The Steelite 5759SX045 Butter Knife offers a professional-grade utensil designed for commercial foodservice environments. Crafted from 18/10 stainless steel, this 7-inch butter knife provides enhanced durability, corrosion resistance, and a polished finish suitable for high-volume hospitality settings. Part of Steelite's Folio Flatware collection, it is engineered for precision performance, facilitating efficient butter spreading and table presentation in restaurants, hotels, and catering operations. Its technical specifications include a length of 7 inches, weight of 22.83 lbs per case, and a design optimized for ergonomic handling and ease of sanitation.
Top Steelite 5759SX045 Features
The Steelite 5759SX045 butter knife is built for commercial kitchens requiring reliable, easy-to-maintain flatware. Its 18/10 stainless steel construction ensures long-term durability and resistance to corrosion in busy foodservice environments. Designed for seamless integration into standard utensils caddies or flatware trays, it supports efficient workflow during high-volume services. Its precise 7-inch length balances comfort with functionality, making it suitable for fine dining and buffet applications where presentation and ease of use are critical.
- Functionality: Perfect for precise butter application in high-traffic settings.
- Durability: Made from 18/10 stainless steel, resistant to rust and chipping.
- Ease of Maintenance: Polished surface simplifies cleaning and sanitization.
- Use Case: Ideal for buffet lines, restaurant tables, and catering service.
- Workflow Integration: Fits standard flatware storage and serving stations efficiently.
Best suited for medium-volume restaurant service and hotel breakfast buffets.
Steelite 5759SX045 Technical Specs
The Steelite 5759SX045 butter knife features a 7-inch length, crafted from durable 18/10 stainless steel with a weight of approximately 22.83 pounds per case. Its polished finish enhances visual appeal while resisting corrosion and staining in demanding foodservice environments. The knife's design aligns with standard flatware dimensions for compatibility with existing service ware. Operating within a temperature range suitable for ambient and chilled conditions, it facilitates swift, hygienic cleaning using standard stainless steel cleaning protocols. The utensil is a stock item, available in sufficient quantities to support steady demand in commercial settings.
- Material: 18/10 stainless steel for superior durability and corrosion resistance.
- Dimensions: Length of 7 inches, width matching standard flatware sizing.
- Weight: 22.83 lbs per case, optimized for handling and longevity.
- Finish: Polished surface provides easy cleaning and professional appearance.
- Usage Environment: Suitable for high-volume buffet, restaurant, or hotel service lines.
- Cleaning Compatibility: Compatible with standard stainless steel cleaning routines.
Electrical Requirements: Not applicable
Construction & Finish: Solid stainless steel with polished exterior
Temperature Resistance: Operates effectively within standard ambient conditions
Storage Compatibility: Fits in standard flatware storage and caddy systems
Replacement Parts / Accessories: Standard flatware maintenance tools and polishing cloths
What is a commercial butter knife
A commercial butter knife is a professional-grade utensil designed for high-volume foodservice use, facilitating precise and hygienic butter application in busy settings like restaurants, cafeterias, and catering operations. The Steelite 5759SX045 butter knife is constructed from durable 18/10 stainless steel, making it suitable for constant use and rigorous cleaning routines. Typically installed in buffet lines, table service, or prep stations, this knife ensures consistency and efficiency for medium-volume restaurant service and hospitality environments.
Top Butter Knives for Medium-Volume Foodservice Settings
Designed for reliable performance in medium-capacity restaurant and hotel operations, the Steelite 5759SX045 butter knife offers strong build quality, standardized dimensions, and ergonomic handling. Its stainless steel composition ensures longevity, while its straightforward design supports efficient workflow, making it ideal for foodservice settings requiring consistent, hygienic, and presentation-ready flatware.
- Medium-Volume Operations — supporting steady, high-demand use
- Professional Commercial Kitchen Equipment — designed for durability and sanitation
- Institutional Foodservice — fits seamlessly into buffet and plated service
- Moderate Throughput — capable of handling regular service cycles
- Standard Flatware Compatibility — integrates into existing flatware storage and serving setups
Why Choose Steelite 5759SX045 ?
Steelite’s 5759SX045 butter knife stands out with its robust 18/10 stainless steel construction, offering superior corrosion resistance and longevity compared to standard alternatives. Its precise 7-inch size balances ergonomics and functionality for high-volume service, while the polished finish simplifies maintenance. Integrated into Steelite’s Folio Flatware series, it ensures professional presentation, operational efficiency, and consistent sanitation in busy foodservice environments.
- Features a durable, corrosion-resistant stainless steel build
- Compact 7-inch size optimized for high-volume serving lines
- Polished finish facilitates rapid cleaning and sterilization
- Designed to integrate seamlessly with standard flatware storage
- Built for long-term use in demanding hospitality environments
