The Steelite 5725SX045 Butter Knife, part of the Olivia Varick Flatware collection, is a professional-grade 7-1/4" utensil crafted from durable 13/0 stainless steel designed for commercial foodservice environments. Its precise fabrication ensures corrosion resistance and longevity in high-volume settings. This butter knife features a balanced weight of 1.42 lbs and a width of 7.25", optimized for efficient portioning and presentation in upscale dining, catering, and institutional kitchens. Its high-quality stainless steel construction guarantees ease of cleaning and resistance to daily wear, making it ideal for precise dairy spreading and butter service in restaurants and hospitality venues.
Top Steelite 5725SX045 Features
The Steelite 5725SX045 butter knife excels in commercial kitchens by providing a precise, ergonomic design for efficient butter spreading. Its 13/0 stainless steel ensures long-term durability and easy maintenance even under frequent wash cycles. Designed for professional foodservice use, it offers a comfortable grip for extended handling, making it suitable for high-paced environments. Its technical profile supports seamless integration into fine flatware sets for upscale dining and catering operations. The 7-1/4" length is well-suited for standard butter and spread service, enhancing workflow efficiency in upscale cafeterias, hotel banquets, and specialty restaurants.
- Functionality: Precisely balanced butter spreading with ergonomic handle
- Durability traits: Made from corrosion-resistant 13/0 stainless steel
- Ease of maintenance: Dishwasher-safe, high corrosion resistance for daily use
- Use case: Ideal for butter service in hospitality, catering, and fine dining
- Workflow benefit: Supports efficient table setup and presentation workflows
Recommended for butter or spread application in upscale cafes and dining rooms.
Steelite 5725SX045 Technical Specs
The Steelite 5725SX045 butter knife features rugged 13/0 stainless steel construction, offering high corrosion resistance suitable for intensive commercial use. Its length varies between 7-1/4" and 9" in overall size, with a weight of 1.42 lbs for balanced handling. The handle design facilitates comfortable grip, supporting long service hours without fatigue. The utensil is designed to withstand commercial dishwasher cycles, ensuring hygiene compliance with food industry standards. Its straightforward construction supports easy disassembly and cleaning, maintaining operational efficiency in busy foodservice environments. The product complies with Proposition 65 requirements and features an uncoated, polished finish for aesthetic appeal and sanitation readiness.
- Material: 13/0 stainless steel for optimal durability
- Length: 7-1/4" to 9" for versatile butter service
- Weight: 1.42 lbs, balanced for professional handling
- Cleaning: Dishwasher-safe with corrosion resistance
- Finish: Polished stainless steel for easy sanitization
- Temperature Range: Suitable for typical foodservice environments
What is a commercial butter knife
A commercial butter knife is a professional-grade utensil designed for precise butter and spread service in high-volume foodservice settings. Typically made from durable stainless steel, it features a balanced weight and ergonomic handle for comfortable, efficient use. This model, the Steelite 5725SX045, is ideal for upscale restaurants, catering, and institutional dining with its corrosion-resistant construction and easy maintenance profile. It ensures consistent performance in busy kitchens, supporting smooth portioning and table presentation in restaurant and hospitality environments.
Top butter knives for upscale foodservice environments
Designed for medium-volume restaurant service, the Steelite 5725SX045 offers robust stainless steel construction, precision handling, and long-term durability. Its ergonomic design supports efficient butter and spread application, making it suitable for upscale cafeterias, catering kitchens, and institutional dining. The knife’s reliable performance and ease of cleaning contribute to streamlined workflows for professional chefs and service staff alike.
- Operation type — supporting moderate throughput in busy kitchens
- Kitchen setting — ideal for upscale dining and catering venues
- Foodservice category — perfect for butter and spread service
- Workload qualifier — suitable for high-volume, daily operations
- Use case — supporting efficient table presentation and portion control
Why Choose Steelite 5725SX045
Why Choose Steelite 5725SX045 over similar utensils lies in its superior stainless steel quality, ergonomic design, and proven durability for demanding foodservice operations. Its corrosion-resistant construction and balanced weight improve handling efficiency. This butter knife enhances operational flow and hygiene standards, providing restaurant-ready performance in upscale dining environments.
- Self-contained design simplifies cleaning and maintenance
- Made from high-grade 13/0 stainless steel ensures longevity
- Optimized length and weight balance for comfortable use
- Suitable for intensive dishwasher cleaning cycles
- Elegant polished finish enhances professional table presentation
