The Steelite 5719SX045 Butter Knife is a professional-grade flatware tool designed for high-volume foodservice environments requiring precise portioning and presentation. Crafted from durable 13/0 stainless steel, this 7-1/4" butter knife offers excellent corrosion resistance and longevity. Its streamlined design facilitates easy handling and efficient service, making it suitable for restaurants, catering operations, and banquet halls seeking reliable flatware solutions. The notable feature includes a corrosion-resistant finish with a length of 7-1/4 inches, optimized for portion control and presentation consistency in fast-paced settings.
Top Steelite 5719SX045 Features
The Steelite 5719SX045 butter knife features a robust 13/0 stainless steel construction, ensuring durability in commercial environments. Its 7-1/4" length provides ergonomic comfort for staff, while the flatware's corrosion-resistant surface minimizes maintenance needs. Designed for quick cleaning and sanitization, it enhances workflow in busy kitchens. Ideal for use in buffet lines, plated service, or casual dining stations, the knife's precision edge facilitates easy spreading and portioning tasks in high-volume operations.
- Functionality: Precisely balances weight for controlled spreading.
- Durability: Made from corrosion-resistant 13/0 stainless steel.
- Ease of Maintenance: Dishwasher-safe for quick cleaning routines.
- Application Fit: Suitable for buffet, banquet, or table service.
- Workflow Integration: Standard 7-1/4" length enhances efficiency in fast-paced settings.
Recommended for high-traffic restaurant or catering use requiring reliable butter spreading tools.
Steelite 5719SX045 Technical Specs
The Steelite 5719SX045 butter knife is constructed entirely of 13/0 stainless steel, weighing approximately 2 pounds per pack. Its dimensions include a length of 7-1/4 inches and a width of 7.25 inches, with a durable gauge suited for heavy-duty use. Designed for commercial kitchen deployment, this flatware withstands rigorous cleaning cycles without degradation. The material complies with industry standards for food safety and sanitation, providing an ideal choice for demanding foodservice applications. The knife is corrosion-resistant, with a straightforward design that facilitates comprehensive cleaning and maintenance. Shipping typically takes 10-12 weeks due to its stock status, and it is sold in packs suitable for bulk procurement in large facilities.
- Material: 13/0 stainless steel for corrosion resistance and durability
- Dimensions: 7-1/4 inches length, 7.25 inches width
- Weight: 2 lbs per pack for bulk handling
- Construction: Solid, corrosion-resistant design suited for commercial dishwashers
- Certification: Meets food safety standards for professional flatware
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Dishwasher-safe, non-reactive surface
- Installation & Space: Handheld use, no special space requirements
- Usage Environment: Suitable for high-volume buffet and restaurant tables
- Durability Traits: Resists staining and damage from rigorous cleaning routines
What is a commercial butter knife ?
A commercial butter knife is a durable, functional flatware tool designed for restaurant, catering, or banquet use, primarily manufactured from corrosion-resistant metals such as stainless steel. It is typically longer and heavier than standard household models to withstand frequent use in high-volume settings. The Steelite 5719SX045 butter knife, available in a 7-1/4" length, is an example used in professional foodservice operations, installed in buffet lines or table service to facilitate portioning and spreading tasks efficiently. It is suitable for environments demanding robust and hygienic flatware capable of withstanding extensive cleaning cycles, making it an essential component of commercial kitchen equipment for trusted food presentation and service workflows.
Top butter knives for high-volume foodservice operations
Designed for moderate throughput, the Steelite 5719SX045 butter knife offers robust stainless steel construction and precise handling, ideal for restaurant kitchens and catering services focused on efficient portioning. Manufactured by Steelite, it exemplifies professional-grade flatware suitable for busy hospitality environments requiring reliable, easy-to-maintain cutlery to support high-volume service in banquet halls, cafeterias, and casual dining spaces.
- Operation Type — high-volume catering and buffet lines
- Kitchen Type — busy restaurant kitchens and catering trucks
- Foodservice Category — knife/spreader for butter and spreads
- Workload Qualifier — moderate throughput in demanding environments
- Use Case — efficient portioning and presentation in commercial dining
Why Choose Steelite 5719SX045 Butter Knife
Why Choose Steelite 5719SX045 Butter Knife? This model stands out with its high-quality 13/0 stainless steel construction, providing exceptional durability and corrosion resistance. Its optimized 7-1/4" length ensures comfortable handling in fast-paced settings, while the straightforward design simplifies cleaning and maintenance. Compared to comparable flatware, it offers a robust build designed for high-use environments and extended lifecycle, improving operational efficiency in commercial kitchens.
- Compact footprint suitable for tight storage in busy kitchens
- Self-contained design with seamless construction for sanitation
- Industrial-grade stainless steel withstands rigorous cleaning cycles
- Optimized for high-volume buffet and plating stations
- Resistant to staining, pitting, and damage from daily use
