The Steelite 5722SX045 Butter Knife 7-1/4" 13/0 Stainless Steel is a professional-grade utensil designed for commercial foodservice environments. Crafted by Steelite International, this butter knife features a 7-1/4-inch length and is made from durable 13/0 stainless steel, optimized for longevity and resistance to corrosion. Part of the Folio Flatware collection with a Wave design, it offers precise craftsmanship suitable for high-volume hospitality settings, including hotels, banquet halls, and fine dining establishments. Its technical specifications ensure compatibility with standard flatware racks and ease of sterilization, making it an ideal solution for precise butter portioning and spreading in busy kitchens and catering operations.
Top Steelite 5722SX045 Features
The Steelite 5722SX045 butter knife is engineered for commercial durability and efficiency. Its 13/0 stainless steel construction guarantees resistance to staining and bending, suitable for frequent dishwashing cycles. Designed for intuitive handling, it supports seamless workflow in high-volume kitchens. Its balanced weight and 7-1/4-inch length allow precise spreading, while the Wave pattern enhances aesthetic presentation. The utensil's integrated design promotes ease of cleaning and maintenance, ideal for consistent sanitation routines. These features make it a dependable choice for restaurant or hotel flatware programs intended for continuous use.
- Functionality: Ergonomic 7-1/4-inch handle with precise spreading capability
- Durability: Constructed from corrosion-resistant 13/0 stainless steel for long-term use
- Ease of Maintenance: Seamless fabrication simplifies cleaning and sterilization
- Workplace Fit: Compatible with standard flatware storage and service stations
- Workflow Efficiency: Designed for quick handling during multi-service environments
Ideal for institutions requiring durable, high-performance flatware for daily use.
5722SX045 Technical Specs
The Steelite 5722SX045 butter knife features a length of 7-1/4 inches, with a width of 7.25 inches and weighing approximately 3 pounds per pack. Its stainless steel material ensures high resistance to staining and scratching, with a polished finish for aesthetic appeal. Designed as a stock item with NSF Certification, it operates effectively within standard commercial dishwashing protocols. The utensil supports frequent sterilization, maintaining integrity in demanding kitchen environments. The construction is optimized for consistent performance, with features that facilitate easy cleaning and integration into existing flatware sets—making it suitable for hospitality operations requiring dependable, restaurant-ready flatware.
- Material: 13/0 stainless steel for corrosion resistance and durability
- Dimensions: 7-1/4" length, 7.25" width, standard weight of 3 lbs per pack
- Finish: Polished surface with Wave design for aesthetic enhancement
- Certification: NSF Listed for sanitation and safety compliance
- Assembly: Fully manufactured to high standards, no assembly required
Additional considerations include compatibility with standard flatware racks, dishwasher-safe operation, and resistance to typical restaurant cleaning chemicals.
What is a commercial butter knife?
A commercial butter knife is a specialized utensil designed for high-volume foodservice applications, used to precisely portion and spread butter, soft cheeses, or spreads. Typically manufactured from durable stainless steel like 13/0 grade, these knives feature an ergonomic handle and a blade optimized for control and efficiency. The Steelite 5722SX045 butter knife, in particular, is suitable for installation in buffet stations, fine dining settings, or cafeteria service, supporting rapid and hygienic handling. Its robust construction and functional design make it ideal for mid-volume restaurant service and institutional kitchens requiring consistent, restaurant-grade flatware performance.
Top Commercial Butter Knife for Hospitality Foodservice Settings
Engineered for robustness and precision, the Steelite 5722SX045 butter knife supports high-volume butter and spread service, ideal for professional kitchens. Its stainless steel build and ergonomic design facilitate efficient workflow and sanitation in busy hospitality environments.
- Operation Type — suitable for large-scale catering kitchens
- Kitchen Type — adaptable to compact commercial foodservice spaces
- Foodservice Category — optimized for hotel and restaurant flatware collections
- Workload Qualifier — supports moderate throughput demands
- Use Case — ideal for butter service, spreads, and soft cheese applications
Why Choose Steelite 5722SX045?
Stocked for immediate deployment, the Steelite 5722SX045 butter knife distinguishes itself through its durable 13/0 stainless steel construction, Wave aesthetic, and seamless design, which streamline cleaning and prolong lifespan. Its balanced weight and precise dimensions enhance handling during high-volume service, supporting efficient workflows. The utensil’s commercial-grade build offers superior resistance to corrosion and staining compared to standard flatware, making it a practical choice for continuous daily use in demanding foodservice environments.
- Compact footprint: 7-1/4 inches suitable for integrated flatware programs
- Restaurant-ready: Designed for durability and frequent sterilization
- Non-corrosive construction: Ensures longevity in commercial dishwashing conditions
- Modern Wave design: Enhances presentation and customer experience
- High-performance material: 13/0 stainless steel facilitates high-volume usage without deformation
