The Steelite 5759SX025 Oyster/Cocktail Fork is a professional-grade flatware piece designed for precise seafood service within commercial foodservice environments. Crafted from 18/10 stainless steel, measuring 5.75 inches in length, this fork features a durable, corrosion-resistant construction optimized for frequent use in high-volume settings. The Folio Flatware collection by Steelite International ensures high performance, ergonomic handling, and ease of maintenance, making it ideal for upscale restaurants, buffets, and hotel dining operations. Its technical specifications include a robust material composition with a weight of 12.36 lbs per case, providing both strength and aesthetic appeal for demanding foodservice applications.
Top Steelite 5759SX025 Features
This Oyster/Cocktail Fork is tailored for professional seafood presentation, with an 18/10 stainless steel build for durability and shine. Its 5.75-inch length facilitates precise handling in busy kitchen workflows, while the stainless steel material ensures easy cleaning and resistance to wear. Designed for high-volume service, this flatware supports efficient workflow, suitable for buffets, fine dining, and catering. The ergonomic design enhances operator comfort and minimizes fatigue during extended shifts, and its compatibility with commercial dishwasher cycles simplifies maintenance routines.
- Functionality: Perfect for seafood presentations and cocktail service
- Durability Traits: 18/10 stainless steel resists corrosion and staining
- Ease of Use: Lightweight design with ergonomic handle for precise handling
- Workload Compatibility: Suitable for mid to high-volume restaurant service
- Workflow Integration: Dishwasher-safe construction streamlines cleaning processes
Ideal for seafood-focused foodservice operations requiring reliable, restaurant-ready flatware.
Steelite 5759SX025 Technical Specs
The Steelite 5759SX025 Oyster/Cocktail Fork is constructed from high-grade 18/10 stainless steel, featuring a length of 5.75 inches and a weight of approximately 12.36 pounds per case. It is designed to withstand daily commercial dishwashing cycles and operate efficiently within standard kitchen environments. Its polished finish offers excellent visual appeal and resistance to corrosion, making it suitable for upscale dining and buffet service. The fork's build quality aligns with professional standards for durability and longevity, supporting workflows in seafood restaurants, catering facilities, and hotel banquet functions. Its dimensions facilitate precise hand coordination, and the material ensures compliance with food safety and sanitation standards.
- Material: 18/10 stainless steel for strength and corrosion resistance
- Length: 5.75 inches for ergonomic handling
- Weight: Approximate 12.36 lbs per case for stable service
- Finish: Polished exterior surface for presentation quality
- Temperature Tolerance: Suitable for standard hot and cold foodservice environments
- Cleaning: Dishwasher safe, designed for quick, thorough sanitation
- Dimensions: 5" length x 5.75" width
- Construction: Solid stainless steel with premium finishing
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Production Capacity: N/A
Refrigeration Type: Not applicable
Usage Compatibility: Compatible with standard commercial dishwashers
Maintenance: Regular cleaning with mild detergent ensures longevity
Assembly Required: No, ready for immediate use
What is a commercial oyster or cocktail fork?
A commercial oyster or cocktail fork is a specialized utensil designed for seafood presentation and service in professional foodservice settings. Typically measuring around 5.75 inches, this flatware is made from durable materials like stainless steel, optimized for frequent use and easy cleaning. The Steelite 5759SX025 Oyster/Cocktail Fork is intended for use in fine dining, catering, and hotel operations, providing precise handling for shellfish or cocktail garnishes. Its construction supports high-volume service environments, ensuring quality and sanitation standards are maintained during busy operations.
Top oyster cocktail forks for seafood service in hospitality
Designed for seafood-focused foodservice operations, the Steelite 5759SX025 oyster and cocktail fork combines durability and precision handling, ideal for mid-volume restaurant service and catering. Steelite International’s flatware offers long-term resilience, ergonomic design, and easy maintenance suited for professional kitchens.
- Operation type — suitable for seafood service stations
- Kitchen setting — ideal for upscale restaurants and buffets
- Foodservice category — tailored for shellfish and cocktail presentation
- Workload qualifier — supports moderate throughput environments
- Use case — enhances seafood plating and customer experience
Why Choose Steelite 5759SX025
Steelite’s 5759SX025 Oyster/Cocktail Fork offers superior durability with 18/10 stainless steel, providing corrosion resistance and longevity compared to standard flatware. Its precise 5.75-inch size and polished finish deliver professional presentation and ergonomic handling. Designed for commercial kitchens, this fork streamlines seafood service and simplifies cleaning, minimizing operational downtime and maintenance issues.
- “Self-contained” design reduces need for additional utensils
- Premium stainless steel enhances visual appeal and longevity
- Blade tine design optimized for shellfish handling
- Compact 5.75-inch length supports efficient service flow
- Dishwasher-safe for easy, hygienic cleaning
