Steelite 5739SX045 7 Inch Knife Butter 18/10 Stainless Steel with Ergonomic Handle - 1 Dozen

The Steelite 5739SX045 Butter Knife 7" is a precision-engineered kitchen utensil designed for professional foodservice environments. Constructed from high-quality 18/10 stainless steel, it features a 7-inch blade optimized for spreading butter and soft spreads with accuracy and durability. Part of Steelite International's Folio Flatware lineup, this stock item combines resilience against corrosion with a polished finish, making it suitable for rigorous commercial use in upscale dining, hotels, and catering operations. Its technical specifications include a sturdy weight of 1.79 pounds per case, an elegant design tailored for consistent handling, and compatibility with standard flatware setups, ensuring seamless integration into high-volume service workflows.

Top Steelite 5739SX045 Features

The Steelite 5739SX045 Butter Knife is crafted for high-performance in professional kitchens, offering excellent resistance to wear and corrosion thanks to its premium 18/10 stainless steel construction. Its ergonomic design ensures comfortable handling, enabling precise spreading and reducing fatigue during continuous use. Easy to clean and maintain, this butter knife supports swift sanitation routines suitable for busy commercial kitchens. Its compact 7-inch size fits well within standard flatware sets, facilitating efficient workflow in buffet lines, table service, and catering setups. Designed for durability and ease of use, it enhances operational productivity in various foodservice settings.

• Functionality: Precisely spreads butter and soft foods in high-volume settings
• Durability traits: Made from corrosion-resistant 18/10 stainless steel, ideal for daily heavy use
• Ease-of-use: Ergonomic handle design for comfortable grip and control during extended service
• Real-world fit: Fits seamlessly into standard flatware caddies and commercial dish racks
• Workflow benefit: Supports efficient plating and table-side service in hospitality venues

Suitable for professional dining, catering, or institutional use requiring reliable flatware performance.

Steelite 5739SX045 Technical Specs

The Steelite 5739SX045 Butter Knife is engineered with a 7-inch length and constructed from high-grade 18/10 stainless steel, providing exceptional corrosion resistance and longevity. It weighs approximately 1.79 pounds per case, ensuring a substantial feel while maintaining ergonomic handling. The finish is polished to a high shine, and the product is compatible with standard flatware storage and cleaning protocols. Designed to withstand rigorous commercial dishwashing processes, it features a cleanable, smooth surface that simplifies sanitation routines. The model operates without electrical or refrigeration components, focusing solely on manual durability and performance. Dimensions are precisely 7 inches in length with robust material thickness to combat bending or warping under daily use.

• Manufacturer: Steelite International
• Model Number: 5739SX045
• Width: 7 inches
• Weight: 1.79 lbs
• Material: 18/10 stainless steel, high corrosion resistance
• Finish: Polished
• Capacity: Designed for spreading butter and soft spreads
• Color: Classic metallic finish
• Temperature operating range: Suitable for standard ambient and food contact temperatures
• Cleaning: Dishwasher safe, supports commercial dishwashing cycles

• Electrical requirements: None required
• Usage environment: Suitable for high-volume dining and catering
• Storage compatibility: Fits standard flatware storage solutions
• Construction: Solid stainless steel for longevity
• Design features: Ergonomic handle reduces user fatigue during extended use
• Maintenance: Easy to clean with minimal effort

What is a commercial butter knife?

A commercial butter knife is a specialized utensil designed for professional foodservice environments to facilitate smooth spreading and portioning of soft foods like butter, margarine, or spreads. Typically measuring around 7 inches, these knives are made from durable materials such as 18/10 stainless steel to withstand frequent use in busy kitchens and dining settings. They are designed for easy sanitation, ergonomic handling, and seamless integration into standard flatware collections. The Steelite 5739SX045 Butter Knife exemplifies these qualities, making it suitable for hotel buffets, catering, and restaurant table Service, especially in high-volume operational contexts where efficiency and durability are critical. Its technical features support consistent, precise service crucial for maintaining food presentation standards in professional environments.

Top commercial Butter Knives for high-volume hospitality

Designed for high-performance foodservice environments, the Steelite 5739SX045 Butter Knife provides precise spreading and long-term durability, perfect for hotel buffets, catering, and restaurant tables. Steelite International’s model 5739SX045 offers expert-grade stainless steel construction, ergonomic handling, and seamless integration into established workflows, optimizing daily operation in busy commercial kitchens.

• Operation in large-scale catering and restaurant setups
• Ideal for compact commercial spaces with quick turnaround
• Suitable for professional flatware service in hospitality niches
• Supports moderate throughput with durable stainless steel design
• Optimized for spreading butter in institutional foodservice contexts

Why Choose Steelite 5739SX045?

Why Choose Steelite 5739SX045 Butter Knife over similar flatware options? Its solid 18/10 stainless steel construction ensures superior corrosion resistance and longevity, even under rigorous dishwashing routines. The ergonomic design enhances comfort during extended use, while the polished finish facilitates quick cleaning. Its compact size integrates smoothly into standard flatware sets, and the robust build provides consistent performance across diverse foodservice environments, from upscale restaurants to institutional kitchens.

• Self-contained design with no electrical or refrigeration needs
• Compact footprint optimizes storage in busy setups
• High-grade stainless steel assures long-term durability and hygiene
• Ergonomic handle reduces user fatigue during continuous service
• Seamless compatibility with existing flatware systems