The Steelite 5733SX003 Oval Bowl Soup/Dessert Spoon is a professional-grade instrument designed for high-volume foodservice environments requiring precise, durable flatware. Made from 18/0 stainless steel, this 7-1/8" spoon features a hammered finish in the Varick FW Malcolm Gold collection, offering a combination of robustness and aesthetic appeal. Its technical specifications include a width of 7.12 inches and a weight of 2 lbs per dozen, optimized for serving soups and desserts with consistent performance. This product is suitable for commercial kitchen operations demanding high reliability, ease of cleaning, and presentation quality in buffet lines, fine dining, or institutional settings.
Top Steelite 5733SX003 Features
The Steelite 5733SX003 Oval Bowl Soup/Dessert Spoon is engineered for extensive commercial use, featuring a hammered finish that enhances durability and minimizes visible wear over time. Its stainless steel construction ensures resistance to corrosion and staining, facilitating straightforward cleaning and maintenance. Designed for medium throughput foodservice operations, it integrates seamlessly into high-volume plating and serving workflows. Its precise dimensions and balanced weight support ergonomic handling during prolonged service periods, while its suitability for bowl or plate service in varied culinary contexts increases efficiency.
- Function & Performance: Designed for precise serving in busy kitchens with balanced weight.
- Durability Traits: Crafted from 18/0 stainless steel with hammered finish to resist wear.
- Ease of Maintenance: Dishwasher-safe, quick cleaning with minimal corrosion risk.
- Real-World Fit: Ideal for buffet lines, restaurants, and large-scale catering.
- Workflow Integration: Fits standard service trays and flatware caddies for efficiency.
Designed for medium-volume restaurant and catering applications requiring high durability and presentation quality.
Steelite 5733SX003 Technical Specs
The Steelite 5733SX003 is constructed from corrosion-resistant 18/0 stainless steel with a hammered Varick FW finish, measuring 7.12 inches in width and weighing approximately 2 lbs per dozen. Its manufacturing includes a robust, restaurant-ready design suitable for frequent cleaning and use under typical commercial kitchen temperature ranges. The spoon's ergonomic form supports comfortable handling during extended service periods, with a fully food-safe surface that aligns with sanitation standards. It is available in Malcolm Gold finish, ensuring an attractive presentation while maintaining operational resilience for daily high-volume dishware handling.
- Model Number: 5733SX003
- Width: 7.12 inches
- Weight: 2 lbs per dozen
- Material: 18/0 stainless steel with hammered Varick FW finish
- Finish: Malcolm Gold
- Construction: Food-safe, dishwasher compatible, corrosion resistant
- Dimensions: 7-1/8 inches long, with a broad bowl design
- Weight: 2 lbs per case
- Application: Ideal for serving soups and desserts in medium- to high-volume settings
- Shipping Time: Typically ships in 10-12 weeks
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe, easy to disassemble for thorough cleaning
Food Safety: Complies with industry sanitation standards, corrosion resistant
Temperature Resistance: Operates within standard kitchen temperature ranges
Usage Compatibility: Compatible with standard flatware storage and service setups
What is a commercial spoon, soup / bouillon?
A commercial spoon for soup and bouillon is a professional-grade utensil designed for efficient serving in high-volume foodservice operations. Made from durable stainless steel, these spoons are built to withstand frequent handling and rigorous cleaning routines, often featuring specialized finishes like hammered or polished surfaces. Typically used in restaurants, cafeterias, and catering settings, the Steelite 5733SX003 is installed in various serving stations, making it ideal for medium-volume restaurant service, large-scale catering, and institutional kitchens requiring reliable performance and presentation consistency.
Top Flatware for Soup and Dessert for Medium-Volume Foodservice
Constructed with high-quality stainless steel, the Steelite 5733SX003 offers reliable, restaurant-ready performance in medium-volume foodservice operations, suitable for institutional and catering use. Its durable hammered finish and ergonomic design ensure optimal function and longevity in serving soups or desserts across diverse culinary environments.
- Operation Type — suitable for medium-volume restaurant settings
- Kitchen Type — optimized for busy catering and institutional kitchens
- Foodservice Category — ideal for soup and dessert presentation
- Workload Qualifier — supports moderate throughput during service peaks
- Use Case — efficient for large plated buffet and plated meal service
Why Choose Steelite 5733SX003?
Why Choose Steelite 5733SX003 is designed for users seeking durable, high-performance flatware that merges functionality with refined aesthetics. Its hammered finish enhances resilience against surface wear, and the stainless steel composition guarantees corrosion resistance, simplifying cleaning and sanitation. Compared to standard utensils, this model offers a robust build suited for intense commercial environments, improving operational efficiency and presentation quality in high-volume foodservice applications.
- Features a hammered finish for enhanced durability over standard polished flatware
- Made from 18/0 stainless steel for better corrosion resistance
- Optimized for medium-volume foodservice with ergonomic handling
- Provides seamless integration into busy buffet and plated service workflows
- Designed with a balanced weight for extended use without fatigue
