with a case packing unit, its robust build is tailored for consistent performance.
- Material: 18/10 stainless steel for durability and corrosion resistance
- Length: 6 5/8 inches, ideal for small condiment handling
- Weight: Approximately 1.58 lbs for sturdy service
- Finish: Polished for easy cleaning and presentation
- Dimensions: 6.62 inches wide, ergonomic for staff comfort
- Cleaning: Dishwasher safe, compatible with high-temperature sanitation
- Design: Non-stock Radford model, with food-safe construction
- Packaging: Packed by a dozen for commercial inventory management
- Compatibility: Fits standard condiment and garnish service workflows
What is a commercial tasting spoon?
A commercial tasting spoon is a specialized utensil designed for precise portioning and presentation of small food items in professional kitchens and foodservice settings. Made from high-grade materials such as stainless steel, these spoons are built to withstand heavy daily use while maintaining sanitary standards. The Steelite 5970SX189 Olive/Pickle Spoon, a model from Steelite International, exemplifies this category with its ergonomic size, durable construction, and suitability for handling condiments like olives and pickles. Installed in buffet lines, salad bars, and garnish stations, it supports efficient workflow and enhances presentation quality in high-volume environments, making it ideal for upscale restaurants, catering, and hotel foodservice operations.
Top commercial tasting spoons for high-volume foodservice
The Steelite 5970SX189 tasting spoon combines robust quality, ergonomic design, and precise portion control, making it ideal for high-volume condiment and garnish handling in professional kitchens. Its stainless steel build ensures longevity and hygienic maintenance, supporting efficient workflows in restaurant-ready environments.
- Operation type — suited for professional buffet and salad stations
- Kitchen type — tailored for high-traffic commercial kitchens
- Foodservice category — optimal for condiment and garnish presentation
- Workload qualifier — effective for moderate throughput environments
- Use case — precise small-item handling in fast-service operations
Why Choose Steelite 5970SX189 ?
Steelite 5970SX189 offers a high-quality, durable stainless steel design with a compact size tailored for professional condiment stations. Its corrosion-resistant finish, ergonomic form factor, and compatibility with high-temperature dishwashers elevate operational efficiency and sanitation standards. Unlike basic utensils, this model is engineered for demanding commercial environments where presentation and reliability are critical.
- Self-contained design with integrated durability for busy settings
- Constructed from 18/10 stainless steel for resilience and hygiene
- Compact 6 5/8-inch size for precise condiment handling
- Ideal for upscale buffets, food bars, and catering workflows
- Optimized for consistent portioning in fast-paced service lines
