The Steelite 5761SX042 Dinner Knife is a commercial-grade flatware piece designed for professional foodservice environments. Crafted from 13/0 stainless steel, this dinner knife ensures durability, corrosion resistance, and longevity in high-traffic settings. Its precise construction makes it suitable for restaurants, hotels, catering operations, and institutional kitchens requiring reliable cutlery. The model features a standard length of 9.12 inches, providing balanced handling and versatility for various table settings. Engineered for performance, it addresses the need for sturdy, easy-to-clean cutlery, supporting efficient foodservice workflows and maintaining presentation standards in busy dining establishments.
Top Steelite 5761SX042 Features
The Steelite 5761SX042 dinner knife offers a robust stainless steel blade with a smooth finish for easy cleaning and sanitation in commercial kitchens. Its 13/0 material composition enhances durability and resistance to staining, ensuring long-term performance under frequent use. Designed for ease of use, the knife has a balanced weight and ergonomic handle for comfortable handling. Suitable for high-volume dining settings, it integrates seamlessly into standard cutlery exchanges and washing routines, reducing maintenance time. Its commercial construction supports consistent presentation and operational efficiency.
- Functionality: Heavy-duty blade ideal for versatile serving applications
- Durability Traits: Made from corrosion-resistant 13/0 stainless steel
- Ease of Maintenance: Smooth finish simplifies cleaning and sanitizing
- Use Case: Designed for high-volume restaurants and catering services
- Workflow Integration: Standard 9.12-inch length for universal table service compatibility
Best suited for commercial dining environments seeking reliable, dishwasher-safe cutlery.
Steelite 5761SX042 Technical Specs
The Steelite 5761SX042 dinner knife features a 9.12-inch length with a stainless steel construction optimized for longevity and stain resistance. Its model number 5761SX042 indicates a standard design aligned with professional dishware standards. Crafted entirely from 13/0 stainless steel, it supports frequent use in busy kitchens, offering a balance of strength and ease of cleaning. The knife’s surface is finished with a smooth polish for efficient sanitization. Weighing approximately X lbs (specify weight if known), it is compatible with typical commercial dishwasher cycles, ensuring durability through repeated washings. The cutlery's construction is tailored for high-volume service, supporting fast-paced dining operations. The material’s temperature resistance allows safe use in hot dishwashing environments without warping or corrosion, fitting well into standard food safety and sanitation protocols. Dimensions are precise at 9.12 inches in length, with a sturdy gauge for robust performance in daily use.
- Capacity: Standard size fits universal table settings
- Material: 13/0 stainless steel for corrosion resistance
- Cleaning Method: Dishwasher-safe with smooth finish for easy sanitation
- Construction: Full-length stainless steel design for durability
- Temperature Range: Operates safely in typical hot warewashing temperatures
What is a commercial dinner knife?
A commercial dinner knife is a heavy-duty flatware piece designed for high-volume foodservice applications. Typically made from durable stainless steel, such knives feature reinforced construction to withstand frequent use and rigorous cleaning processes. The Steelite 5761SX042 model exemplifies this category, with a 9.12-inch length, corrosion-resistant 13/0 stainless steel composition, and a polished finish for sanitation efficiency. Installed in restaurant and hotel settings, these knives support efficient dining operations, offering a reliable cutting tool for a variety of menu items. They are best suited for mid to high-volume restaurant service, catering, and institutional dining where durability and functionality are essential. Their standardized design ensures compatibility with existing tableware and streamlined workflow in busy commercial kitchens.
Top Dinner Knives for High-Volume Foodservice Settings
Constructed with durable stainless steel and designed for moderate throughput, Steelite 5761SX042 dinner knives excel in commercial kitchens requiring reliable cutlery. Built to withstand constant use, these knives support efficient meal service and quick turnaround in restaurant, hotel, and catering environments. Steelite 5761SX042 is ideal for establishments that value consistent performance and ease of maintenance in their flatware collection.
- Operation Type — Suitable for restaurant kitchen prep stations
- Kitchen Type — Fits compact commercial foodservice spaces
- Foodservice Category — Ideal for hotel and catering operations
- Workload Qualifier — Supports moderate throughput environments
- Use Case — Effective for general table service and meal plating
Why Choose Steelite 5761SX042 Dinner Knife
Why Choose Steelite 5761SX042 is designed to provide a reliable, commercial-quality cutlery option with a focus on durability, easy maintenance, and consistent performance in busy settings. Its robust 13/0 stainless steel construction, balanced ergonomics, and standardized length support seamless integration into professional foodservice workflows. Compared to standard flatware, it offers enhanced corrosion resistance and longevity, making it a preferred choice for institutions seeking dependable tableware that withstands frequent cleaning cycles and heavy usage. Its design emphasizes operational efficiency, sanitation, and presentation quality, ensuring it meets the demands of high-volume dining operations effectively.
- Compact footprint with 9.12-inch length for versatile table setup
- Manufactured from corrosion-resistant 13/0 stainless steel for longevity
- Full stainless steel construction promotes quick cleaning and sanitation
- Designed to withstand rigorous commercial dishwasher cycles
- Ideal for restaurant and catering applications requiring durable flatware
