The Steelite 5718SX042 Table Knife 9" crafted from 13/0 stainless steel represents a professional-grade dinner utensil designed for high-volume foodservice environments. As a part of Steelite International’s Varick Flatware line, it offers durability, corrosion resistance, and a 9-inch length suitable for formal and casual dining settings. Its solid handle construction enhances grip safety, while the stainless steel composition ensures reliable performance under rigorous cleaning cycles, making it ideal for restaurant, hotel, and institutional use. This model's precise specifications include a weight of 3 lbs per pack and a width of 9.25 inches, meeting industry standards for commercial tableware.
Top Steelite 5718SX042 Features
The Steelite 5718SX042 Table Knife excels in demanding foodservice settings by providing exceptional durability, precise dimensions, and ease of maintenance. Its solid handle material and stainless steel construction support frequent use and cleaning, ensuring longevity. The 9-inch length facilitates efficient portioning and presentation, while its weight of 3 lbs per pack offers stability during multi-table service. Compatible with standard cutlery holders and suitable for high-volume throughput, it supports efficient workflows in busy kitchens and dining areas.
- Functionality: Precision-cut edge for efficient cutting and serving
- Durability: Made from corrosion-resistant 13/0 stainless steel
- Ease of Maintenance: Dishwasher-safe with seamless handle design
- Application Fit: Fits standard flatware storage and service stations
- Workflow Benefit: Supports fast-paced service with heavy-duty construction
For high-volume dining operations seeking reliable, restaurant-ready cutlery.
Steelite 5718SX042 Technical Specs
The Steelite 5718SX042 dinner knife features a 9-inch length with a solid handle material made from premium 13/0 stainless steel, providing robustness and corrosion resistance suitable for commercial dishwashing. Its weight of 3 lbs per pack ensures balanced handling during service. The product design adheres to industry standards for material safety, with dimensions measuring approximately 9.25 inches in width. Intended for moderate to high-volume kitchens, it withstands max operating temperatures typical of dishwashers and is built for long-term use. The stainless steel finish is easy to clean and resists staining, while its compact design ensures compatibility with various cutlery storage and handling systems. Shipping time is typically 10-12 weeks, and the product is available for shipment in multiple units without certification but with Proposition 65 compliance.
- Material: 13/0 stainless steel for durability and corrosion resistance
- Length: 9 inches, ideal for standard dinner service
- Weight: 3 lbs per pack, providing stability during service
- Dimensions: Width of 9.25 inches for ergonomic handling
- Finish: Stainless steel exterior, easy to clean and maintain
- Usage Compatibility: Dishwasher safe, suited for high-temperature dishwashers
- Handling & Maintenance: Seamless solid handle construction for easy cleaning
- Shipping & Availability: Typically ships in 10-12 weeks, available globally
- Compliance: Prop 65 compliant, free of certifications
What is a commercial table knife
A commercial table knife is a durable, high-quality utensil designed for heavy-duty foodservice environments such as restaurants, hotels, and cafeterias. Manufactured with robust stainless steel or similar materials, these knives are optimized for efficiency, safety, and longevity. The Steelite 5718SX042 Table Knife, with its 9-inch size and solid handle, is specifically crafted for frequent use in demanding settings, facilitating precise cutting and presentation of food in mid-volume and high-volume operations. Installed in dining establishments, it supports efficient service workflows and maintains sanitation standards in busy kitchens.
Top Dinner Knives for Moderate Foodservice Settings
Designed for mid-volume restaurant service and institutional use, the Steelite 5718SX042 combines solid construction and ergonomic design. Steelite’s reputation for commercial kitchen equipment is reflected in this stainless steel dinner knife, optimized for durability and functionality in busy dining environments. Its high-quality materials and precise dimensions make it suitable for steady, reliable performance across foodservice operations requiring consistent presentation and cutting efficiency.
- Operation type — mid-volume restaurant and cafeteria service
- Kitchen setting — versatile for compact commercial spaces
- Foodservice category — essential for dinner utensil collections
- Workload qualifier — moderate throughput with frequent use
- Use case — supporting efficient table service and portioning
Why Choose Steelite 5718SX042 Table Knife
Steelite 5718SX042 stands out with its seamless solid handle, corrosion-resistant stainless steel construction, and precise 9-inch length, making it well-suited for high-traffic restaurant environments. Its heavy-duty design enhances durability, while the straightforward maintenance process supports high sanitation standards. Compared to standard utensils, this model offers improved longevity, consistent presentation, and operational efficiency in fast-paced foodservice settings.
- Self-contained design ensures contamination resistance
- Designed for durability and long-term use in busy kitchens
- Standard 9-inch length supports precise serving needs
- Solid handle offers enhanced grip safety and ease of cleaning
- Corrosion-resistant 13/0 stainless steel withstands repeated dishwashing cycles
