The Steelite 5753SX042 Solid Table Knife, with a 9.25-inch blade crafted from robust 18/0 stainless steel, exemplifies professional cutlery engineered for commercial foodservice environments. Recognized for its durability and balanced weight of approximately 7.75 lbs per case, this dinner knife features a seamless design compatible with high-volume restaurant, hotel, and catering operations. Its precision-milled construction ensures resistance to corrosion and staining, making it suitable for frequent use and complex cleaning routines. Designed for insertion and leverage in formal and casual settings, it maintains a sharp edge and uniform finish, facilitating efficient table service and portion control in demanding hospitality contexts.
Top Steelite 5753SX042 Features
The Steelite 5753SX042 dinner knife offers a professional-grade, solid stainless steel blade optimized for durability and corrosion resistance. Its 9.25-inch length balances ergonomic handling with precise cutlery performance, ideal for high-traffic dining establishments. Designed for quick cleaning and sanitation, the knife’s seamless construction reduces bacteria buildup, supporting hygiene standards. Suitable for countertop or tray service, it integrates seamlessly into commercial cutlery sets. Its substantial weight and sturdy composition enhance workflow efficiency during busy meal periods.
- Functionality: Designed for precise cutting and durability under intensive use
- Material Traits: Made from corrosion-resistant 18/0 stainless steel for longevity
- Ease of Maintenance: Seamless construction simplifies cleaning and sanitizing routines
- Use Case: Ideal for high-volume dining settings requiring reliable tabletop cutlery
- Workflow Benefit: Balances ergonomic handling with robustness for everyday use
Optimal for restaurant tabletop service, buffets, and catering operations requiring durable, easy-to-clean cutlery.
Steelite 5753SX042 Technical Specs
The Steelite 5753SX042 dinner knife features a 9.25-inch length with a width of 4 inches, crafted entirely from high-grade 18/0 stainless steel, which ensures corrosion resistance and ease of cleaning in commercial environments. Its weight of approximately 7.75 lbs per case reflects its substantial, sturdy build, suitable for continuous use in busy dining areas. The knife does not include electrical components and is designed for manual handling and cleaning processes. It operates within the typical standards of restaurant-grade cutlery, with dimensions optimized for comfortable grip and effective leverage. The seamless, non-porous surface and corrosion-resistant material support sanitation and prolonged service life in restaurant, hotel, and catering kitchens. The product is packaged in cases of three dozen units, ideal for large-scale procurement, and is classified under the foodservice cutlery category. Shipping time is typically 10-12 weeks, with no certifications specified beyond standard durability.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 9.25" length, 4" handle width, 7.75 lbs per case
- Construction: Seamless, corrosion-resistant design for easy cleaning
- Packaging: Packed as 3 dozen units per case for commercial procurement
- Usage Environment: Suitable for high-volume restaurant, catering, and hotel settings
What is a commercial dinner knife
A commercial dinner knife is a high-quality cutlery tool designed for large-scale foodservice operations, such as restaurants, hotels, and catering venues. Typically manufactured from durable stainless steel, it features precise dimensions optimized for efficient cutting, handling, and presentation in busy dining settings. The Steelite 5753SX042 dinner knife, positioned as a reliable and long-lasting utensil, is suitable for formal and casual service, supporting workflow efficiency in high-volume establishments. Its resilient construction and ergonomic design make it ideal for frequent cleaning and heavy use in gastronorm environments, providing consistent performance during daily meal service and banquet operations.
Top commercial dinner knives for high-traffic foodservice settings
Built with durability and hygiene in mind, Steelite 5753SX042 dinner knives suit moderate to high-volume kitchens, ensuring reliable performance during busy meal periods. Recognized for their sturdy construction and seamless finishing, these knives are optimal for restaurant, hotel, and catering operations requiring dependable cutlery solutions. Steelite International’s craftsmanship guarantees a uniform, corrosion-resistant finish ideal for fast-paced foodservice workflows.
- Operation Type — suited for mid-volume restaurant service
- Foodservice Category — suitable for fine dining and casual restaurants
- Workload Qualifier — designed for moderate throughput and intensive daily use
- Use Case — effective for general tabletop service and buffet catering
Why Choose Steelite 5753SX042
Why Choose Steelite 5753SX042 Solid Table Knife for professional cutlery needs? This model stands out with its seamless, corrosion-resistant stainless steel construction, providing superior durability and sanitation. Its substantial weight enhances handling and leverage, improving efficiency in fast-paced environments. Designed for consistent performance and ease of cleaning, it surpasses typical hotel and restaurant utensils, making it a reliable choice for demanding foodservice operations.
- Self-contained design with seamless surface for sanitation
- Robust 18/0 stainless steel for long-term durability
- Balanced weight distribution for ergonomic handling
- Packaged in case quantities for efficient bulk procurement
- Optimized for high-frequency use in busy dining venues
