The Steelite 5718SX023 Salad and Dessert Fork is a professional-grade cutlery instrument designed for high-volume foodservice environments. Crafted from 18/0 stainless steel, this 7-1/4" fork features a durable, corrosion-resistant construction tailored to withstand frequent use in commercial settings such as restaurants, buffets, and banquet facilities. Its Varick Flatware collection under the Avina line ensures consistent quality, optimized for functionality and longevity in busy service workflows. The precise dimensioning and robust material composition make it ideal for efficient, hygienic handling of salads and desserts, providing an essential tool for upscale dining or catering operations seeking dependable, restaurant-ready flatware.
Top Steelite 5718SX023 Features
The Steelite 5718SX023 salad/dessert fork is engineered for commercial foodservice applications, focusing on durability, ease of maintenance, and ergonomic performance. It integrates seamlessly into high-throughput workflows, resistant to corrosion and impact. Designed for dishwasher cleaning, its stainless steel surface maintains finish and hygiene under rigorous sanitization routines. Its precise 7-1/4" length and 18/0 composition support balanced handling during diverse meal service scenarios, making it suitable for cafes, hotels, and catering outlets requiring resilient flatware that withstands frequent cleaning cycles and extensive use.
- Functionality and Performance: Designed for salad and dessert presentation in commercial settings
- Durability Traits: Made from corrosion-resistant 18/0 stainless steel material
- Ease of Use and Maintenance: Dishwasher safe with consistent finish retention
- Use Case and Fit: Optimized for moderate throughput in upscale dining and catering
- Workflow Integration: Standard 7-1/4" length complements diverse plateware and service styles
Ideal for high-volume salad and dessert service in restaurant or catering operations.
Steelite 5718SX023 Technical Specs
The Steelite 5718SX023 salad/dessert fork features a length of 7 inches and a width of 7.25 inches. Constructed solely from stainless steel, it weighs approximately 2 lbs per pack. Its corrosion-resistant 18/0 alloy ensures durability and ease of cleaning with commercial dishwashers. The flatware supports efficient workflow with a standard handle design and a finishing polish that resists staining and scratching. Operating within typical kitchen environments, it withstands daily use and cleaning routines while maintaining an attractive appearance. The overall design adheres to industry standards for food safety and sanitation, with seamless surfaces that facilitate thorough cleaning and prevent bacterial buildup. It is shipped in a pack containing multiple units, with a typical shipping time of 10-12 weeks, and complies with Proposition 65 requirements.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with polished surface
- Dimensions: 7" length, 7.25" width
- Weight: 2 lbs per pack
- Food Safety & Sanitation: Dishwasher safe, high-impact corrosion resistance
- Usage Compatibility: Compatible with standard flatware patterns and dishwashers
What is a commercial salad and dessert fork?
A commercial salad and dessert fork is a durable, high-quality utensil designed for constant use in foodservice settings. Typically made from stainless steel, it features precise dimensions and a resilient finish to withstand frequent cleaning and handling. This type of flatware is installed in restaurant settings, buffets, and catering operations to facilitate efficient, elegant service of salads and desserts. The Steelite 5718SX023 exemplifies this category with its robust construction, standard 7-1/4" length, and sleek design, making it suitable for diverse hospitality environments requiring reliable, restaurant-ready flatware for moderate service workloads.
Top Commercial Salad and Dessert Forks for Foodservice Settings
Designed for mid-volume restaurant workflows, the Steelite 5718SX023 offers reliable function and solid construction suitable for hospitality kitchens. Its stainless steel build ensures longevity and sanitation, making it ideal for efficient salad and dessert presentation. The fork’s performance aligns with restaurant standards for durability and ease of cleaning, supporting smooth service operations in cafes and catering facilities.
- Operation type — moderate throughput in hospitality kitchens
- Kitchen type — adaptable to compact and upscale venues
- Foodservice category — suitable for salads, desserts, and buffet service
- Workload qualifier — consistent for simultaneous multi-table service
- Use case — ideal for salad bars and fine dining presentations
Why Choose Steelite 5718SX023?
Steelite 5718SX023 stands out due to its robust 18/0 stainless steel construction, providing exceptional durability and corrosion resistance for demanding foodservice environments. Its precise dimensions and polished finish facilitate quick cleaning, seamless integration into existing flatware sets, and efficient workflow. Unlike lighter or less resilient alternatives, this fork offers long-term performance for high-volume salad and dessert service, ensuring operational efficiency and presentation quality.
- Self-contained design optimized for continuous restaurant use
- Heavy-duty stainless steel enhances impact and stain resistance
- Standard size supports ergonomic handling and uniform plating
- Resistant to frequent dishwasher cleaning without damage
- Matches diverse flatware patterns for cohesive table settings
